Chef (Korean Cuisine)
Mukbang Shows Restaurant
Employer Active
Posted 3 hrs ago
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Responsibilities: Lead the kitchen team in creating authentic Korean dishes, develop new menu items, manage kitchen staff, and maintain high standards of food quality and safety.
Desired Candidate Profile
Requirements: Extensive experience in Korean cuisine, proven leadership skills, culinary certification preferred.
Company Industry
Department / Functional Area
Keywords
- Chef (Korean Cuisine)
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