Showing 33

Fast Food Jobs in Qatar

Restaurant Manager- Spanish Restaurant

Hyatt Hotel

Ensure smooth operations, manage staff, maintain service quality, and handle guest interactions in a Spanish restaurant while fostering a team-oriented environment.

30+ days ago
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Restaurant Manager

Oversee daily restaurant operations, lead teams, drive revenue growth, ensure guest satisfaction, and maintain compliance with health and safety standards.

7 Oct

Restaurant Manager - Spuntino

Four Seasons Hotel

Responsible for restaurant quality, overseeing beverage programs, ensuring safety, and maintaining standards; requires strong communication and attention to detail.

17 Sep

Assistant Restaurant Manager

Rosewood Hotels and Resorts

Ensure guest satisfaction by delivering brand standards, managing operations, and mentoring associates while adhering to policies and maintaining confidentiality.

6 Oct

Pool Restaurant Manager

Hilton Hotels

The Pool Manager is responsible for overseeing the Pool Bar's daily operations, ensuring efficient service, exceptional customer experiences, and compliance with financial and l...

30+ days ago

Restaurant Manager

RAFFLES

Lead restaurant operations, manage team performance, ensure guest satisfaction, control finances, and uphold quality standards in a luxury dining environment.

30+ days ago

Assistant Restaurant Manager

PULLMAN

Manage daily restaurant operations, ensure food quality, lead staff, resolve customer issues, and maintain inventory while providing excellent customer service.

30+ days ago

Restaurant Manager

Rosewood Hotels and Resorts

Manage restaurant operations, ensure guest satisfaction, oversee finance and administration, and mentor associates while adhering to brand standards.

30+ days ago

Restaurant Manager

Dusit Doha Hotel

  • 7 - 12 Years
  • Qatar - Qatar

Manage daily restaurant operations, deliver exceptional guest experiences, and lead teams with strong leadership and communication skills in hospitality.

19 Sep

Outlet Manager

Oversee daily operations, ensure food quality and customer satisfaction, manage inventory, and implement standard procedures with strong leadership and communication skills.

Employer Active10 Oct

Outlet Manager

RIXOS

Ensure guest satisfaction through attentive service, manage restaurant budget, control costs, and lead a skilled team in a fast-paced environment.

30+ days ago

Outlet Manager

PULLMAN

Lead daily operations, ensure guest satisfaction, train team, manage inventory, and implement promotional strategies while maintaining health standards.

30+ days ago

Outlet Manager

InterContinental

Lead operations, ensure guest satisfaction, manage finances, train staff, and organize events in a luxury nightlife environment with strong leadership skills.

30+ days ago

Restaurant Manager

Client of Recruit for Africa

  • 1 - 3 Years
  • Doha - Qatar

Oversee restaurant operations, lead and train staff, ensure compliance with regulations, manage budgets, and enhance customer service and sales.

24 Sep

Assistant Restaurant Manager

Client of Inspire Talent Acquisition HR Consultancy&Hospitality Services W.L.L

  • 5 - 6 Years
  • Doha - Qatar

Support daily restaurant operations, manage staff, ensure guest satisfaction, uphold service standards, and promote a positive work environment in a luxury hotel.

30+ days ago

Chinese Restaurant Supervisor

Rosewood Hotels and Resorts

Oversee restaurant operations, ensure high service standards, mentor associates, and maintain guest satisfaction while adhering to company policies.

30+ days ago

Restaurant General Manager

Kempinski Hotel

Ensure high-quality service, manage operations, train staff, handle guest inquiries, and drive revenue in a restaurant setting with strong food and beverage knowledge.

Easy Apply30+ days ago

Restaurant Supervisor

PULLMAN

Supervise daily restaurant operations, ensure food quality, train staff, handle guest inquiries, and manage inventory with strong leadership skills.

30+ days ago

Restaurant Supervisor

Mandarin Oriental Hotel Group

Responsible for overseeing restaurant operations, training staff, ensuring service quality, and maintaining efficiency in a high-volume environment.

30+ days ago

Head Chef (Italian Specialty Restaurant) - Waldorf Astoria Doha Lusail

Hilton Hotels

Responsible for menu creation, managing kitchen staff, ensuring food cost controls, and delivering excellent customer service in an Italian specialty restaurant.

30+ days ago

Chinese Restaurant Team Leader

Rosewood Hotels and Resorts

Optimize operational efficiency, inspire team excellence, and create bespoke guest connections for exceptional dining experiences in a Chinese restaurant.

30+ days ago

Outlet Manager

Minor International

  • 2 - 7 Years
  • Doha - Qatar

Manage outlet operations, lead staff, enhance customer service, drive sales, ensure compliance, and prepare reports; requires business degree and strong leadership skills.

Employer Active10 Oct

Waiter & Waitress - Catering

Teyseer Services company

Enthusiastic and reliable individuals needed to provide excellent customer service, set up events, and ensure compliance with health regulations in catering.

Easy ApplyMultiple VacanciesEmployer Active5 Oct

Chef De Rang

Deliver high-quality service, oversee restaurant sections, collaborate with teams, maintain hygiene, handle complaints, and train staff in a high-end environment.

30+ days ago

Restaurant General Manager - Public House

Kempinski Hotels

  • 10 - 15 Years
  • Doha - Qatar

Oversee restaurant operations, ensure high service standards, manage team training, participate in menu design, and drive revenue and profitability.

15 Sep

Restaurant Operations Director

Client of Inspire Talent Acquisition HR Consultancy&Hospitality Services W.L.L

  • 8 - 10 Years
  • Doha - Qatar

Oversee restaurant operations, ensure guest satisfaction, drive efficiency, and lead a high-performing team in a luxury hospitality environment.

30+ days ago

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