Restaurant Jobs in Qatar

• 5 - 10 Years
• Doha - Qatar

Oversee restaurant operations, manage staff, ensure customer satisfaction, control finances, maintain hygiene standards, and handle administrative tasks.

• 2 - 3 Years
• Doha - Qatar

Oversee restaurant operations, lead staff training, ensure customer service excellence, and comply with health and safety regulations; requires hospitality degree and language f...

• 3 - 5 Years
• Qatar - Qatar

Oversee food and beverage operations, manage team schedules, ensure customer service quality, and demonstrate delegation skills in a dynamic environment.

• 1 - 7 Years
• Qatar - Qatar

Manage restaurant operations, ensure exceptional customer service, recruit and develop team members, and meet financial targets while adhering to budget guidelines.

• 2 - 4 Years
• Doha - Qatar

Prepare supplies for daily kitchen operations, communicate updates, ensure HACCP compliance, and possess food preparation knowledge in a fast-paced environment.

• 1 - 3 Years
• Qatar - Qatar

Manage restaurant operations, maintain customer service, train team members, drive sales, and ensure compliance with health and safety regulations.

• 2 - 7 Years
• Doha - Qatar

Support daily operations in a Japanese restaurant, ensuring guest satisfaction and service standards, with strong leadership and problem-solving skills.

• 1 - 3 Years
• Qatar - Qatar

Manage food and beverage service, supervise team, ensure customer satisfaction, and maximize sales opportunities while maintaining brand standards.

• 1 - 3 Years
• Qatar - Qatar

Responsible for serving guests efficiently, ensuring knowledge of menu offerings, delivering high customer service, and maintaining grooming standards.

• 1 - 7 Years
• Doha - Qatar

Ensure guest satisfaction through excellent service, manage operations and finances, mentor associates, and uphold brand standards in a hospitality environment.

• 2 - 7 Years
• Qatar - Qatar

Supervise restaurant operations, ensure guest satisfaction, support team training, and maintain luxury service standards while managing inventory and feedback.

• 3 - 8 Years
• Doha - Qatar

Ensure smooth restaurant operations, achieve financial targets, maintain service standards, and develop team skills with strong leadership and communication abilities.

• 3 - 5 Years
• Qatar - Qatar

Ensure smooth restaurant operations, maintain financial targets, lead and train staff, and enhance guest satisfaction through effective communication and creativity.

• 2 - 3 Years
• Qatar - Qatar

Manage daily restaurant operations, ensure high food quality and customer satisfaction, lead staff, and maintain inventory with strong Italian cuisine knowledge.

• 1 - 3 Years
• Doha - Qatar

Responsible for learning cooking methods, maintaining hygiene, assisting in meal preparation, and requires culinary qualification and multitasking abilities.

• 2 - 5 Years
• Doha - Qatar

Supervise daily restaurant operations, lead service team, ensure guest satisfaction, and possess strong communication skills and knowledge of POS systems.

• 1 - 7 Years
• Doha - Qatar

Ensure smooth operations and exceptional service in a Spanish restaurant, managing staff, budgets, and guest satisfaction while adhering to hospitality standards.

• 1 - 7 Years
• Qatar - Qatar

Oversee restaurant operations, ensure high service standards, mentor associates, and maintain guest satisfaction while adhering to company policies.

• 2 - 7 Years
• Doha - Qatar

Ensure high-quality service, manage operations, train staff, handle guest inquiries, and drive revenue in a restaurant setting with strong food and beverage knowledge.

• 2 - 7 Years
• Doha - Qatar

Responsible for managing kitchen sections, ensuring high-quality dish preparation, supporting team coordination, and adhering to food safety standards.

• 1 - 7 Years
• Doha - Qatar

Responsible for engaging guests, serving beverages and food, managing accounts, and maintaining service standards with a passion for guest service.

• 1 - 3 Years
• Doha - Qatar

Prepare and demonstrate expertise in North Indian dishes, maintain a culinary portfolio, and possess experience in Indian cuisine and food preparation.

• 2 - 5 Years
• Doha - Qatar

Responsible for fleet reservations, ensuring seamless operations, managing client relationships, and addressing grievances in the travel industry.

• 3 - 8 Years
• Doha - Qatar

Enthusiastic Waiters and Waitresses needed for catering, responsible for excellent customer service, food and beverage service, and event organization.

• 4 - 9 Years
• Doha - Qatar

Responsible for preparing high-quality pastries and desserts for events, ensuring hygiene, consistency, and timely service while adhering to food safety standards.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing and presenting a variety of pastries while ensuring quality, creativity, and adherence to food safety standards; requires culinary expertise and teamwork.

• 10 - 16 Years
• Doha - Qatar

Oversee catering operations, ensuring high-quality food service, budget compliance, and adherence to food safety standards while managing staff and client relations.

• 1 - 6 Years
• Doha - Qatar

Maintain kitchen cleanliness, manage dishwashing, assist in food preparation, and ensure hygiene standards while collaborating with kitchen staff.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing therapeutic meals following dietary guidelines, ensuring food safety, and collaborating with healthcare staff to meet patient needs.

• 5 - 10 Years
• Doha - Qatar

The role involves preparing, cutting, and marinating meat while ensuring hygiene and quality standards in a catering environment.