Showing 17

Cooking Jobs in Egypt

Chef De Partie

Prepare and present food safely following hygiene standards, manage kitchen operations, and maintain quality control while supporting team collaboration.

Easy ApplyEmployer Active24 Mar
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Commis 1st

RIXOS

Support Chef de Partie, maintain hygiene, control food stock, promote efficiency, and ensure compliance with hotel standards.

Employer Active16 hrs ago

Demi Chef De Partie

Ensure food quality and hygiene, assist in training kitchen staff, manage food production, and maintain environmental standards with practical cooking skills.

Easy ApplyEmployer Active23 Mar

Chef de Partie

Marriott International

Prepare and cook food, ensure quality standards, assist in employee management, and maintain safety procedures while fostering positive team relationships.

17 Mar

Chef De Partie

ACCOR

Prepare and present food safely, maintain hygiene, manage kitchen operations, and ensure quality standards while supporting team collaboration.

10 Mar

Junior Sous Chef - Brazilian Cuisine

RIXOS

Assist in kitchen operations, ensure food quality and hygiene, manage personnel training, and control inventory for Brazilian cuisine.

16 Mar

Executive Sous Chef, Mediterranean

Marriott International

Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and delivering exceptional customer service in Mediterranean cuisine.

9 Mar

Senior Sous Chef -Greek Cuisine

RIXOS

Responsible for kitchen operations, food safety, staff management, and menu development while ensuring high hygiene standards and guest satisfaction.

16 Mar

Senior Sous Chef - Brazilian Cuisine

RIXOS

Responsible for kitchen operations, food safety, staff management, and menu development while ensuring high hygiene standards and guest satisfaction.

16 Mar

Chef De Partie

Kempinski Hotel

Prepare food and beverages, direct kitchen staff, ensure safety standards, and maintain performance records while demonstrating culinary passion and teamwork.

Easy Apply24 Feb

Senior Souse Chef Gardamange

Manage kitchen operations, ensure food quality and hygiene, train staff, control inventory, and adhere to food safety standards.

Easy Apply9 Mar

Senior Souse Chef

RIXOS

Responsible for kitchen operations, food quality, and personnel training, requiring strong culinary skills, management experience, and knowledge of food safety.

6 Mar

Pizza Chef Seasonal Role

MORGANS ORIGINALS

Seeking a skilled Pizza Chef to prepare artisan pizzas, ensure quality and consistency, and collaborate with the kitchen team in a high-energy environment.

9 Mar

Sous Chef

Marriott International

Manage kitchen operations, ensure culinary standards, provide exceptional customer service, and lead team members while maintaining food quality and safety.

30+ days ago

Marketing & Copywriting Assistant

The role involves content scheduling, writing, SEO optimization, and collaboration, requiring strong writing skills and familiarity with AI tools.

26 Feb

Quality Control Surveyor (UCO) - 6th of October City

Responsible for quality assessments, inspections, and monitoring processes, requiring attention to detail, communication skills, and knowledge of sampling techniques.

30+ days ago

Commis I

Hilton Hotels

Responsible for high-quality food production, customer service focus, teamwork, and health compliance in food and beverage operations.

12 Mar

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