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Restaurant Supervisor / Manager
Alasala United Co.Supervise restaurant operations, lead team training, ensure customer satisfaction, manage inventory, and implement policies while possessing strong communication skills.
Easy ApplyEmployer Active8 SepDiabetology & Endocrinology Consultant
New Mowasat HospitalProvides consultations for hormonal disorders, conducts diagnostic tests, and manages patient care in a multi-disciplinary environment, requiring a medical degree and specialize...
Easy ApplyEmployer Active2 SepFemale Ob & Gyn Consultant
New Mowasat HospitalResponsible for diagnosing and treating female health issues, focusing on obstetrics and gynecology, requiring a medical degree and relevant specialty training.
Easy Apply1 SepExecutive Chef
Razzmatazz Hospitality Group
Develop culinary vision, design menus, ensure food quality, lead kitchen staff, manage budgets, and maintain supplier relationships for exceptional dining experiences.
30+ days agoDemi Chef de Partie
LPM Restaurant & Bar
Assist in kitchen operations, prepare high-quality dishes, guide Commis Chefs, ensure food safety, and maintain cleanliness in a collaborative environment.
30+ days agoRoom Service Supervisor
Four Seasons HotelOversee guest service, manage Room Service staff, ensure compliance with hygiene standards, and possess strong leadership and communication skills.
30+ days agoQuality Specialist
Calo Inc.Responsible for quality control of materials and products, ensuring compliance with standards, and conducting training on food safety and quality management.
30+ days agoSous Chef
Majid Al FuttaimManage kitchen operations, lead culinary team, ensure food quality, maintain hygiene standards, and develop staff while maximizing revenue.
4 SepCommis Chef
LPM Restaurant & Bar
Prepare mise-en-place, assist in cooking, maintain hygiene, collaborate with team, and develop culinary skills in a high-end kitchen.
30+ days agoPizza Chef
Al Thiqa Company
Prepare and bake a variety of pizzas, maintain hygiene, train staff, and ensure high-quality food service in a restaurant environment.
30+ days agoFastfood Restaurant Manager
Client of IPAMS Industrial Personnel and Management Services
Manage fast food operations, ensure customer satisfaction, lead staff, control inventory, enforce food safety standards, and drive sales strategies.
1 SepSous Chef
Four Seasons HotelLead culinary team, maintain food quality, develop innovative menus, ensure hygiene compliance, and train staff in a luxury hotel environment.
30+ days agoBakery Chef de Partie
Four Seasons HotelSupervise bakery operations, manage team, ensure quality standards, and possess strong knowledge of advanced bakery techniques and bread making.
30+ days agoCDP Pastry and Bakery
Client of GKSV Consultancy
Assist in pastry and bakery operations, prepare desserts, supervise staff, ensure hygiene, and manage stock; requires hotel management diploma and communication skills.
Employer Active19 hrs agoDCDP Pastry
Client of GKSV Consultancy
Support pastry operations by preparing desserts, supervising staff, ensuring quality, and following hygiene guidelines; requires diploma in hotel management and pastry experience.
Employer Active19 hrs agoCommi II
Client of GKSV Consultancy
Assist in preparing international cuisine, follow recipes, maintain hygiene standards, and support senior chefs; requires diploma in Hotel Management and communication skills.
Employer Active19 hrs agoHead Chef (Pastry, Bakery & Chocolate)
Client of GKSV Consultancy
Lead pastry, bakery, and chocolate kitchen operations, create menus, supervise junior chefs, maintain hygiene, and manage stock with a hotel management degree.
Employer Active19 hrs agoCommi III (Tandoor / Grill)
Client of GKSV Consultancy
Prepare and cook tandoor and grill items, maintain hygiene and quality standards, and assist in kitchen operations with good communication skills.
Employer Active29 SepPastry Chef
Ur-Serv Business Develop...
Seeking an experienced Pastry Chef to prepare and present a variety of desserts, supervise staff, and ensure compliance with food safety regulations.
2 SepCommi 3 ( Bakery & Pastry)
Client of GKSV Consultancy
Assist in preparing bakery and pastry items, support kitchen operations, maintain hygiene standards, and ensure recipe accuracy.
30+ days agoCommi I ( Italian)
Client of GKSV Consultancy
Assist in preparing authentic Italian dishes, maintain kitchen hygiene, support daily operations, and manage inventory with a focus on food safety.
30+ days agoCOMMI ( I / III) KUWAIT
Client of GKSV Consultancy
Assist in preparing and cooking Arabic and Tandoor dishes, ensuring hygiene and safety standards while supporting senior chefs in kitchen operations.
30+ days agoChef de Partie
LPM Restaurant & Bar
Assist in preparation and cooking, ensure quality and cleanliness, collaborate with team, and adhere to food safety standards in a dynamic kitchen.
30+ days agoStore Manager
Tabco Food
Responsible for managing store operations, training staff, ensuring compliance with food safety, and delivering excellent customer service.
Easy Apply30+ days agoCounter Sales Associate
AzadeaResponsible for selling food items, processing orders, maintaining hygiene, and providing excellent customer service with strong communication skills.
30+ days agoSous Chef
Seazen Group
Responsible for food safety knowledge and culinary tasks as a Sous Chef, requiring a diploma or graduate qualification and experience in food and beverage.
17 SepPastry Sous Chef
Seazen Group
Responsible for pastry preparation with food safety knowledge; candidates should have a diploma or graduate qualification and experience in culinary roles.
16 SepManaging Director
Client of The Global Search Company
Oversee multi-site retail operations, driving growth strategy, commercial excellence, digital transformation, and stakeholder management while ensuring compliance and high-perfo...
8 SepSteward
Client of Linked4HR
Maintain cleanliness, assist in meal service, and ensure crew comfort while adhering to safety regulations and possessing required certifications.
24 SepWaitress
Client of IPAMS Industrial Personnel and Management Services
Deliver exceptional customer service, handle inquiries, serve food and beverages, maintain cleanliness, and adhere to hotel standards with good communication skills.
30+ days agoSee Jobs From
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