1463 Cook United Arab Emarite jobs

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Craft innovative menus, oversee kitchen operations, ensure food safety, and train staff while demonstrating culinary expertise and leadership skills.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily Chinese meals for construction workers, manage kitchen supplies, ensure hygiene, and possess experience in authentic Chinese cooking.

• 0 - 2 Years
• Kuwait - Kuwait

Seeking experienced professionals for technical, supervisory, and specialized positions in facility management, requiring relevant skills and hands-on experience.

• 1 - 6 Years
• Al Hofuf , Al Ahsa - Saudi Arabia

Manage kitchen operations, prepare dishes, ensure food safety, supervise staff, and maintain quality standards with strong culinary and cooking skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare seafood dishes, ensure food hygiene, monitor ingredient quality, and collaborate with kitchen staff while possessing culinary skills and teamwork.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking an Arabic Cook skilled in Arabic cuisine, food safety, ingredient sourcing, and food presentation, with experience in private households or hospitality.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Craft exquisite pastries and pasta using various techniques, manage inventory, and maintain hygiene standards while possessing culinary education and food safety certifications.

• 0 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist in food preparation and maintain kitchen cleanliness while managing inventory and supporting dishwashing; requires high school diploma and passion for culinary arts.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage meal production, ensure food safety, oversee inventory, and supervise catering teams while coordinating with clients and controlling budgets.

• 8 - 15 Years
• Riyadh - Saudi Arabia

The role involves managing strategic accounts, driving upsell opportunities, and fostering relationships with C-level stakeholders while ensuring delivery excellence and profita...

• 3 - 8 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Install, troubleshoot, and repair electrical systems in vehicles while performing routine maintenance and assisting in training junior staff.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

The Sales Executive drives revenue through B2B lubricant and battery sales, focusing on customer relationships, market intelligence, and achieving sales targets.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Manage office operations, travel coordination, vendor relationships, and regulatory compliance while providing administrative support and ensuring adherence to internal policies.

• 4 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in managing catering operations, supervise food service, ensure quality standards, and coordinate with teams and clients in a healthcare setting.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead the cold kitchen team, creating high-end canapes, mini bites, and salads; experienced in catering or hotel environments.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse meals, maintain food hygiene, manage kitchen organization, and ensure dietary needs are met while being trustworthy and flexible.

• 1 - 6 Years
• Al Kuwait - Kuwait

Oversee kitchen operations, manage staff, ensure food quality and safety, with strong leadership and cooking skills required for a fast-paced environment.

• 0 - 5 Years
• Al Kuwait - Kuwait

Manage daily kitchen operations, supervise staff, ensure food safety, maintain quality standards, and coordinate inventory in the hospitality industry.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive relationships with team members.

• 3 - 8 Years
• Alexandria - Egypt

Prepare and cook meals, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 1 - 6 Years
• Al Madina Al Munawarah - Saudi Arabia

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

• 1 - 6 Years
• Hammamat - Tunisia

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

• 3 - 8 Years
• Al Madina Al Munawarah - Saudi Arabia

Prepare and cook meals, maintain food quality, assist management, ensure safety standards, and develop positive relationships with team members.

• 0 - 5 Years
• Manama - Bahrain

The Prep Cook 2 prepares ingredients, assists in meal preparation, maintains hygiene standards, and supports the culinary team in a fast-paced environment.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

The role involves preparing ingredients and sauces, maintaining stock levels, ensuring food safety, and supporting kitchen operations in a high-volume environment.

• 5 - 10 Years
• Doha - Qatar

Prepare and cook high-quality Italian cuisine, ensuring food safety, hygiene, and efficiency while collaborating with kitchen team members.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates

The Cook supports culinary team in food preparation, maintains hygiene standards, and collaborates with colleagues to ensure quality dining experiences.

• 0 - 5 Years
• Beirut - Lebanon

Deliver engaging cooking lessons, teach food preparation and safety, demonstrate techniques, and evaluate student performance; fluency in Arabic required.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Assist in preparing authentic South Indian dishes, maintain hygiene standards, and execute cooking tasks in a South Indian kitchen.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates

Seeking a skilled South Indian Cook with practical experience in authentic cuisine, strong knowledge of ingredients, and ability to maintain kitchen hygiene and quality standards.