123 Job openings in Minor International

• 2 - 7 Years
• Dubai - United Arab Emirates

Supervise guest service representatives, ensure service quality, handle complaints, manage operations, and analyze performance data in a customer-focused environment.

• 2 - 6 Years
• Doha - Qatar

Supervise food and beverage operations, ensure service quality, train staff, manage inventory, and maintain health standards with strong leadership skills.

• 2 - 5 Years
• Doha - Qatar

Provide prompt and courteous service as a team player in food and beverage operations, ensuring guest satisfaction and safety.

• 3 - 8 Years
• Dubai - United Arab Emirates

Oversee restaurant operations, ensure guest satisfaction, lead the team, manage costs, and promote Lebanese dining experiences with strong leadership skills.

• 1 - 7 Years
• Oman - Oman

Assist in Front Office operations, maintain quality standards, drive upselling, and collaborate with departments; requires hotel management degree and Front Office experience.

• 1 - 3 Years
• Oman - Oman

Implement operational security procedures, oversee contractors, protect guest areas, and ensure knowledge of firefighting and safety for certified candidates.

• 1 - 3 Years
• Oman - Oman

Ensure guest satisfaction by overseeing Concierge operations, providing information, and maintaining high service standards with excellent communication skills.

• 3 - 5 Years
• Dubai - United Arab Emirates

Lead kitchen operations, manage food purchasing, ensure quality and compliance, plan menus, and oversee hygiene with strong culinary skills and leadership.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in pastry preparation, maintain hygiene standards, operate equipment, manage inventory, and collaborate with the team while demonstrating basic pastry skills.

• 2 - 7 Years
• Doha - Qatar

Responsible for managing social media strategies, creating content, engaging with followers, and executing campaigns to enhance brand visibility and revenue.

• 1 - 6 Years
• Doha - Qatar

Oversee Concierge operations, train staff, manage guest requests, ensure service excellence, and maintain financial integrity while promoting hotel services.

• 5 - 10 Years
• Dubai - United Arab Emirates

Manage food and beverage outlets, develop concepts, lead teams, ensure compliance, analyze performance, and optimize profitability in a luxury setting.

• 1 - 3 Years
• Dubai - United Arab Emirates

Maintain communication with the Shift Leader, perform preventive maintenance, manage tools, and possess technical training and experience in hotel engineering.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for serving food and beverages, utilizing POS systems, ensuring guest satisfaction, and maintaining cleanliness while possessing strong communication and interperson...

• 3 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Promote a fun atmosphere in recreational activities, provide guest information, ensure safety, and maintain positive relationships while adhering to company standards.

• 3 - 4 Years
• Dubai - United Arab Emirates

The Bell Attendant will greet guests, assist with luggage, manage lobby traffic, and ensure guest satisfaction through excellent communication and organizational skills.

• 1 - 7 Years
• Oman - Oman

Ensure effective delivery of in-room dining services, maintain brand standards, participate in training, and provide excellent guest service.

• 2 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Ensure high customer satisfaction through accurate service, maintain hygiene and safety standards, control costs, and recommend equipment improvements.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Prepare food items according to recipes, ensure hygiene standards, maintain equipment, and report hazards; requires high school degree and guest service skills.

• 1 - 2 Years
• Ras Al Khaimah - United Arab Emirates

Prepare and serve beverages, maintain stock, ensure quality service, and possess strong beverage knowledge with compliance to sanitation standards.