Showing 18

Chef Manager Jobs in Sharjah

Assistant Cook

NMC healthcare LLC

Prepare and serve dishes, maintain hygiene, support team collaboration, and adhere to food safety regulations with a culinary associate background.

10 Mar
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cook assistant

Elegant event company
  • 10 Years
  • Sharjah , Dubai - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene standards, monitor inventory, and learn culinary techniques; requires high school diploma and food handler's certificate.

Easy Apply5 Mar

Assistant Cook

NMC ASSETCO LIMITED

Prepare and serve dishes, maintain hygiene, support team collaboration, and adhere to food safety regulations with a culinary associate background.

Easy Apply27 Feb

Cook/chef/Kitchen staff

FIC Restaurant LLC
  • 1 - 2 Years
  • Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Seeking experienced Cooks and Chefs to prepare food, maintain hygiene, and support kitchen operations in a fast-paced environment.

Easy Apply30+ days ago

Chef Cook

Amd trade solution
  • 2 - 5 Years
  • Dubai , Sharjah , Abu Dhabi - United Arab Emirates (UAE)

Craft innovative menu items, oversee kitchen operations, ensure food safety, and train staff while demonstrating culinary expertise and leadership skills.

Easy ApplyMultiple Vacancies30+ days ago

Cook

NMC healthcare LLC

Responsible for cooking and preparing food items for patients and staff, ensuring hygiene, cleanliness, and adherence to hospital recipes.

30+ days ago

Chef

Confidential Company

  • 2 - 7 Years
  • Ajman , Sharjah - United Arab Emirates (UAE)

Craft innovative menus, supervise kitchen staff, manage inventory, and ensure food safety compliance with a culinary degree and food safety certification.

Easy Apply30+ days ago

Private Chef

Seeking a Private Chef with a professional culinary background, venue access, and experience in hosting cooking classes to create diverse menus.

10 Mar

Chef/Culinary Instructor

Seeking a culinary professional to host cooking classes, create menus, and manage schedules while reaching new customers and offering diverse cuisines.

10 Mar

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