Commie Jobs in Lebanon

• 2 - 6 Years
• Beirut - Lebanon

The role involves assisting senior chefs in food preparation, maintaining kitchen hygiene, and learning culinary skills in a team-oriented environment.

• 1 - 3 Years
• Lebanon - Lebanon

Pastry commis Hiring Pastry commis for a pastry shop in Naccache .

• 1 - 2 Years
• Lebanon - Lebanon

Assist in kitchen operations, ensure food safety, prepare ingredients, and learn cooking techniques while demonstrating a passion for culinary arts.

• 1 - 2 Years
• Beirut - Lebanon

The role involves preparing ingredients, cooking basic dishes, and supporting senior chefs, requiring culinary skills and teamwork in a fast-paced kitchen.

• 2 - 3 Years
• Lebanon - Lebanon

Assist chefs in meal preparation, maintain kitchen cleanliness, handle ingredient prep, and support daily operations; requires basic kitchen experience and teamwork.

• 0 - 2 Years
• Lebanon - Lebanon

Assist in food preparation and kitchen operations while maintaining cleanliness, requiring basic knife skills and knowledge of food safety standards.

• 0 - 2 Years
• Beirut - Lebanon

Assist in setting up dining areas, support service staff, maintain cleanliness, and provide excellent customer service with a positive attitude.

• 3 - 4 Years
• Beirut - Lebanon

Prepare a variety of baked goods, monitor equipment, ensure food hygiene compliance, and decorate items while measuring and preparing ingredients.

• 3 - 4 Years
• Beirut - Lebanon

Assist the kitchen team in daily production and prepare various pastry items including Mille-feuille, eclaire, and croissant.

• 2 - 3 Years
• Beirut - Lebanon

Organize kitchen operations, supervise staff, ensure food safety, and maintain effective communication while preparing dishes and conducting training.

• 4 - 7 Years
• Lebanon - Lebanon

Ensure smooth operation in Oriental cuisine by managing inventory, training staff, maintaining food quality, and implementing safety standards.

• 1 - 5 Years
• Beirut - Lebanon

Join a passionate team to prepare authentic French cuisine as a Kitchen Steward, Sous Chef, Chef de Partie, or Commis Chef.