Commie Ii Jobs

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen cleanliness, follow safety guidelines, and possess knowledge of food regulations with a high school diploma.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in preparing international cuisine, maintain cleanliness, comply with food safety, and possess a diploma in hotel management.

• 1 - 6 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for high quality food production, customer service focus, effective food cost control, and supporting the kitchen team while meeting hygiene standards.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for food quality, timely production, cost control, and hygiene while maintaining high customer service and teamwork focus.

• 0 - 5 Years
• Dubai - United Arab Emirates

Prepare and bake pastries, assist in food production, maintain quality control, and demonstrate teamwork and communication skills in a busy kitchen environment.

• 1 - 2 Years
• Baghdad - Iraq

The role involves food preparation, maintaining hygiene standards, operating kitchen equipment, and collaborating with team members for efficient kitchen operations.

• 1 - 3 Years
• Qatar - Qatar

Responsible for high quality food production, customer service focus, effective cost control, and supporting kitchen operations while meeting health standards.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for meal preparation, maintaining cleanliness, and assisting in kitchen duties, requiring physical strength, communication skills, and compliance with food handling ...

• 1 - 5 Years
• Doha - Qatar

Prepare pastry items, operate kitchen equipment, control food waste, and ensure quality standards while providing exceptional guest experience.

• 1 - 2 Years
• United Arab Emirates - United Arab Emirates

Seeking a Commis II with basic culinary skills, experience in continental cuisine, and ability to work efficiently in a team-oriented environment.

• 1 - 2 Years
• United Arab Emirates - United Arab Emirates

Seeking a detail-oriented Commis II for cold kitchen operations, skilled in knife techniques and food preparation, with culinary diploma and teamwork abilities.

• 2 - 7 Years
• Erbil, Iraq - Iraq

Responsible for daily food preparation, maintaining hygiene, controlling food stock, and ensuring quality standards while supporting kitchen operations.

• 3 - 5 Years
• Sulaymaniyah - Iraq

Responsible for daily food preparation, maintaining hygiene, controlling food stock, and collaborating with the team to ensure quality and guest satisfaction.

• 2 - 5 Years
• Kuwait - Kuwait

Assist in preparing international cuisine, follow recipes, maintain hygiene standards, and support senior chefs; requires diploma in Hotel Management and communication skills.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook cold foods, manage kitchen cleanliness, and ensure food quality while following recipes and safety standards.

• 1 - 3 Years
• Jordan - Jordan

Prepare and cook food, manage kitchen cleanliness, and ensure quality standards while possessing a high school diploma and related experience.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Prepare and cook food according to recipes, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, manage kitchen cleanliness, and ensure food quality with a high school diploma required.

• 0 - 2 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, ensure compliance with food safety standards, and maintain a clean kitchen environment.

• 1 - 6 Years
• Manama - Bahrain

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Responsible for preparing high quality dishes, ensuring food production standards, supporting kitchen operations, and maintaining hygiene and safety regulations.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation and service, maintaining hygiene standards, operating kitchen equipment, and ensuring food safety in a high-volume kitchen.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist in food preparation, maintain hygiene standards, follow recipes, and support senior chefs in a fast-paced kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for organizing kitchen operations, maintaining quality standards, collaborating on requisitions, and ensuring cleanliness while demonstrating initiative and strong i...

• 0 - 3 Years
• Egypt - Egypt

Prepare hazardous foods, ensure quality, maintain hygiene, monitor portions, promote good relations, and comply with safety regulations.