Oven Jobs in UAE

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and bake traditional flatbreads, maintain quality standards, assist in production, and ensure food safety in a fast-paced kitchen.

• 5 - 10 Years
• Sharjah - United Arab Emirates (UAE)

Responsible for material organization, furnace operations, quality control coordination, and safe procedures in an aluminum melting unit.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves assisting chefs in food preparation, maintaining cleanliness, and supporting service, requiring attention to detail and teamwork skills.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Clean vehicles meticulously, operate car wash equipment, manage time efficiently, and possess a valid driver's license with customer service experience.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Masterfully prepare authentic South Indian curries, dosas, idlis, and other regional specialties with precision and flair. Expertly operate and maintain tandoor ovens to produce...

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Install, maintain, and troubleshoot kitchen equipment and HVAC systems, requiring strong problem-solving skills and knowledge of electrical and mechanical systems.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

We’re excited to announce an opening for a below positions We’re looking for a dedicated and motivated professional to join our team and contribute to our continued success Kitc...

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee the installation, maintenance, and repair of all commercial kitchen equipment, ensuring optimal performance and safety standards are met. Diagnose and troubleshoot compl...

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Keep the workshop, work areas, tools, and equipment clean and organized Assist mechanics and technicians with basic workshop tasks Help with moving vehicles and general workshop...

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist the Tandoor Chef in preparing and marinating ingredients for tandoori dishes, ensuring consistent flavor profiles. Skillfully manage the loading and unloading of naan, ro...

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Perform all duties in accordance with the villa's Standard Operating Procedures (SOPs), Quality Work Instructions, and food safety standards. Clean, wash, sanitize, and properly...

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

The role involves overseeing maintenance of Mechanical, Electrical, and Plumbing systems, requiring expertise in HVAC, home automation, and strong problem-solving skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist the Tandoor Chef in preparing and marinating ingredients for tandoori dishes, ensuring consistent flavor profiles. Skillfully manage the loading and unloading of naan, ro...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook sushi, maintain food quality, assist in training staff, ensure safety compliance, and develop positive team relationships.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals; requires high school diploma and related experience.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food according to standards, maintain quality, assist in training staff, and ensure adherence to safety policies.

• 3 - 8 Years
• Sharjah - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, ensure safety compliance, and develop positive relationships with team members.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, maintain quality, assist in training staff, and ensure adherence to safety policies.

• 1 - 5 Years
• Dubai - United Arab Emirates

Prepare and present high-quality dishes, support kitchen operations, ensure food safety, and demonstrate a passion for culinary excellence in a team-oriented environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, ensure safety compliance, and develop positive relationships with team members.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.