Pizza Jobs in Abu Dhabi

• 2 - 4 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

The role involves generating business, managing client relationships, coordinating events, and achieving sales targets in the UAE F&B and events market.

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage restaurant operations, drive business development, enhance branding and marketing, while ensuring excellent customer experience and employee engagement.

• 0 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for cashiering, customer service, and team collaboration in a fast-paced environment, requiring experience with POS systems and strong communication skills.

• 0 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for food preparation, customer service, cashiering, and maintaining cleanliness in a fast-paced restaurant environment, with a focus on teamwork and hygiene standards.

• 6 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health regulations while focusing on customer service and operational efficiency.

• 0 - 1 Year
• Abu Dhabi - United Arab Emirates (UAE)

Handle cash and card transactions, issue receipts, manage cash reconciliation, and ensure customer service while collaborating with the team.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop customer relationships, manage inventory, and handle inquiries while promoting products and maintaining sales records; requires excellent communication skills and a vali...

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsibilities include greeting customers, taking orders, serving food, and ensuring satisfaction; requires customer service experience and proficiency in POS system.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and present traditional and contemporary Japanese dishes, manage kitchen operations, and ensure food quality and safety with expertise in Japanese cuisine.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Maintain cleanliness and hygiene in kitchen areas, efficiently wash dishes, operate dishwashing machines, and organize supplies while ensuring food safety.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for daily accounting, accounts payable and receivable, bank reconciliation, and inventory management; requires accounting degree and proficiency in MS Excel.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage employee records, coordinate recruitment and onboarding, support payroll, and maintain HR documentation with strong communication and organization skills.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Seeking a Restaurant Manager with strong leadership, fluent in English and an additional language, experienced in premium service standards and team development.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare mise-en-place, assist in cooking, maintain kitchen hygiene, collaborate with team, and develop culinary skills in a high-end kitchen.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Assist departments to ensure guest service, maintain cleanliness, engage guests, follow safety policies, and develop positive relationships.

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates

As a Junior Receptionist, you will manage guest relations, reservations, and inquiries while maintaining high standards and a positive attitude.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in managing restaurant operations, supervise staff, ensure food quality and hygiene, handle customer service, and monitor inventory.

• 6 - 10 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Assist in daily operations, manage inventory, enhance customer satisfaction, and support staff training in a restaurant environment with a focus on operational efficiency.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates

Oversee daily restaurant operations, manage team performance, ensure high-quality service, and maintain health and safety standards while optimizing costs.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, assist in training and scheduling staff, maintain quality standards, and ensure guest satisfaction in a dining environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Handle cash and card transactions, process orders efficiently, provide excellent customer service, and maintain accurate cash records in a fast-paced environment.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, train staff, manage inventory, ensure customer satisfaction, and maintain service standards in a fast-paced environment.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, train staff, and resolve customer issues while ensuring health standards and excellent service.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an organized Restaurant Administrator for operations support, vendor management, HR documentation, and compliance in a fast-paced environment with fluent Hindi and English.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an organized Restaurant Administrator with vendor management, inventory control, and HR skills, fluent in Hindi and English, with UAE experience.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and standardize vegetarian Lebanese dishes, manage kitchen hygiene, train staff, and ensure quality and portion control.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Masterfully prepare authentic South Indian curries, dosas, idlis, and other regional specialties with precision and flair. Expertly operate and maintain tandoor ovens to produce...

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Efficiently take food and beverage orders from customers with accuracy and a friendly demeanor. Deliver orders promptly to tables, ensuring presentation and temperature are opti...

• 8 - 12 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage stewarding activities, ensure hygiene standards, lead a team, and provide high-quality service in formal dining and events.

• 5 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage operations, ensure service excellence, train staff, comply with health standards, and enhance guest experiences.