Kitchen Jobs in Egypt

• 1 - 3 Years
• Egypt - Egypt

Responsible for plumbing, HVAC, and refrigeration repairs, providing maintenance, and responding to guest complaints with required technical knowledge and English proficiency.

• 2 - 7 Years
• Egypt - Egypt

Install and maintain kitchen and laundry equipment, assist in employee management, ensure safety compliance, and develop efficiency improvements.

• 2 - 7 Years
• Egypt - Egypt

Assemble, install, and maintain kitchen and laundry equipment, diagnose issues, and perform preventative maintenance; requires technical education and related work experience.

• 3 - 5 Years
• Egypt - Egypt

Bring in the daily materials pulled from the storage house to the kitchen. To support directly the Chef de Partie or Demi Chef in the daily operation and work. To take the full ...

• 3 - 5 Years
• Egypt - Egypt

Duties & Responsibilities include: Maintaining and Upgrading Sanitation and Hygiene Standards: Ensuring that all food provided to guests and staff is free from contamination and...

• 1 - 3 Years
• Egypt - Egypt

Operational Support Coordinate daily F&B operations across restaurants, bars, room service, and banquet functions. Assist in scheduling staff and monitoring staffing levels. Ens...

• 3 - 5 Years
• Egypt - Egypt

Duties & Responsibilities include: Maintaining and Upgrading Sanitation and Hygiene Standards: Ensuring that all food provided to guests and staff is free from contamination and...

• 3 - 5 Years
• Cairo - Egypt

Conduct quality inspections and vendor oversight for food products, ensuring compliance with culinary standards and maintaining communication with culinary and supply chain teams.

• 1 - 3 Years
• Alexandria - Egypt

Responsible for guest repair requests, preventive maintenance, troubleshooting equipment, and maintaining inventory; requires high school diploma and general maintenance experie...

• 2 - 6 Years
• Egypt - Egypt

Job Description Responsibilities Supervise Kitchen Operations: Oversee the daily kitchen activities, ensuring food preparation, presentation, and quality meet company standards....

• 2 - 6 Years
• Egypt - Egypt

Manage food preparation, oversee kitchen staff, ensure quality standards, develop menus, and maintain safety compliance in a culinary specialty area.

• 2 - 5 Years
• Egypt - Egypt

Job Description Responsibilities Pastry and Bakery Production: Oversee the preparation and production of all pastry items, including cakes, cookies, pastries, bread, and other b...

• 1 - 7 Years
• Egypt - Egypt

Manage kitchen operations, ensure food quality, assist guests, control costs, and support team training while demonstrating strong supervisory and communication skills.

• 2 - 7 Years
• Egypt - Egypt

Job Description * Identify training requirements for Food Safety System and support planning, realize trainings. * Support process owners in order to identify and prepare requir...

• 5 - 7 Years
• Egypt - Egypt

Job Description Responsibilities Creative Leadership & Menu Innovation Design and execute visually compelling, seasonal pastry menus across restaurants, lounges, in-room dining,...

• 0 - 2 Years
• Alexandria - Egypt

Utility Cleaners support hotel functions by maintaining cleanliness, operating equipment, and collaborating with teams to meet quality standards.

• 2 - 4 Years
• Egypt - Egypt

Job Description Greet guests warmly and professionally, offering them a personalized dining experience based on the restaurant s specialty or theme (e.g., fine dining, molecular...

• 2 - 7 Years
• Egypt - Egypt

Identify training requirements for Food Safety System and support planning, realize trainings. Support process owners in order to identify and prepare required documents and qua...

• 2 - 5 Years
• Egypt - Egypt

Responsible for monitoring food safety systems, conducting training, ensuring hygiene compliance, and collaborating with management for continuous improvement.

• 1 - 3 Years
• Egypt - Egypt

Coordinate daily food and beverage operations, assist with scheduling, maintain records, and ensure service excellence while supporting event logistics.

• 1 - 5 Years
• Egypt - Egypt

Coordinate food and beverage operations, manage staff schedules, maintain records, assist with events, and ensure guest satisfaction with strong organizational skills.

• 3 - 7 Years
• Egypt - Egypt

Job Description Responsibilities Baking Operations Management: Oversee the daily baking operations, ensuring timely and efficient production of all baked goods. Prepare, bake, a...

• 2 - 4 Years
• Egypt - Egypt

Plan and manage catering events, communicate with clients, coordinate teams, supervise setups, and ensure service standards with strong organizational skills.

• 4 - 9 Years
• Egypt - Egypt

Manage daily operations, lead kitchen team, ensure exceptional customer service, and conduct human resource activities in food and beverage sector.

• 0 - 5 Years
• Egypt - Egypt

Guest Service Experts are responsible for enhancing guest experiences through service, communication, and maintaining a safe, professional environment.

• 1 - 7 Years
• Egypt - Egypt

Responsible for preparing baked goods, ensuring quality and consistency, managing inventory, and training staff while adhering to safety regulations.

• 2 - 7 Years
• Alexandria - Egypt

Responsible for managing the pastry section, ensuring quality, creativity, and compliance while supervising staff and planning seasonal offerings.

• 10 - 15 Years
• Egypt - Egypt

Manage engineering and facilities services, ensuring efficiency, safety, and quality standards while leading a skilled team with strong technical knowledge.

• 1 - 3 Years
• Egypt - Egypt

Greet and manage guest reservations, ensure seating comfort, provide excellent service, and maintain restaurant flow while demonstrating strong communication and organizational ...

• 1 - 7 Years
• Egypt - Egypt

Supervise and lead a team to deliver exceptional service, provide training, manage operations, and ensure guest satisfaction in a high-end restaurant.