Showing 8

Hostess Jobs in Morocco

Head Waiter (Chef de Rang)

Mandarin Oriental Hotel Group

Responsible for service organization, communication, POS operation, and maintaining cleanliness while ensuring guest satisfaction and team positivity.

Employer Active24 Mar
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Casual Restaurant Manager

Marriott International

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

16 Mar

job_title - Speciality Restaurant Manager

Marriott International

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

26 Feb

Assistant Head Waiter

SOFITEL

Ensure quality service and customer satisfaction, manage team coordination, optimize sales, and maintain equipment and inventory in a restaurant setting.

2 Mar

Stewarding Chef (Chef Steward)

Marriott International

Manage daily operations, oversee inventory, ensure compliance with standards, lead kitchen team, and provide exceptional customer service while recruiting and training staff.

30+ days ago

Stewarding Manager

Marriott International

Manage daily operations, oversee supply inventory, ensure customer satisfaction, lead kitchen team, and conduct human resource activities in food and beverage.

23 Feb

Steward-Chief

Marriott International

Manages daily kitchen utility operations, supervises staff, ensures compliance with standards, and enhances guest satisfaction while controlling costs.

30+ days ago

Head Waiter

IBIS

Ensure customer satisfaction by welcoming and assisting guests, supervising dining services, and coordinating with the kitchen while enforcing hygiene standards.

30+ days ago

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