Team Member

Client of GKSV Consultancy

Employer Active

Posted 6 hrs ago

Experience

1 - 3 Years

Education

Bachelor of Hotel Management(Hotel Management)

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Roles & Responsibilities

  • Assist in daily restaurant operations, including order taking, food service, and cleaning.
  • Provide excellent customer service and maintain a friendly, professional attitude.
  • Ensure hygiene and safety standards are followed at all times.
  • Support team members and maintain smooth workflow during busy hours.
  • Handle cash transactions and POS operations as required.

Requirements

  • Qualification: Diploma / Degree in Hotel Management
  • Experience: Minimum 1 year in Food & Beverage or QSR industry
  • Skills: Good English communication and interpersonal skills

Benefits

  • Accommodation & Transportation Provided

Desired Candidate Profile

Qualification: Diploma / Degree in Hotel Management

  • Experience: Minimum 1 year in Food & Beverage or QSR industry
  • Skills: Good English communication and interpersonal skills

Department / Functional Area

Keywords

  • Team Member

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