Restaurant Jobs in Qatar

• 2 - 7 Years
• Doha - Qatar

Supervise staff, ensure quality service, manage inventory, address customer complaints, and develop team skills in a fine dining environment.

• 2 - 4 Years
• Doha - Qatar

Supervise daily restaurant operations, ensure food quality, train staff, handle guest feedback, and manage inventory with strong leadership and communication skills.

• 2 - 5 Years
• Doha - Qatar

Oversee daily operations, lead team, ensure quality control, manage stock, and provide excellent customer service in a fast-paced environment.

• 1 - 4 Years
• Doha - Qatar

Assist in preparing Italian dishes, maintain cleanliness, follow recipes, support kitchen team, comply with food safety, and possess culinary training.

• 1 - 7 Years
• Doha - Qatar

Ensure smooth operations in a Spanish restaurant, manage staff, maintain service quality, and enhance guest satisfaction while adhering to hospitality standards.

• 8 - 15 Years
• Doha - Qatar

Oversee catering operations, ensure food safety, optimize resources, and maintain client relationships; requires leadership skills and hospitality management education.

• 8 - 15 Years
• Doha , Wakra , Al Khor - Qatar

The Chief Cook leads culinary operations, oversees menu development, food preparation, and staff supervision while ensuring compliance with food safety standards.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing authentic Arabic dishes, ensuring food safety, and supervising kitchen staff in large-scale catering operations.

• 6 - 12 Years
• Doha - Qatar

Experienced Chef de Partie needed to manage kitchen section, ensure food quality, supervise staff, and comply with hygiene standards in catering.

• 12 - 20 Years
• Doha - Qatar

Oversee culinary operations, ensure food safety compliance, manage budgets, and lead culinary teams to deliver high-quality food for events and clients.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while delivering high customer satisfaction.

• 5 - 10 Years
• Ras Laffan - Qatar

Seeking skilled cooks to prepare authentic Pakistani cuisines, ensure food safety, and assist in menu planning in a high-volume catering environment.

• 1 - 3 Years
• Qatar - Qatar

Responsible for installation services, customer service, maintenance, and event planning while ensuring a professional atmosphere and compliance with regulations.

• 1 - 6 Years
• Doha - Qatar

Seeking individuals with exceptional interpersonal skills and international luxury hotel experience to provide outstanding customer service in a dynamic restaurant environment.

• 1 - 7 Years
• Doha - Qatar

Seeking a Consultant Medical Oncologist with American Board Certification, registration, and Arabic language skills for a leading healthcare organization.

• 1 - 3 Years
• Doha - Qatar

Responsible for guest service in the Residences Lounge, ensuring satisfaction, maintaining standards, and providing exceptional food and beverage recommendations.

• 2 - 4 Years
• Qatar - Qatar

Supervise custodial staff, ensure cleanliness standards, train team members, and possess advanced cleaning knowledge with a diploma in relevant fields.

• 1 - 3 Years
• Qatar - Qatar

Prepare and serve drinks, maintain bar cleanliness, engage with guests, ensure compliance with regulations, and possess strong cocktail knowledge and communication skills.

• 1 - 7 Years
• Doha - Qatar

Coordinate food production, ensure high standards, manage portion control, and supervise menu implementation while possessing strong culinary and leadership skills.

• 2 - 7 Years
• Qatar - Qatar

Supervise custodial staff, ensure cleanliness standards, train team members, and possess advanced cleaning knowledge for effective operations.

• 6 - 8 Years
• Doha - Qatar

The role involves providing clinical diagnostic genomics expertise, teaching, training, and quality improvement initiatives in a leading healthcare organization.

• 1 - 3 Years
• Doha - Qatar

Assist chefs in culinary duties, supervise subordinates, ensure cleanliness, maintain workstations, and follow kitchen policies and standards.

• 1 - 3 Years
• Doha - Qatar

Serve food and beverages with speed and accuracy, maintain cleanliness, assist in inventory, and ensure guest satisfaction through effective communication and up-selling.

• 2 - 3 Years
• Doha - Qatar

Prepare and cook Moroccan dishes, maintain food safety standards, and collaborate with kitchen team while specializing in authentic Moroccan cuisine.

• 1 - 3 Years
• Doha - Qatar

Provide personalized service to guests, maintain restaurant cleanliness, and promote food and beverage offers while ensuring guest satisfaction and adherence to safety guidelines.

• 5 - 10 Years
• Qatar - Qatar

The role involves overseeing sushi kitchen activities, ensuring quality, supervising teams, and requires experience in high-end sushi restaurants with strong leadership skills.

• 5 - 7 Years
• Doha - Qatar

Lead culinary operations, menu direction, and team management while ensuring food quality and cost efficiency in luxury dining environments.

• 2 - 7 Years
• Qatar - Qatar

Provide high-quality customer service in Japanese cuisine, manage table sections, and maintain hygiene standards while possessing knowledge of Japanese culture.

• 2 - 7 Years
• Qatar - Qatar

Prepare and cook large quantities of food for catering events, ensuring quality, safety, and consistency while working under pressure.

• 1 - 3 Years
• Qatar - Qatar

Provide excellent customer service, take orders, maintain cleanliness, and ensure guest satisfaction; requires hospitality experience and good communication skills.