Food Industry Knowledge Jobs in Dubai

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations of restaurant accounts on various platforms, update menus, and coordinate tasks while possessing strong communication and problem-solving skills.

• 10 - 16 Years
• Dubai - United Arab Emirates (UAE)

Lead national sales strategy, manage distributor and retail channels, achieve targets, and collaborate with marketing and finance for FMCG growth.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Drive revenue growth by identifying sales opportunities, managing client relationships, and executing strategic plans in the food ingredients sector.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations at food outlets, lead staff, ensure customer service, maintain food safety standards, and handle inventory efficiently.

• 0 - 3 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Provide professional post-processing of product images, design marketing materials, and assist in visual planning with proficiency in design software.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Assist in food packaging by weighing, labeling, and maintaining records while ensuring cleanliness; requires high school diploma and basic shop skills.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Drive revenue growth through business development in Food Ingredients, requiring a degree in Food Engineering or related fields and strong communication skills.

• 2 - 5 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Sell and distribute packaged food products, achieve sales targets, maintain customer relationships, and possess strong sales skills with a valid driving license.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Develop client relationships, achieve sales targets, identify business opportunities, and provide customer service in frozen poultry and food products.

• 0 - 2 Years
• Dubai , Abu Dhabi , Ajman - United Arab Emirates (UAE)

Responsible for picking, packing, labeling, and palletizing food items while adhering to food safety and hygiene standards; requires basic English skills and physical fitness.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Responsible for exceeding sales targets, building customer relationships, and providing professional advice, requiring a degree in Chemical Engineering or Food Technology.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Lead sales growth in UAE and GCC for food and beverage products, manage distribution, and develop strategies with strong negotiation skills required.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Conduct inspections for food and cosmetics, ensuring compliance with standards, reporting risks, and managing security materials, requiring a degree in Food Science.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Responsible for selling products to HoReCa customers, maintaining stock levels, and ensuring compliance with company policies while possessing strong selling and negotiation ski...

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Promote and sell food products to HORECA clients, develop relationships, achieve sales targets, and possess strong communication and negotiation skills.

• 2 - 3 Years
• Sharjah , Dubai - United Arab Emirates (UAE)

Cultivate relationships with pet food retailers, execute sales strategies, conduct market analysis, and present products while achieving sales targets.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Supervise kitchen stewarding activities, ensure cleanliness and sanitation, manage staff training, and maintain hygiene standards in food and beverage operations.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage account activities, develop business in the Horeca sector, and provide excellent customer service with strong negotiation and analytical skills.

• 10 - 16 Years
• Dubai - United Arab Emirates (UAE)

Lead national sales strategy, manage channels, achieve targets, and build relationships while coaching a sales team for non-food FMCG products.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Responsible for financial documentation, accounts management, and compliance, requiring expertise in financial reporting, accounting software, and strong organizational skills.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, ensuring guest satisfaction and team coordination while training staff in luxury service and maintaining hygiene standards.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Manage Roastery & Nuts production operations, ensuring quality, compliance, and efficiency while leading the team and optimizing resources.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Craft pizzas from scratch, manage inventory, ensure food safety, and demonstrate strong pizza-making skills in a fast-paced environment.

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations, lead staff training, ensure quality and customer satisfaction, with expertise in food safety and bakery management.

• 1 - 2 Years
• Dubai , Abu Dhabi , Ajman - United Arab Emirates (UAE)

Provide excellent customer service, take accurate orders, handle cash transactions, and ensure food safety in a fast-paced restaurant environment.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Conduct microbiological and chemical testing, ensure food safety compliance, train staff, and maintain laboratory standards with a focus on quality control.

• 2 - 5 Years
• Sharjah , Dubai - United Arab Emirates (UAE)

Drive veterinary pharmaceutical sales, build client relationships, conduct presentations, analyze market trends, and manage territory with a Doctor of Veterinary Medicine degree.

• 0 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking an experienced cook specializing in Kerala cuisine to prepare authentic dishes, manage kitchen operations, and ensure food safety in a fast-paced environment.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Ensure safety compliance in dairy manufacturing by conducting audits, risk assessments, and training, while promoting a strong safety culture and adhering to regulations.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook various food items, ensure hygiene standards, manage kitchen inventory, and collaborate with the team for efficient operations.