Restaurant Jobs in Qatar

• 4 - 9 Years
• Qatar - Qatar

Support culinary leadership in delivering high-quality Italian cuisine, oversee kitchen operations, mentor staff, and ensure exceptional guest experiences.

• 2 - 7 Years
• Qatar - Qatar

Prepare and present high-quality Italian cuisine, ensuring food safety, hygiene, and teamwork while demonstrating culinary excellence and strong communication skills.

• 1 - 7 Years
• Qatar - Qatar

Oversee daily operations, lead and train teams, manage inventory, ensure guest satisfaction, and drive sales in a Chinese restaurant environment.

• 1 - 3 Years
• Doha - Qatar

Provide exceptional service, maintain knowledge of Italian cuisine, and collaborate with teams to enhance guest experiences in a luxury dining environment.

• 4 - 6 Years
• Doha - Qatar

Oversee kitchen operations, maintain culinary excellence, mentor colleagues, and ensure exceptional guest experiences in Italian gastronomy and luxury hospitality.

• 2 - 7 Years
• Qatar - Qatar

Prepare and present high-quality Italian dishes, ensure food safety compliance, support kitchen operations, and train junior colleagues in a fast-paced environment.

• 1 - 3 Years
• Doha - Qatar

Assist in preparing and presenting Italian dishes, maintain food quality, ensure hygiene standards, and support kitchen operations while demonstrating teamwork and culinary pass...

• 1 - 7 Years
• Doha - Qatar

Assist in preparing Italian dishes, maintain kitchen cleanliness, follow food safety standards, and demonstrate teamwork and passion for culinary arts.

• 4 - 10 Years
• Doha - Qatar

Oversee daily restaurant operations, ensuring customer satisfaction, team management, financial control, and compliance with safety standards; requires hospitality management ed...

• 3 - 5 Years
• Doha - Qatar

Assist in managing restaurant operations, ensuring food quality and customer service, while supervising staff and handling guest inquiries in a fast-paced environment.

• 1 - 7 Years
• Qatar - Qatar

Support daily restaurant operations, supervise team, ensure guest satisfaction, maintain hygiene standards, monitor inventory, and train staff for high service quality.

• 3 - 7 Years
• Doha - Qatar

Assist in managing restaurant operations, ensuring food quality and customer service, while supervising staff and handling inventory and budgeting.

• 1 - 2 Years
• Doha - Qatar

Provide exceptional customer service, manage dining area cleanliness, and utilize upselling techniques; requires high school diploma and food safety certification.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Skilled cooks needed to prepare Continental, Indian, and Arabic cuisines, ensuring food safety, hygiene, and teamwork in a high-volume catering environment.

• 4 - 9 Years
• Rayyan - Qatar

Oversee recruitment, employee relations, training, and compliance while ensuring performance management and employee welfare in the hospitality sector.

• 1 - 2 Years
• Doha - Qatar

Provide exceptional customer service, guide guests through the menu, manage dining area cleanliness, and possess food safety certification and language proficiency.

• 1 - 2 Years
• Doha - Qatar

Provide exceptional customer service, manage dining area cleanliness, and accurately input orders while collaborating with the team and utilizing upselling techniques.

• 4 - 9 Years
• Doha , Al Khor - Qatar

Responsible for safely operating light and medium vehicles, transporting goods and people while adhering to traffic laws and maintaining vehicle condition.

• 6 - 12 Years
• Ras Laffan - Qatar

Supervise laundry operations, ensuring quality standards, staff training, and efficient use of equipment and supplies in a safe environment.

• 2 - 4 Years
• Doha - Qatar

Manage social media, execute digital marketing campaigns, create engaging content, and optimize performance with strong skills in content creation and design tools.

• 10 - 12 Years
• Doha - Qatar

Seeking an experienced professional in cost management and budgeting for large-scale catering operations with expertise in cost analysis and optimization.

• 12 - 20 Years
• Doha - Qatar

Oversee culinary operations, ensure food safety compliance, manage budgets, and lead culinary teams while maintaining high food quality and client satisfaction.

• 3 - 8 Years
• Doha - Qatar

Seeking culinary specialists for various kitchen roles including Shawarma, Hot Section, and Cold Section, with valid QID and NOC required.

• 1 - 3 Years
• Doha - Qatar

Monitor sales performance in the HORECA channel, analyze data, prepare reports, and support strategic decision-making with strong analytical skills and data tools.

• 0 - 2 Years
• Qatar - Qatar

Greet and serve guests, take orders, ensure satisfaction, maintain cleanliness, and possess strong customer service skills in a fast-paced environment.

• 6 - 8 Years
• Qatar - Qatar

Responsible for food production, menu development, and kitchen supervision while ensuring high standards of quality, sanitation, and training for culinary staff.

• 2 - 7 Years
• Qatar - Qatar

Oversee food and beverage operations, manage budgets, train staff, ensure customer satisfaction, and comply with health regulations; requires hospitality degree and Micros profi...

• 1 - 3 Years
• Doha - Qatar

Manage security operations, implement safety policies, supervise staff, and ensure guest safety while providing excellent service and support.

• 4 - 9 Years
• Qatar - Qatar

Supervise kitchen operations, ensure food quality and hygiene, manage inventory, and provide leadership while developing innovative menus and maintaining standards.

• 8 - 15 Years
• Doha - Qatar

Oversee catering operations, ensuring high-quality service, food safety compliance, and effective team management while maintaining client relationships and achieving financial ...