Showing 53

Indian Cuisine Jobs in Qatar

Commis 1 Indian Cuisine

Grand Regency Doha Trademark Collection by Wyndham
  • 1 - 3 Years
  • Doha - Qatar

Assist in culinary duties, supervise subordinates, ensure cleanliness, maintain workstations, and support senior chefs in a fast-paced environment.

3 Mar
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CDP Indian Chef/ Conti Chef

Edutimes Consultancy

  • 2 - 10 Years
  • BahrainKuwaitOmanQatarUnited Arab Emirates - Bahrain , Al Kuwait - Kuwait , BahrainKuwaitOmanQatarUnited Arab Emirates - Oman , Qatar , United Arab Emirates

Seeking a skilled CDP Indian Chef or Continental Chef with a degree or diploma, offering food and accommodation benefits.

16 Mar

Waiter/Front Office/ Housekeeping/ Commi 1 2 3

Edutimes Consultancy

  • 2 - 5 Years
  • BahrainKuwaitOmanQatarUnited Arab Emirates - Bahrain , Al Kuwait - Kuwait , BahrainKuwaitOmanQatarUnited Arab Emirates - Oman , Qatar , United Arab Emirates

Seeking candidates for roles in Waiter, Front Office, Housekeeping, and Commi with relevant experience in the restaurant industry.

16 Mar

Commis I Cold Kitchen

Grand Regency Doha Trademark Collection by Wyndham
  • 1 - 3 Years
  • Doha - Qatar

Prepare and present cold kitchen items, assist in food preparation, maintain cleanliness, and follow food safety standards.

13 Mar

Commis I African Cuisine

Grand Regency Doha Trademark Collection by Wyndham
  • 2 - 3 Years
  • Qatar - Qatar

Prepare and cook authentic African dishes, maintain food safety standards, and assist in menu development while minimizing waste.

2 Mar

Commis

Anantara

The role involves maintaining health standards, producing creative dishes, effective communication, multitasking, and requires a high school degree and guest service skills.

23 Feb

Commis I - Employee Cafeteria

Wyndham Grand Doha West Bay Beach
  • 1 - 3 Years
  • Doha - Qatar

Prepare and cook diverse dishes, maintain hygiene, manage inventory, and assist in kitchen operations while ensuring food safety and quality standards.

2 Mar

Commis I - Bakery

Grand Regency Doha Trademark Collection by Wyndham
  • 1 - 3 Years
  • Doha - Qatar

Accurately follow recipes, prepare ingredients, assist in baking, maintain cleanliness, monitor inventory, and operate bakery equipment while adhering to safety procedures.

2 Mar

Commis I - Hot Kitchen

Wyndham Grand Doha West Bay Beach
  • 1 - 2 Years
  • Doha - Qatar

Prepare and cook hot dishes, maintain hygiene, assist in service, and support kitchen operations while demonstrating culinary skills and teamwork.

2 Mar

Commis I Asian Cuisine

Grand Regency Doha Trademark Collection by Wyndham
  • 1 - 3 Years
  • Doha - Qatar

Prepare and cook Asian dishes, maintain kitchen equipment, ensure food safety, assist junior staff, and communicate effectively for timely service.

2 Mar

Commis I Moroccan Cuisine

Grand Regency Doha Trademark Collection by Wyndham
  • 2 - 3 Years
  • Doha - Qatar

Prepare and cook Moroccan dishes, maintain food safety standards, and ensure ingredient freshness while working in a fast-paced kitchen environment.

2 Mar

Cluster Executive Chef

Tivoli

Train and manage kitchen team, oversee culinary activities, ensure quality standards, and drive revenue with strong leadership and culinary expertise.

30+ days ago

Executive Chef

Teyseer Services company

Oversee culinary operations, ensure food safety compliance, manage budgets, and lead culinary teams to deliver high-quality food for events and clients.

Easy ApplyEmployer Active30+ days ago

Commis 2 (Hot / Cold Kitchen)

PULLMAN

Prepare and cook hot and cold dishes, assist in kitchen cleanliness, follow food safety regulations, and support inventory control with strong culinary skills.

30+ days ago

Commis

Assist in preparing and cooking dishes, maintain hygiene standards, and support kitchen operations; previous experience and culinary certification preferred.

Easy Apply30+ days ago

Commis II - Bakery

Mandarin Oriental Hotel Group

Responsible for bakery production tasks, ensuring quality and safety while collaborating with team members and adhering to food safety regulations.

30+ days ago

Commis 2

Tivoli

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting kitchen operations with excellent guest service ski...

30+ days ago

Commis

OUR HABITAS

Assist in preparing and cooking dishes, maintain hygiene standards, and support kitchen operations; previous experience and culinary certification preferred.

30+ days ago

Commi - Pastry

Assist in preparing pastries and desserts, maintain kitchen cleanliness, follow food safety standards, and support various service setups.

30+ days ago

Commis 1 (Italian Restaurant)

PULLMAN

Assist in preparing Italian dishes, maintain cleanliness, follow recipes, support kitchen team, comply with food safety, and possess culinary training.

30+ days ago

Commis Bakery Pastry

Anantara

Responsible for food preparation and organization, ensuring high standards of hygiene, teamwork, and excellent guest service in a fast-paced kitchen environment.

30+ days ago

Commis

ACCOR

Responsibilities include providing guest service, maintaining hygiene, assisting in food preparation, and ensuring proper equipment handling; requires culinary experience and te...

30+ days ago

Commis Chef - Hot Kitchen

Hyatt Hotel

Seeking a passionate Commis Chef with international cuisine experience, exceptional interpersonal skills, and a relevant degree to support the culinary team.

30+ days ago

Commis 1

Tivoli

The role involves maintaining health and safety standards, producing creative dishes, and effective communication within the kitchen team, requiring teamwork and guest service s...

30+ days ago

Commis 3

Tivoli

The Commis Chef must ensure high health and safety standards, produce excellent dishes, communicate effectively, and support kitchen operations with teamwork and guest service s...

30+ days ago

Executive Chef

Client of Foreground

  • 5 - 7 Years
  • Doha - Qatar

Lead culinary operations, menu direction, and team management while ensuring food quality and cost efficiency in luxury dining environments.

30+ days ago

Head Chef

Teyseer Services company

Responsible for kitchen operations, menu planning, staff supervision, and food safety compliance, requiring culinary qualifications and strong leadership skills.

Easy ApplyEmployer Active30+ days ago

Commis 1 Baker and Pastry

Client of PH Hospitality

  • 1 - 3 Years
  • Qatar - Qatar

Assist in preparing bakery and pastry items, follow recipes, maintain cleanliness, and ensure food safety; requires baking knowledge and teamwork.

Easy Apply30+ days ago

Pastry Commis

Freelancer

  • 1 - 3 Years
  • Qatar - Qatar

Responsibilities include preparing baked goods, decorating desserts, managing inventory, ensuring food safety, and creating new recipes.

Easy ApplyMultiple Vacancies30+ days ago

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