Sou Chef Jobs in Ajman

• 3 - 5 Years
• Abu Dhabi , Dubai , Ajman - United Arab Emirates (UAE)

Hiring Operations and Culinary professionals for various positions; candidates should have hotel and catering experience and speak Tagalog, Arabic, English, or Hindi.

• 2 - 4 Years
• Ajman - United Arab Emirates

Assists Sous Chef in kitchen operations, ensures culinary standards, leads team, manages food production, and enhances guest satisfaction.

• 3 - 8 Years
• Ajman - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 3 - 8 Years
• Ajman - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional environment.

• 3 - 8 Years
• Ajman - United Arab Emirates

Prepare and cook cold foods, ensure quality standards, assist in training staff, and maintain professional relationships while adhering to safety policies.

• 3 - 8 Years
• Ajman - United Arab Emirates

Prepare and cook cold foods, maintain quality standards, assist in employee training, and ensure adherence to safety policies and guest service needs.

• 3 - 8 Years
• Ajman - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

• 3 - 8 Years
• Ajman - United Arab Emirates

Prepare and cook Mediterranean cuisine, ensure food quality, assist in training staff, and maintain safety standards while fostering positive team relationships.

• 3 - 8 Years
• Ajman - United Arab Emirates

Prepare and cook Mediterranean cuisine, ensure food quality, assist in training staff, and maintain safety standards while providing excellent guest service.

• 3 - 4 Years
• Ajman - United Arab Emirates

Prepare and cook cold foods, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 1 - 4 Years
• Ajman - United Arab Emirates

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety policies, and support team goals with a high school diploma preferred.

• 1 - 4 Years
• Ajman - United Arab Emirates

Prepare and cook food following recipes and safety standards, maintain cleanliness, and support team goals while ensuring quality and compliance.

• 0 - 5 Years
• Ajman - United Arab Emirates

Responsible for food preparation, cooking, and presentation while maintaining hygiene standards; requires culinary knowledge, teamwork, and communication skills.