DCDP (Bakery & Pastry)

Client of GKSV Consultancy

Employer Active

Posted 14 hrs ago

Experience

2 - 7 Years

Job Location

Al Kuwait - Kuwait

Education

Any Graduation()

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Roles & Responsibilities

  • Prepare and bake pastries, bread, desserts, and other bakery items.
  • Ensure recipes, portion standards, and presentation meet company guidelines.
  • Assist in menu development for bakery and pastry sections.
  • Maintain hygiene and food safety compliance in the kitchen.
  • Supervise commis-level staff and provide training where needed.
  • Monitor stock, control wastage, and manage ingredient storage properly.

Requirements

  • Diploma / Degree in Hotel Management preferred.
  • Minimum 2 years of experience in Bakery & Pastry in India.
  • Ability to converse in English.

Desired Candidate Profile

ZOOM ONLINE INTERVIEW

Company Industry

  • Recruitment
  • Placement Firm
  • Executive Search

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Keywords

  • DCDP (Bakery & Pastry)

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Client of GKSV Consultancy

https://gksvconsultancy.com/jobs/dcdp-bakery-pastry/