Cook United Arab Emarite Jobs

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse meals according to dietary needs, manage grocery shopping, maintain kitchen hygiene, and respect cultural practices while ensuring food safety.

• 1 Year
• Ajman - United Arab Emirates (UAE)

Seeking a skilled Traditional Food Cook and Karak Tea Maker to prepare authentic dishes, ensure quality, and maintain hygiene in a fast-paced environment.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Skilled cooks needed to prepare Continental, Indian, and Arabic cuisines, ensuring food safety, hygiene, and teamwork in a high-volume catering environment.

• 0 - 6 Years
• Al Ain , Dubai - United Arab Emirates (UAE)

Prepare and execute recipes, manage inventory, collaborate on menus, ensure equipment maintenance, requiring culinary training and food safety certification.

• 1 - 2 Years
• Hawally - Kuwait

Seeking an experienced Bangladeshi chef to prepare authentic dishes, ensure food quality, maintain hygiene, and manage kitchen tasks in a fast-paced environment.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals, manage food stock, and maintain cleanliness while specializing in Arabic and international cuisine for a private household.

• 5 - 10 Years
• Dubai - United Arab Emirates

Responsible for designing go-to-market strategies, driving revenue growth, and managing partner relationships while demonstrating strong sales leadership and teamwork skills.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

Borewell Operators manage drilling equipment for water wells, ensuring safety and maintenance while thriving in challenging outdoor conditions with technical expertise.

• 1 - 6 Years
• Al Ain - United Arab Emirates (UAE)

Prepare healthy meals, design meal plans, ensure food safety, and create innovative recipes while managing inventory and client communication.

• 3 - 6 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Seeking a Civil Engineer with swimming pool project experience to manage execution, documentation, and compliance with Dubai Municipality regulations.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

The Logistics System Administrator coordinates logistics systems, manages delivery schedules, and ensures compliance with safety protocols while supporting supply chain operations.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead business growth in fit-out and MEP projects, build client relationships, and achieve sales targets with strong negotiation skills.

• 5 - 8 Years
• Doha , Al Khor , Wakra - Qatar

Ensure high standards in menu execution with strong cooking skills and a culinary degree or equivalent professional training.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare recipes, manage inventory, create menus, ensure equipment maintenance, and adhere to safety regulations; requires culinary training and experience in diverse cuisines.

• 3 - 8 Years
• Dammam , Al Khobar - Saudi Arabia

Prepare high-quality food, assist kitchen staff, maintain cleanliness, and ensure customer satisfaction with strong culinary and time management skills.

• 1 - 3 Years
• Jizan - Saudi Arabia

Design and execute innovative menu items, oversee food preparation, manage inventory, and lead a kitchen team with culinary expertise and food safety certifications.

• 1 - 6 Years
• Egypt - Egypt

Prepare and cook food, ensure quality standards, maintain cleanliness, and follow safety procedures; high school diploma required.

• 3 - 5 Years
• Egypt - Egypt

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 1 - 3 Years
• Algeria - Algeria

Prepare dishes, control quality, adhere to hygiene, manage kitchen organization, and maintain equipment; requires culinary knowledge and teamwork skills.

• 2 - 7 Years
• Oman - Oman

Seeking South Indian Cook and Chapati Makers for catering, focusing on culinary skills and experience in food preparation.

• 2 - 7 Years
• Dubai - United Arab Emirates

The role involves assisting in grill cooking, requiring good English communication and 2-3 years of experience, with benefits including free food and accommodation.

• 3 - 8 Years
• Egypt - Egypt

Prepare and cook meals, maintain food quality, assist management, ensure safety compliance, and develop positive relationships with team members.

• 8 - 15 Years
• Doha , Wakra , Al Khor - Qatar

The Chief Cook leads culinary operations, oversees menu development, food preparation, and staff supervision while ensuring compliance with food safety standards.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for kitchen operations in hotels and restaurants, requiring a diploma in hotel management and experience in food and beverage production.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Seeking an Indian cook with a hotel management degree, cooking degree, and experience in Indian and seafood cuisine; English speaking required.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Assist in kitchen operations, food preparation, and hygiene standards while supporting the chef and maintaining equipment; requires teamwork and basic seafood knowledge.

• 1 - 3 Years
• Egypt - Egypt

Prepare and cook food, ensure quality standards, operate kitchen equipment, and maintain cleanliness; requires high school diploma and related experience.

• 1 - 3 Years
• Tunisia - Tunisia

Prepare and cook food following recipes and safety standards, ensuring quality and presentation while maintaining a clean work environment.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Assist in cooking, maintain kitchen hygiene, manage inventory, ensure food safety standards, and prepare ingredients efficiently for service.

• 2 - 10 Years
• Dubai - United Arab Emirates

Seeking skilled Multi-Cuisine Cooks to prepare high-quality dishes, maintain hygiene, and manage food preparation in a fast-paced kitchen environment.