Receptionist

LPM Restaurant & Bar

As the first and last point of contact, you will play a key role in shaping the guest s overall impression. This position is central to delivering a seamless and refined arrival experience from the very first interaction.

As our Receptionist, you will manage reservations, coordinate guest flow, and ensure a seamless arrival experience. You will maintain control of the front desk while creating a welcoming and polished atmosphere aligned with the Le Caf LPM.

Your Profile

Organisation & Operational Awareness

Reservation Management: br>You manage reservations, seating arrangements, and guest lists with accuracy and structure, ensuring optimal table allocation at all times.

Flow Control: br>You balance walk-ins and pre-booked reservations strategically to optimise seating capacity and maintain service flow.

Presentation: br>You ensure the reception area remains clean, organised, and representative of the brand at all times.

Problem-Solving & Composure

Pressure Handling: br>You remain calm and composed during peak service periods and unexpected situations such as overbookings.

Solution-Oriented: br>You find quick, practical solutions that protect both guest satisfaction and operational efficiency, while maintaining a positive and composed demeanour.

Appearance & Professionalism

• You maintain a polished and well-groomed appearance.

• You adhere to professional etiquette and dress standards at all times.