Commi - I (Asian/Chinese Cuisine)
Kaavi Recruitment Consultancy
Posted on 25 Feb
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Min - 2 to 6 Years of Experince in Hotel Management.
Must have hands on Experince in Asian / Chinese Cuisine in Food Production.
Diploma or Degree in Hotel Management.
Role: Commis (Commi 1 / 2 / 3)
Industry Type: Hotels & Restaurants
Department: Food, Beverage & Hospitality
Employment Type: Full Time, Permanent
Role Category: Kitchen / F&B Production
Education
UG: BHM - Bachelor of Hotel Management in Any Specialization
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Commi - I (Asian/Chinese Cuisine)
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Kaavi Recruitment Consultancy