Restaurant Jobs in Jeddah

• 1 - 3 Years
• Jeddah - Saudi Arabia

Responsible for supervising restaurant operations, ensuring guest satisfaction, managing team performance, and meeting financial targets with a focus on food and beverage standa...

• 3 - 5 Years
• Jeddah - Saudi Arabia

The role involves overseeing restaurant operations, ensuring customer satisfaction, managing staff, and implementing financial and marketing strategies in a fine dining setting.

• 3 - 4 Years
• Jeddah - Saudi Arabia

Oversee daily restaurant operations, ensure customer satisfaction, manage budgets, and lead a motivated team in a vibrant dining environment.

• 2 - 4 Years
• Jeddah - Saudi Arabia

Oversee daily restaurant operations, ensure customer satisfaction, manage staff, control costs, and comply with regulations while supporting marketing initiatives.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Craft authentic Indian dishes, manage inventory, oversee kitchen operations, and train staff; requires culinary degree and experience in Indian cuisine.

• 1 - 7 Years
• Jeddah - Saudi Arabia

Assist in preparing desserts and pastries, maintain quality standards, manage inventory, and ensure food safety in a pastry production environment.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Manages strategic account plans, sales efforts, and marketing communications while developing customer relationships and achieving sales objectives in the hospitality industry.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Manage daily operations, ensure exceptional customer service, supervise staff, and support human resource activities in a front office environment.

• 0 - 5 Years
• Jeddah - Saudi Arabia

Manage daily operations, ensure exceptional customer service, support front desk team, and oversee human resource activities for guest satisfaction.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Support engineering and maintenance operations, perform routine maintenance, implement energy conservation, and possess technical skills in specialized fields.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Responsible for maintaining hygiene standards, conducting inspections, and promoting effective communication while ensuring compliance with food safety regulations.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Manage partner relationships, support performance improvement, coordinate marketing initiatives, and utilize CRM software while possessing strong communication and problem-solvi...

• 2 - 4 Years
• Jeddah - Saudi Arabia

Support daily restaurant operations, ensure customer satisfaction, manage budgets, develop staff, and enhance marketing strategies for exceptional dining experiences.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Responsible for negotiating deals with partner restaurants, conducting market research, and maintaining sales records; requires strong communication and negotiation skills.

• 2 - 7 Years
• Jeddah - Saudi Arabia

The role involves creating and producing pastries, desserts, and breads, ensuring quality, training team members, and complying with food safety regulations.

• 3 - 7 Years
• Jeddah - Saudi Arabia

Seeking a professional Chef de Partie with culinary expertise, strong communication skills, and a passion for exceptional guest experiences in an upscale restaurant.

• 4 - 8 Years
• Jeddah - Saudi Arabia

Responsible for sourcing non-food items, managing suppliers, ensuring compliance, and supporting procurement initiatives with strong analytical and negotiation skills.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Prepare traditional Saudi Arabian dishes with a healthy twist, manage kitchen operations, and cater to specific dietary needs while ensuring food safety.

• 2 - 6 Years
• Jeddah - Saudi Arabia

Compile data for reports, manage inventory, analyze market factors, and identify suppliers; requires English fluency, MS Office proficiency, and a relevant degree.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Responsibilities include greeting guests, taking orders, providing excellent customer service, maintaining cleanliness, handling payments, and teamwork; requires strong communic...

• 4 - 6 Years
• Jeddah - Saudi Arabia

Seeking a professional Sous Chef with culinary skills to manage kitchen operations, train staff, and ensure high-quality food preparation.

• 3 - 7 Years
• Jeddah - Saudi Arabia

The Sushi Chef will create diverse sushi dishes, manage food stock, and ensure quality while working with raw fish and ingredients.

• 2 - 7 Years
• Jeddah - Saudi Arabia

The Pastry Sous Chef manages pastry production, ensuring quality and creativity, requiring a diploma in Food Production and expertise in French pastry techniques.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Responsible for day-to-day sales activities, identifying business opportunities, building client relationships, and preparing sales reports while promoting payment solutions.

• 2 - 5 Years
• Jeddah - Saudi Arabia

The role involves selling Foodics Pay products, managing customer relationships, and requires strong sales, account management, and analytical skills.