Showing 34

Chef Trainee Jobs in Doha

Pastry Cook

Teyseer Services company

Responsible for preparing high-quality pastries and desserts for events, ensuring hygiene, consistency, and timely service while adhering to food safety standards.

Easy ApplyMultiple Vacancies17 Dec 25
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Commis II

Four Seasons Hotel

The role involves assisting in food preparation, conducting inventory checks, supporting kitchen staff, and minimizing food waste, requiring culinary knowledge and interpersonal...

Employer Active21 hrs ago

Commis Chef

Hilton Hotels

Responsible for preparing high quality dishes, maintaining hygiene, supporting kitchen operations, and achieving departmental targets with a positive attitude and teamwork.

Employer Active7 Jan

Commis

ACCOR

Responsibilities include providing guest service, maintaining hygiene, assisting in food preparation, and ensuring equipment functionality, requiring culinary experience and tea...

Employer Active7 Jan

Commis Chef Pizza Section

Client of PH Hospitality

  • 2 - 7 Years
  • Doha - Qatar

Assist senior chefs in pizza preparation, maintain hygiene standards, and support kitchen operations with teamwork and communication skills.

Employer Active7 Jan

Commis Chef

Hamam Shawaya
  • 2 - 5 Years
  • Doha - Qatar

Assist in food preparation and cooking, ensuring hygiene and standards, with strong experience in Arabic cuisine and kitchen management skills.

Easy ApplyMultiple Vacancies30+ days ago

Chef / Commis

Paradise Hospitality Services
  • 1 - 5 Years
  • Doha - Qatar

Candidates must prepare and present menu items, maintain cleanliness, assist in operations, and follow safety guidelines with a valid Food Handling Certificate.

Easy ApplyMultiple Vacancies30+ days ago

Butcher - Commis 1

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Expertly prepare and portion meat, maintain hygiene, manage inventory, provide customer service, and train junior staff while adhering to food safety standards.

Easy Apply30+ days ago

Commis 1 (Female Chef)

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Assist in food preparation, maintain cleanliness, ensure food safety, and collaborate with team members in a fast-paced kitchen environment.

Easy ApplyMultiple VacanciesEmployer Active30+ days ago

Commis II - Elements Kitchen

Four Seasons Hotel

The role involves assisting in food preparation, conducting inventory checks, and supporting kitchen staff while maintaining high standards of quality and hygiene.

5 Jan

Commis (Pastry)

Hilton Hotels

The role involves preparing high quality dishes, maintaining hygiene standards, and supporting kitchen operations while achieving departmental targets.

5 Jan

Commis II

Four Seasons Hotel

The role involves assisting in food preparation, conducting inventory checks, and supporting kitchen staff while adhering to culinary standards and sustainability goals.

2 Jan

Commis I

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and supporting team collaboration while adhering to company policies.

22 Dec 25

Commis I - Bakery

Mandarin Oriental Hotel Group

Responsible for bakery production tasks, ensuring quality and safety, while collaborating with team members and adhering to food safety regulations.

19 Dec 25

Commis Chef - Hot Kitchen

Hyatt Hotel

Seeking a passionate Commis Chef with international cuisine experience, exceptional interpersonal skills, and a relevant degree in Hospitality or Tourism management.

30+ days ago

Commis Chef

Hyatt Hotel

Responsibilities include learning cooking methods, cleaning, assisting in meal preparation, and knowledge of South African cuisine; requires culinary diploma and multitasking sk...

30+ days ago

Commis Chef - Colleague Restaurant

Hyatt Hotel

Learn and practice cooking methods, maintain hygiene standards, multitask efficiently, and possess a culinary diploma with experience in a restaurant.

30+ days ago

Commis II - Levantine/Mediterranean

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and adhering to company policies while supporting overall hotel success.

30+ days ago

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