Commis Ii Cold Kitchen Female Jobs in Dubai

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for preparing high quality dishes, ensuring food safety, and supporting kitchen operations while possessing good communication and teamwork skills.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled Commis I Chef with expertise in Continental cuisine, responsible for food preparation, maintaining standards, and supporting kitchen operations.

• 5 - 7 Years
• Dubai - United Arab Emirates

Assist in managing cold kitchen operations, ensuring hygiene, training staff, and preparing cold dishes while adhering to food safety regulations.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for high-quality food production, customer service focus, teamwork, and health standards in a fast-paced kitchen environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook cold foods, ensure quality standards, assist in training staff, and maintain professional relationships while adhering to safety policies.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and present high-quality dishes, maintain kitchen hygiene, manage operations, contribute to menu development, and possess culinary expertise.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation, quality control, and guest satisfaction while adhering to safety standards and kitchen procedures; requires teamwork and problem-solving skills.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, and ensure food quality while following recipes and safety standards; requires high school diploma.

• 1 - 3 Years
• Dubai - United Arab Emirates

Candidates should have kitchen experience, strong communication skills, a positive attitude, and the ability to work under pressure while ensuring food quality.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist in food preparation, maintain hygiene standards, follow recipes, and support senior chefs in a fast-paced kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for organizing kitchen operations, maintaining quality standards, collaborating on requisitions, and ensuring cleanliness while demonstrating initiative and strong i...

• 2 - 4 Years
• Dubai - United Arab Emirates

As a Commis II, ensure high quality food production, support kitchen operations, maintain hygiene standards, and deliver exceptional customer service.

• 1 - 5 Years
• Dubai - United Arab Emirates

Prepare high-quality dishes, supervise junior staff, maintain food safety, assist in menu planning, and ensure kitchen organization and teamwork.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and present high-quality dishes, assist in menu creation, ensure food safety, manage kitchen operations, and train Commis Chefs.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Inspect, troubleshoot, and repair kitchen appliances while assisting in installations and coordinating with vendors for specialized setups.

• 2 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook menu items, manage section, ensure hygiene, support teamwork, control inventory, and possess strong culinary skills and food safety knowledge.

• 3 - 4 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality standards, operate kitchen equipment, and maintain cleanliness; requires high school diploma and related experience.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest satisfaction while adhering to safety policies.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, maintain kitchen cleanliness, ensure food quality, and support team goals with a high school diploma.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist management with training and scheduling, and maintain quality and safety procedures.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes and quality standards, assist in training staff, and maintain food logs and safety procedures.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, manage food logs, and ensure safety procedures while supporting team goals.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare food items following recipes, manage inventory, ensure hygiene compliance, and communicate effectively with colleagues in a culinary environment.

• 1 - 6 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Assist in preparing high-quality Italian dishes, maintain kitchen cleanliness, support inventory management, and demonstrate strong teamwork and communication skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in food preparation and presentation for banquets, maintain hygiene standards, and support kitchen operations with strong culinary skills and teamwork.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene standards, and supporting kitchen operations while achieving departmental targets.

• 2 - 4 Years
• Dubai - United Arab Emirates

Assist in creating desserts and pastries, ensure food safety, maintain inventory, and collaborate with kitchen staff while possessing culinary skills and creativity.