Kitchen Jobs in Bahrain

• 2 - 5 Years
• Manama - Bahrain

Responsible for maintenance and repair of kitchen and laundry equipment, ensuring safety, hygiene compliance, and efficient operations while managing spare parts and training st...

• 1 - 3 Years
• Bahrain - Bahrain

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...

• 2 - 5 Years
• Manama - Bahrain

Responsible for inspection, troubleshooting, repair, and maintenance of commercial kitchen and laundry equipment, ensuring safety and efficiency.

• 3 - 8 Years
• Bahrain - Bahrain

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...

• 3 - 5 Years
• Manama - Bahrain

Supervise housekeeping staff, coordinate cleaning schedules, manage inventory, ensure safety practices, and maintain high standards of cleanliness and customer service.

• 2 - 5 Years
• Manama - Bahrain

Prepare and cook dishes using fine dining techniques, ensure food safety, manage stock, and support team communication while adhering to hygiene standards.

• 2 - 4 Years
• Manama - Bahrain

Welcome and serve guests, take orders, ensure satisfaction, and maintain cleanliness while demonstrating strong customer service and teamwork skills.

• 2 - 6 Years
• Manama - Bahrain

Oversee kitchen operations, ensure culinary standards, manage staff, maintain budgets, and enhance customer satisfaction through exceptional service and training.

• 4 - 9 Years
• Manama - Bahrain

Responsible for kitchen operations, leading staff, ensuring food quality and sanitation, while enhancing guest satisfaction and managing financial performance.

• 0 - 3 Years
• Manama - Bahrain

Greet and seat guests, maintain cleanliness, ensure quality service, and create memorable dining experiences while following safety and company standards.

• 0 - 5 Years
• Manama - Bahrain

Deliver food and beverages, ensure order accuracy, assist servers, maintain cleanliness, and provide excellent guest service in a fast-paced environment.

• 10 - 15 Years
• Manama - Bahrain

Lead culinary operations, manage production planning, ensure food safety compliance, and develop talent while optimizing costs and collaborating with cross-functional teams.

• 1 - 5 Years
• Manama - Bahrain

Guest Service Experts deliver memorable dining experiences by managing services, ensuring safety, and maintaining professionalism while interacting with guests.

• 2 - 5 Years
• Manama - Bahrain

Responsible for food safety and hygiene compliance, conducting inspections, training staff, and ensuring sanitation in hospitality environments.

• 0 - 5 Years
• Manama - Bahrain

Responsible for kitchen and food production, seeking a South Indian Chef with a 10th-grade education for full-time employment.

• 2 - 5 Years
• Manama - Bahrain

Supervise daily operations, lead F&B attendants, ensure guest satisfaction, monitor service standards, and assist in training while maximizing revenue opportunities.

• 10 - 20 Years
• Manama - Bahrain

Responsible for culinary operations, menu creation, staff management, and ensuring food safety compliance; requires strong leadership and cost management skills.

• 1 - 3 Years
• Bahrain - Bahrain

Assist in preparing high-quality pastries and desserts, ensuring food safety and consistency while collaborating with the pastry team and maintaining Four Seasons standards.

• 1 - 5 Years
• Bahrain - Bahrain

Prepare and cook food according to recipes, ensure food quality, maintain cleanliness, and develop positive relationships while adhering to safety policies.

• 1 - 5 Years
• Manama - Bahrain

Monitor lounge service, maintain cleanliness, prepare beverages, anticipate needs, and ensure guest safety while adhering to company standards.

• 5 - 13 Years
• Manama - Bahrain

The role involves overseeing food and beverage operations, financial performance, team leadership, and ensuring luxury service standards in a competitive market.

• 2 - 7 Years
• Bahrain - Bahrain

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all fo...

• 1 - 6 Years
• Bahrain - Bahrain

Seeking a Head Chef with Mediterranean cuisine expertise, strong leadership, culinary standards, and fluency in English plus another language for a fine dining restaurant.

• 2 - 5 Years
• Bahrain - Bahrain

Install and finish wooden fixtures, cabinets, and panels while ensuring quality workmanship and safe use of carpentry tools.

• 1 - 6 Years
• Manama - Bahrain

Lead kitchen operations, ensuring food quality, consistency, and commercial control while developing team accountability in a premium Mediterranean restaurant.

• 3 - 5 Years
• Manama - Bahrain

SUMMARY The Sous Chef assists the Executive Chef in managing the kitchen's daily operations, ensuring that food is prepared and presented to the highest standards. This role inv...

• 2 - 4 Years
• Bahrain - Bahrain

Utility Cleaners support hotel functions by maintaining cleanliness, operating equipment, and ensuring safety while adhering to quality standards and teamwork.

• 1 - 6 Years
• Bahrain - Bahrain

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety standards.

• 0 - 2 Years
• Bahrain - Bahrain

POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is m...

• 1 - 3 Years
• Bahrain - Bahrain

POSITION SUMMARY Our jobs aren t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is m...