Showing 10

Pastry Jobs in Riyadh

Pastry Chef

Oversee pastry kitchen operations, manage food production quality, train staff, and ensure hygiene standards while maximizing profitability and efficiency.

30+ days ago
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Executive Pastry Chef

ACCOR

Lead pastry operations by creating innovative dessert menus, managing a team, ensuring quality, and maintaining food safety standards in a dynamic environment.

30+ days ago

Chef De Partie (Pastry)

Oversee pastry operations, ensuring high-quality production, staff management, food safety, and menu development while maintaining cleanliness and efficiency.

30+ days ago

Head Pastry Chef

Client of Aroma City Group

  • 5 - 7 Years
  • Riyadh - Saudi Arabia

Design and innovate dessert menus, oversee production, manage inventory, ensure food safety, and lead a pastry team with strong culinary skills.

Easy Apply17 Sep

Commis I-Pastry

Marriott International

Prepare and cook food according to standards, ensure kitchen cleanliness, follow safety procedures, and maintain positive relationships while meeting quality expectations.

9 Sep

Pastry Chef

Prepare and produce pastries, ensure safety, and maintain quality; requires certification, experience in hospital nutrition, and HACCP competence.

30+ days ago

Senior Baker

Oversee bakery operations, produce high-quality items, manage staff, ensure food safety, and drive continuous improvement in production and profitability.

30+ days ago

Chef de Partie

Marriott International

Assists in kitchen operations, ensures culinary standards, leads team, manages food production, and enhances guest satisfaction through exceptional service.

30+ days ago

Business Development Specialist

Client of REEQWEST HR Consultancy Solutions

  • 2 - 5 Years
  • Riyadh - Saudi Arabia

Identify new business opportunities, develop partnerships, conduct market research, and implement strategies to drive revenue growth in the pastry retail sector.

30+ days ago

Head Baker

SOFITEL

Lead bakery operations, develop innovative recipes, ensure food safety, train staff, manage inventory, and adapt to consumer trends.

30+ days ago

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