63 Restaurant Manager Hilton Hotels jobs in Dubai

• 2 - 3 Years
• Dubai - United Arab Emirates

Assist other departments wherever necessary and maintain good working relationships;A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage...

• 2 - 3 Years
• Dubai - United Arab Emirates

A Supervisor Stewarding is responsible for supervising the Stewards to deliver an excellent Guest and Member experience while supporting the overall operations;As a Supervisor S...

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage restaurant operations, ensure food safety compliance, train staff, monitor sales, and maintain customer service standards while controlling costs.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a European national with strong restaurant management skills to oversee operations, lead teams, ensure customer satisfaction, and drive sales.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Manage restaurant operations with strong leadership, guest service, and financial control skills while ensuring operational efficiency and staff training.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Manage daily accounting transactions, monitor sales and expenses, ensure compliance with VAT regulations, and prepare financial reports for the restaurant.

• 3 - 6 Years
• Abu Dhabi , Ajman , Dubai - United Arab Emirates (UAE)

Seeking experienced Quick Service Restaurant professionals with team handling, communication skills, and restaurant operations experience for various positions across all Emirates.

• 3 - 8 Years
• Dubai - United Arab Emirates

Lead restaurant operations, build high-performing teams, ensure guest satisfaction, and drive commercial success in luxury hospitality settings.

• 2 - 7 Years
• Dubai - United Arab Emirates

Oversee daily operations, manage staff, ensure compliance with beverage laws, provide exceptional customer service, and maintain budgetary controls in the restaurant.

• 0 - 5 Years
• Dubai - United Arab Emirates

Responsible for daily restaurant operations, talent development, and revenue management while ensuring exceptional guest experiences and team collaboration.

• 1 - 6 Years
• Dubai - United Arab Emirates

Responsible for front of house management, ensuring excellent customer service, team supervision, and adherence to health and safety standards.

• 0 - 5 Years
• Dubai - United Arab Emirates

Oversee restaurant operations, ensure guest satisfaction, manage finances, lead staff, and maintain compliance with health regulations and brand standards.

• 3 - 6 Years
• Dubai - United Arab Emirates

Oversees restaurant operations, enhances guest satisfaction, manages staff training, and ensures compliance with service and sanitation standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Responsible for delivering exceptional Mediterranean dining experiences, managing operations, achieving financial targets, and leading a motivated team with strong communication...

• 3 - 5 Years
• Dubai - United Arab Emirates

Oversee restaurant operations, manage staff, ensure guest satisfaction, and uphold food safety standards while possessing strong leadership and organizational skills.

• 3 - 6 Years
• Dubai - United Arab Emirates

Responsible for enhancing guest experience, managing restaurant operations, achieving financial targets, and leading a motivated team in a luxury setting.

• 1 - 6 Years
• Dubai - United Arab Emirates

Seeking an experienced Restaurant Manager with strong fine dining background, fluent in English and French, to deliver exceptional guest experiences in luxury hospitality.

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist in hiring, training, and motivating employees while ensuring guest satisfaction and adherence to safety and quality standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Oversee restaurant operations, recruit and train staff, ensure customer satisfaction, manage budgets, and implement marketing strategies while maintaining food quality.

• 5 - 10 Years
• Dubai - United Arab Emirates

Manages daily restaurant operations, ensuring guest satisfaction and team development, requiring strong leadership, communication, and problem-solving skills.

• 1 - 7 Years
• Dubai - United Arab Emirates

Assist in managing restaurant operations, ensuring compliance, supervising staff, delivering customer service, managing inventory, and implementing marketing strategies.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Assist in restaurant operations, ensure guest service, maintain hygiene standards, and possess strong F&B knowledge with excellent communication skills.

• 2 - 6 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, train staff, manage inventory, ensure compliance with regulations, requiring financial acumen and customer service skills.

• 8 - 10 Years
• Dubai - United Arab Emirates (UAE)

Lead restaurant opening and refurbishment projects, manage budgets and timelines, and ensure operational readiness with strong stakeholder management skills.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Prepare and present cocktails, deliver personalized service, manage bar operations, and ensure compliance with safety standards; strong beverage knowledge required.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, ensure service standards, coordinate teams, and resolve guest concerns; requires supervisory experience in food and beverage.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Provide friendly guest service, deliver food accurately, maintain cleanliness, and possess excellent communication skills in a fast-paced environment.