Pizza Jobs in UAE

• 1 - 6 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Assist in preparing high-quality Italian dishes, maintain kitchen cleanliness, support inventory management, and demonstrate strong teamwork and communication skills.

• 1 - 2 Years
• United Arab Emirates - United Arab Emirates

Responsible for pizza preparation and Italian cuisine, requiring culinary skills, teamwork, and commitment to quality from enthusiastic candidates.

• 4 - 9 Years
• Dubai - United Arab Emirates

Develops and supervises kitchen operations, ensures food quality and safety, leads team, and provides exceptional customer service in a specialty restaurant.

• 2 - 7 Years
• Dubai - United Arab Emirates

Provide exceptional fine dining service, assist colleagues, monitor food quality, and possess excellent communication skills in a high-volume restaurant.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and train staff in a specialty restaurant.

• 3 - 7 Years
• Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage staff, ensure food quality and hygiene, and maintain customer satisfaction through effective service.

• 3 - 7 Years
• Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage staff, ensure food quality and hygiene, and handle customer service to maintain satisfaction.

• 3 - 7 Years
• Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage staff, ensure food quality and hygiene, and maintain customer satisfaction and safety standards.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Oversee daily restaurant operations, manage staff performance, monitor financials, ensure customer satisfaction, and implement marketing strategies with strong leadership skills.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook café-style dishes, manage kitchen operations, ensure food safety, and maintain hygiene while supporting front-end operations.

• 1 - 5 Years
• United Arab Emirates - United Arab Emirates

Seeking a Commis with restaurant experience, culinary skills, attention to detail, and teamwork abilities for a dynamic kitchen environment.

• 2 - 5 Years
• Sharjah - United Arab Emirates

Assist in food preparation, oversee kitchen staff, ensure food hygiene, and maintain high-quality standards while collaborating on menu design.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Seeking a Chef de Partie with culinary skills in Italian cuisine, strong leadership, and knowledge of food safety procedures for a reputable establishment.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled culinary leader with expertise in burger preparation, inventory management, and quality control to innovate and supervise a high-volume kitchen.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations of a fast food brand, lead menu development, ensure food safety, and drive marketing while recruiting a passionate team.

• 4 - 6 Years
• Dubai - United Arab Emirates

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 1 - 5 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance operational efficiency.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Supervises restaurant operations, enhances guest satisfaction, manages staff training, ensures compliance with standards, and promotes exceptional customer service.

• 3 - 8 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Ensure seamless service, manage inventory, lead team training, and analyze financial performance in an Egyptian restaurant setting.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates

Assist in managing a service team, ensuring high-quality guest experience, training staff, and maintaining operational standards in a luxury restaurant.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Manage restaurant operations, deliver exceptional customer service, train team members, meet financial targets, and ensure compliance with standards.

• 5 - 7 Years
• Dubai - United Arab Emirates

Lead and motivate a diverse team, manage budgets, uphold standards, and drive guest engagement in a fast-paced restaurant environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Seeking a passionate Restaurant Manager with strong knowledge of operations, excellent leadership skills, and proficiency in English and Hindi.

• 1 - 7 Years
• Dubai - United Arab Emirates

Oversee Food and Beverage operations, manage service quality, supervise team, and ensure customer satisfaction while maximizing sales opportunities.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Manage guest experience, supervise staff, oversee operations, ensure food quality, and assist in financial monitoring in a Mediterranean restaurant.

• 1 - 7 Years
• Dubai - United Arab Emirates

Manage restaurant operations, ensure exceptional customer service, recruit and develop team members, and meet financial targets while adhering to budget guidelines.

• 3 - 8 Years
• Dubai - United Arab Emirates

Manage restaurant operations, ensure excellent service, compliance with regulations, budget control, and develop team members for skill enhancement.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for providing exceptional guest service, managing a team, ensuring cleanliness, and participating in menu design in a luxury dining environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for managing restaurant operations, ensuring compliance, staff training, and maintaining guest satisfaction while possessing excellent communication and management s...

• 5 - 10 Years
• Dubai - United Arab Emirates

Responsible for ensuring customer satisfaction, overseeing restaurant performance, maintaining food quality, and leading team development with excellent communication and manage...