Food Production Jobs in Egypt
Senior Sous Chef
SWISSOTEL- 5 - 7 Years
- Egypt - Egypt
Monitors all duty schedules in the kitchen operation. Conducts bi-monthly a presentation of 12 new novelties, disk, presentation, amenities, etc. to stay in line with operationa...
Employer Active9 hrs agoSenior Sous Chef
AccorHotel
- 5 - 7 Years
- Egypt - Egypt
Responsible for kitchen operations, staff management, food safety, and hygiene standards while driving promotions and guest satisfaction.
Employer Active6 hrs agoRussian Chef
ACCOR- 5 - 7 Years
- Egypt - Egypt
Assist in kitchen operations, ensure food quality and hygiene, manage personnel training, and control food production and inventory.
30+ days agoSenior Souse Chef Gardamange
ENNISMORE
- 5 - 7 Years
- Egypt - Egypt
Responsible for kitchen operations, food quality, hygiene, and training personnel while ensuring compliance with safety standards and efficient resource management.
Easy Apply30+ days agoSenior Souse Chef
RIXOS- 5 - 10 Years
- Egypt - Egypt
Responsible for kitchen operations, food quality, hygiene, and staff training, requiring strong culinary skills and managerial experience.
30+ days agoCulinary QA Specialist (Gaza Field Operations), Contract
World Central Kitchen- 3 - 5 Years
- Cairo - Egypt
Conduct quality inspections and vendor oversight for food products, ensuring compliance with culinary standards and maintaining communication with culinary and supply chain teams.
30+ days agoPastry Sous Chef
Four Seasons Hotel- 3 - 7 Years
- Egypt - Egypt
Manage Pastry Kitchen operations, ensuring quality food preparation, employee training, and compliance with sanitation standards while possessing culinary arts education and sup...
30+ days agoFood Safety & Hygiene Coordinator
MOVENPICK- 3 - 5 Years
- Egypt - Egypt
Ensure food safety and hygiene standards, manage HACCP system, conduct training, and maintain records while coordinating with departments.
22 MayFood Safety & Hygiene Coordinator
AccorHotel
- 3 - 5 Years
- Egypt - Egypt
Duties & Responsibilities include: Maintaining and Upgrading Sanitation and Hygiene Standards: Ensuring that all food provided to guests and staff is free from contamination and...
22 MayFood Safety Asst. Supervisor
PepsiCo- 4 - 9 Years
- Egypt - Egypt
Manage food safety systems, conduct risk assessments, lead teams, and ensure compliance with HACCP and safety mandates for consumer protection.
5 MaySC QC Associate - Food Safety
PepsiCo- 2 - 7 Years
- Egypt - Egypt
Conduct internal audits, implement food safety standards, prepare training materials, and ensure compliance with quality assurance and pest management systems.
4 MayCulinary & AFH Category Manager
Kraft Heinz Company
- 3 - 8 Years
- Egypt - Egypt
Develop market insights, execute brand plans, lead marketing campaigns, and drive business growth through strategic initiatives and cross-functional collaboration.
30+ days agoGet Personalised Jobs Recommendations
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