F B Jobs

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Supervise food and beverage operations, ensure customer service excellence, manage staff, and maintain hygiene standards while achieving sales targets.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for developing sales strategies, fostering client relationships, conducting market research, and ensuring customer satisfaction in the food and beverage industry.

• 8 - 15 Years
• Al Ain - United Arab Emirates (UAE)

The role involves franchise business development, partner acquisition, operational management, and ensuring compliance with brand standards, requiring strong negotiation and lea...

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Manage IT infrastructure, POS systems, and technical operations; requires strong networking, hardware troubleshooting, and IT support experience in the F&B industry.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee financial transactions, manage accounts, prepare financial statements, and ensure tax compliance in Food and Beverage operations with attention to detail.

• 5 - 10 Years
• Doha - Qatar

Lead financial operations, ensure compliance, develop team, and provide strategic guidance in finance and accounting for F&B sector.

• 8 - 14 Years
• Ad Dakhiliyah , Nizwa - Oman

Manage food and beverage operations, develop marketing strategies, oversee budgets, and ensure exceptional guest relations with strong leadership skills.

• 2 - 3 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Seeking a dynamic sales executive to promote POS solutions to F&B and retail clients, requiring strong B2B sales and relationship management skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure high-quality service for VIP guests, manage operations, maintain food safety, and demonstrate strong customer relations and team leadership skills.

• 5 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage operations, ensuring exceptional service, managing staff, and maintaining hygiene while emphasizing Arabic hospitality traditions and Gahwa service.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Monitor food and beverage costs, manage accounts payable and receivable, prepare financial reports, and ensure VAT compliance for F&B operations.

• 12 - 17 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead Health, Safety, Environment & Quality strategy in Aviation and Food sectors, ensuring compliance with regulations and promoting a proactive safety culture.

• 7 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead sourcing and onboarding of food and beverage brands, manage tenant relationships, and negotiate leasing agreements in a dynamic retail environment.

• 6 - 12 Years
• Dubai - United Arab Emirates (UAE)

Oversee financial statement preparation, manage budgeting, perform reconciliations, lead audits, and ensure tax compliance in hospitality operations.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Assist in procurement planning, supplier management, contract negotiation, and compliance while ensuring cost control and effective inventory management.

• 0 - 2 Years
• Egypt - Egypt

Guest Service Experts deliver memorable dining experiences by managing services, ensuring safety, and maintaining professionalism in a dynamic environment.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Conduct audits of food and beverage operations, evaluate inventory management, assess financial controls, and analyze guest feedback for improved satisfaction.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Develop and execute sales strategies, manage key accounts, and promote logistics solutions in the FMCG and F&B sectors to drive revenue growth.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Develop and execute sales strategies for freight forwarding and warehousing, targeting FMCG and F&B clients while managing key accounts and achieving sales targets.

• 7 - 10 Years
• Manama - Bahrain

Oversee accounting activities, prepare financial statements, manage budgeting, ensure compliance, and lead the accounting team in the Retail and F&B sectors.

• 2 - 7 Years
• Qatar - Qatar

Responsible for verifying food and beverage invoices, maintaining inventory, analyzing costs, and coordinating with departments to ensure accurate financial reporting.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Develop and execute sales strategies, identify new business opportunities, and maintain client relationships in the F&B and FMCG sectors.

• 1 - 7 Years
• Kuwait - Kuwait

Lead operations in Kuwait, drive sales growth, manage multi-site teams, and execute strategic plans for brand expansion and operational excellence.

• 1 - 7 Years
• Jeddah - Saudi Arabia

Develop and execute brand strategies, manage marketing campaigns, and lead social media efforts for food and beverage concepts while driving sales growth.

• 2 - 6 Years
• Jeddah - Saudi Arabia

Compile data for reports, manage inventory, analyze market factors, and research suppliers; requires English fluency, MS Office proficiency, and a related degree.

• 4 - 9 Years
• Cairo - Egypt

Oversee food and beverage operations, develop strategies, manage budgets, ensure culinary standards, and lead teams to enhance customer satisfaction and financial performance.

• 4 - 5 Years
• Doha - Qatar

Seeking a candidate with a finance degree and strong inventory control skills, proficient in ERP systems and advanced Excel for cost management in F&B.

• 1 - 7 Years
• Lebanon - Lebanon

Lead F&B operations, ensuring service excellence, team development, compliance with standards, and financial accountability while fostering a positive culture.

• 1 - 3 Years
• Morocco - Morocco

Monitor Food and Beverage sales, analyze costs, participate in inventories, and collaborate with teams; requires training in hotel management or finance.

• 2 - 5 Years
• Oman - Oman

The role involves greeting guests, managing reservations, coordinating seating, and supporting front-of-house operations with excellent communication and organizational skills.