Kitchen Jobs in Egypt

• 2 - 5 Years
• Alexandria - Egypt

The role involves troubleshooting, maintenance, and repair of kitchen and laundry equipment, requiring technical skills and safety knowledge.

• 3 - 5 Years
• Egypt - Egypt

Seeking a creative Interior Designer for kitchens and dressings, responsible for design solutions, client interaction, and technical drawings with strong software skills.

• 2 - 4 Years
• Alexandria - Egypt

What will you do : 1-Perform preventive and corrective maintenance on commercial laundry and kitchen equipment such as washers, dryers, dishwashers, ovens, steamers, fryers and ...

• 8 - 10 Years
• Egypt - Egypt

Prepare and present food safely following hygiene standards, manage kitchen operations, and maintain quality control while supporting team collaboration.

• 5 - 7 Years
• Egypt - Egypt

Ensure food quality and hygiene, assist in training kitchen staff, manage food production, and maintain environmental standards with practical cooking skills.

• 3 - 5 Years
• Egypt - Egypt

Support Chef de Partie, maintain hygiene, control food stock, promote efficiency, and ensure compliance with hotel standards.

• 1 - 6 Years
• Egypt - Egypt

Coordinate food and beverage operations, manage staff scheduling, maintain records, assist in event logistics, and ensure guest satisfaction with strong organizational skills.

• 1 - 3 Years
• Cairo - Egypt

Responsible for implementing health and safety processes, conducting audits, training staff, and ensuring compliance in hospitality settings.

• 3 - 5 Years
• Egypt - Egypt

Inspect and maintain dishwashing operations, ensure cleanliness, assist seniors, manage waste, and uphold food safety standards with required skills.

• 1 - 5 Years
• Egypt - Egypt

Coordinate food and beverage operations, maintain records, assist with event logistics, and ensure compliance with standards while possessing strong organizational skills.

• 5 - 7 Years
• Egypt - Egypt

Responsible for kitchen operations, food safety, staff management, and menu development while ensuring high hygiene standards and guest satisfaction.

• 5 - 7 Years
• Egypt - Egypt

Responsible for kitchen operations, food safety, staff management, and menu development while ensuring high hygiene standards and guest satisfaction.

• 5 - 7 Years
• Egypt - Egypt

Assist in kitchen operations, ensure food quality and hygiene, manage personnel training, and control inventory for Brazilian cuisine.

• 1 - 3 Years
• Cairo - Egypt

Manage and train the banqueting kitchen team, ensure food quality and hygiene, and control food costs while delivering excellent customer service.

• 5 - 7 Years
• Egypt - Egypt

Develop innovative dessert menus, oversee pastry production, manage staff, control budgets, ensure food safety, and collaborate with culinary teams.

• 4 - 9 Years
• Egypt - Egypt

Oversee daily Galley operations, ensure high food standards, train staff, manage menus, and maintain health regulations in a luxury food environment.

• 1 - 3 Years
• Egypt - Egypt

Responsible for high-quality food production, customer service focus, teamwork, and health compliance in food and beverage operations.

• 1 - 3 Years
• Egypt - Egypt

Respond to guest repair requests, perform preventive maintenance, and possess basic knowledge in various systems and tools for effective maintenance.

• 4 - 9 Years
• Cairo - Egypt

Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and delivering exceptional customer service in Mediterranean cuisine.

• 1 - 7 Years
• Egypt - Egypt

Seeking a skilled Pizza Chef to prepare artisan pizzas, ensure quality and consistency, and collaborate with the kitchen team in a high-energy environment.

• 5 - 7 Years
• Egypt - Egypt

Seeking a creative Executive Chef for seasonal culinary leadership, focusing on innovative menu design, team management, and guest experience in luxury hospitality.

• 1 - 7 Years
• Egypt - Egypt

About the Role We re looking for a bold, creative, and commercially minded Executive Chef to join our team for the high season, May through September. As a key member of the hot...

• 8 - 10 Years
• Egypt - Egypt

Prepare and present food safely, maintain hygiene, manage kitchen operations, and ensure quality standards while supporting team collaboration.

• 1 - 7 Years
• Egypt - Egypt

Seeking a creative Executive Pastry Chef to design luxury desserts, lead pastry operations, and mentor a high-performing team while ensuring operational excellence.

• 5 - 10 Years
• Egypt - Egypt

Responsible for kitchen operations, food quality, and personnel training, requiring strong culinary skills, management experience, and knowledge of food safety.

• 15 - 20 Years
• Egypt - Egypt

Oversee culinary and beverage experiences, lead operations, inspire teams, and innovate concepts while ensuring profitability and guest satisfaction.

• 1 - 3 Years
• Egypt - Egypt

Assist in food preparation, supervise kitchen staff, ensure food quality, maintain hygiene standards, and train team members in a high-volume kitchen.

• 2 - 7 Years
• Cairo - Egypt

Manage kitchen operations, ensure culinary standards, provide exceptional customer service, and lead team members while maintaining food quality and safety.

• 5 - 7 Years
• Egypt - Egypt

Lead technical office team, prepare shop drawings, ensure compliance, coordinate with departments, and manage projects in the furniture industry.

• 3 - 5 Years
• Egypt - Egypt

Prepare detailed Bills of Quantities for furniture projects, analyze specifications, coordinate with teams, and ensure cost efficiency and accuracy.