Showing 155

Chef Jobs in Jeddah

Assistant Executive Chef

NORT Business Solutions and Services
  • 4 - 9 Years
  • Jeddah - Saudi Arabia

The role involves assisting in kitchen management, supervising food preparation, ensuring food safety, and supporting menu development with strong culinary skills.

Easy ApplyMultiple VacanciesEmployer Active7 hrs ago
Register for Free

Looking for the perfect job?

Get personalised jobs in email. Apply in one click.

Executive Chef

NORT Business Solutions and Services
  • 10 - 15 Years
  • Jeddah - Saudi Arabia

The role involves overseeing kitchen operations, menu design, staff management, and ensuring food safety while leading high-volume catering services.

Easy ApplyEmployer Active7 hrs ago

Sous Chef

Confidential Company

  • 2 - 8 Years
  • Jeddah - Saudi Arabia

Seeking a culinary professional with expertise in high-volume cooking, food safety, and international cuisine, capable of supervising a culinary team.

Easy ApplyMultiple Vacancies30+ days ago

Pastry Chef

NORT Business Solutions and Services
  • 10 - 15 Years
  • Jeddah - Saudi Arabia

The role involves leading pastry production, developing creative menus, ensuring food safety, and supervising staff with expertise in baking techniques.

Easy ApplyMultiple VacanciesEmployer Active7 hrs ago

Chef De Partie

Confidential Company

  • 3 - 8 Years
  • Jeddah - Saudi Arabia

Seeking a skilled Chef de Partie with expertise in pastries, desserts, and team supervision, holding a culinary diploma and strong food safety knowledge.

Easy ApplyMultiple Vacancies30+ days ago

Executive Sous Chef

Confidential Company

  • 2 - 8 Years
  • Jeddah - Saudi Arabia

Seeking a skilled Chef with expertise in hot kitchen operations, menu planning, and food safety, along with leadership in managing a culinary team.

Easy ApplyMultiple Vacancies30+ days ago

CDP Chef

Confidential Company

  • 2 - 8 Years
  • Jeddah - Saudi Arabia

Seeking a skilled Chef De Partie with expertise in hot kitchen operations, menu execution, and food safety protocols, preferably with a culinary diploma.

Easy ApplyMultiple Vacancies30+ days ago

Executive Chef

Confidential Company

  • 2 - 8 Years
  • Jeddah - Saudi Arabia

Expertise in international cuisine and fine dining, skilled in menu planning, food costing, and leading a multicultural culinary team.

Easy ApplyMultiple Vacancies30+ days ago

Service Crew - KSA National

Epik Foods

Deliver exceptional customer service, maintain cleanliness, prepare food, handle payments, and support operations with strong communication skills in a fast-paced environment.

Easy ApplyMultiple Vacancies30+ days ago

Bakery Chef De Partie

Calo Inc.

Lead and manage bakery team, ensure compliance with health codes, create innovative desserts, and possess exceptional kitchen management and communication skills.

30+ days ago

Head Baker

Confidential Company

  • 4 - 9 Years
  • Jeddah - Saudi Arabia

Lead and inspire a bakery team, ensuring high standards in artisanal breads and specialty baked goods while adhering to food safety regulations.

Easy ApplyMultiple Vacancies30+ days ago

Head Butcher

Confidential Company

  • 2 - 8 Years
  • Jeddah - Saudi Arabia

Expert in meat, poultry, and seafood cutting with strong food safety knowledge, capable of training teams and ensuring cost efficiency.

Easy ApplyMultiple Vacancies30+ days ago

Executive Chef

AL Ghori International Travels

  • 8 - 12 Years
  • Jeddah - Saudi Arabia

Seeking a skilled chef specializing in Persian cuisine to lead menu innovation and deliver authentic flavors with modern elegance.

Easy Apply27 Oct

Social Media Manager – Restaurant Sector (Jeddah Only)

FATT Restaurant
  • 2 - 5 Years
  • Jeddah - Saudi Arabia

Lead content creation and audience engagement for a restaurant brand, utilizing social media platforms and analytics tools, fluent in Arabic and English.

Easy ApplyMultiple Vacancies30+ days ago

Artisan

Confidential Company

  • 2 - 8 Years
  • Jeddah - Saudi Arabia

Seeking a skilled Artisan with expertise in creating premium sandwiches and breads, strong knowledge of food trends, and culinary certification preferred.

Easy ApplyMultiple Vacancies30+ days ago

Commis 1 - Pastry

Marriott International

Prepare and bake pastries, maintain food safety standards, assist in employee management, and ensure quality and presentation of baked goods.

30+ days ago

Commis (Pastry)

ACCOR

The role involves executing multiple culinary tasks, maintaining cleanliness, ensuring quality, and delivering exceptional customer service in a high-pressure environment.

30+ days ago

Baker - CDP

Marriott International

Prepare and cook food according to standards, ensure food safety compliance, maintain cleanliness, and develop positive relationships with team members.

Employer Active15 hrs ago

Food & Beverage Supervisor

Marriott International

Ensure team collaboration for optimal service, manage staff training and performance, and maintain quality and safety standards in food and beverage operations.

Employer Active15 hrs ago

Guest Experience Expert - At Your Service

Marriott International

Guest Experience Experts deliver memorable services, ensuring guest satisfaction, maintaining professionalism, and adhering to company standards throughout their stay.

Employer Active12 Nov

Guest Arrival Expert

Marriott International

Guest Arrival Experts deliver memorable arrival and departure experiences, ensuring guest satisfaction through operational support and adherence to quality standards.

6 Nov

Hostess

Marriott International

Greet and seat guests, maintain cleanliness, ensure proper place settings, follow safety procedures, and develop positive relationships with team members.

6 Nov

Housekeeping Attendant

Marriott International

Ensure cleanliness and professionalism while responding to guest needs, maintaining safety standards, and performing various housekeeping duties efficiently.

30+ days ago

Bellman - The Jeddah EDITION

Marriott International

Greet and assist guests, transport luggage, provide directions, and arrange transportation while maintaining professionalism and adhering to company policies.

30+ days ago

Agent At Your Service - The Jeddah EDITION

Marriott International

Handle guest requests through various communication channels, provide information on amenities, and maintain professional relationships while adhering to company standards.

30+ days ago

F&B Director

Lead food and beverage operations, drive revenue growth, ensure exceptional guest service, and develop team through strategic management and operational excellence.

30+ days ago

Banquet Supervisor

ACCOR

The role involves overseeing event execution, maintaining service standards, coordinating with chefs, and ensuring safety protocols in hospitality settings.

30+ days ago

Chief Steward

SWISSOTEL

Oversee stewarding operations, ensuring hygiene and safety standards, managing inventory, and leading a team in a luxury hotel environment.

10 Nov

Concierge

RAFFLES

Provide exceptional guest service by managing reservations, anticipating needs, and offering local recommendations while maintaining professionalism and attention to detail.

30+ days ago

Sustainability Manager

RAFFLES

Responsible for developing and managing sustainability initiatives, ensuring compliance with regulations, and fostering collaboration for environmental stewardship.

30+ days ago

Get Personalised Jobs Recommendations

Registering gives you the benefit to apply to a variety of jobs based on your preferences in just one click

Register for Free