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5 Star Cook Jobs in Qatar

Cook - South Indian Cuisines

Teyseer Services company

The role involves preparing authentic South Indian dishes, ensuring food quality and hygiene, and supporting menu planning in a fast-paced kitchen.

Easy ApplyMultiple Vacancies6 Oct
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Cook - Italian Cuisines

Teyseer Services company

Prepare and cook high-quality Italian cuisine, ensuring food safety, hygiene, and efficiency while collaborating with kitchen team members.

Easy ApplyMultiple Vacancies3 Oct

South Indian Cook

Client of Angel Gulf Jobs

  • 0 - 5 Years
  • Doha - Qatar

Responsible for preparing traditional Kerala dishes, ensuring authentic taste, maintaining kitchen cleanliness, and managing inventory with expertise in South Indian cuisine.

8 Oct

Cook - Pakistani Cuisines

Teyseer Services company

Prepare authentic Pakistani dishes, maintain quality and hygiene standards, and collaborate with kitchen staff in large-volume commercial settings.

Easy ApplyMultiple Vacancies30+ days ago

Chief Cook

Indo Arab
  • 8 - 9 Years
  • Doha - Qatar

Oversee kitchen operations, menu planning, food safety compliance, and staff training while ensuring high-quality meals and efficient service.

Easy Apply30+ days ago

COOK (Shawarma Oven Chef)

Confidential Company

  • 4 - 7 Years
  • Doha - Qatar

Prepare and cook marinated meats on a vertical rotisserie, ensuring hygiene, with experience in Middle Eastern cuisine and food safety compliance.

Easy ApplyMultiple Vacancies30+ days ago

Assistant Cook

S K Bureau Service

  • 0 - 5 Years
  • Doha - Qatar

Candidates must have relevant experience, English communication skills, and knowledge of food safety, hygiene, and temperature control.

Easy ApplyMultiple Vacancies1 Oct

Continental Cook

S K Bureau Service

  • 0 - 5 Years
  • Doha - Qatar

Candidates must have relevant experience, English communication skills, and knowledge of food safety, hygiene, and temperature control.

Easy ApplyMultiple Vacancies30 Sep

Fish Monger

SPAR Qatar WLL

Provide exceptional customer service in fish sales, maintain cleanliness and compliance, prepare seafood, and train staff while maximizing sales.

Easy ApplyEmployer Active25 Oct

Sales Executive /Business Development Executive

PARAMOUNT TR.LLC
  • 3 - 5 Years
  • Doha , Wakra , Al Khor - Qatar

Seeking a Sales Executive to generate leads, manage sales cycles, and develop relationships in HORECA, Hospitality, F&B, Retail, and Catering sectors.

Easy ApplyMultiple Vacancies16 Oct

HVAC & Kitchen Equipment Team Leader

Supervise HVAC and kitchen equipment maintenance, ensuring operational efficiency, troubleshooting, and team coordination in a luxury hospitality environment.

Employer Active26 Oct

Chef De Partie - Arabic Cuisines

Teyseer Services Company W.L.L.

Experienced Chef de Partie needed to manage kitchen section, ensure food quality and safety, supervise staff, and assist in menu planning.

Easy ApplyMultiple Vacancies30+ days ago

Guest Relations Manager

RIXOS

The Guest Relations Manager ensures exceptional guest service, manages a diverse team, analyzes feedback, and upholds hotel standards while maximizing profitability.

Employer Active11 hrs ago

BMS Operator

Monitor and operate Building Management Systems and HVAC equipment, ensuring efficiency and guest comfort while coordinating maintenance and troubleshooting.

Employer Active26 Oct

Purchase Executive

Kempinski Hotel

Responsible for purchasing order entry, supplier interaction, contract management, data analysis, and maintaining departmental records in a luxury hotel environment.

Easy ApplyEmployer Active26 Oct

Guest Relations Manager

Oversee guest journey, manage team, resolve concerns, analyze feedback, and ensure service quality while promoting brand standards and maximizing revenue.

Easy ApplyEmployer Active26 Oct

Guest Relations Manager

AccorHotel

  • 3 - 5 Years
  • Qatar - Qatar

Oversee guest journey, manage team, resolve concerns, analyze feedback, and ensure service quality with strong communication and leadership skills.

Employer Active26 Oct

Finishing Project Engineer

Client of Guildhall

  • 8 - 12 Years
  • Doha - Qatar

Supervise finishing works, coordinate subcontractors, resolve site clashes, and enforce health and safety protocols for high-rise construction projects.

Employer Active26 Oct

Sous Chef

Teyseer Services company

Assist in menu creation, oversee kitchen operations, manage staff, ensure food quality, and enforce hygiene standards in a fine dining environment.

Easy ApplyMultiple Vacancies30+ days ago

Commis I

IBIS

Prepare and cook food items, assist kitchen operations, ensure food quality and safety, and maintain cleanliness while collaborating with the team.

23 Oct

Commis I

AccorHotel

  • 1 - 2 Years
  • Doha - Qatar

Prepare and cook food items, assist kitchen operations, ensure food quality and safety, and maintain cleanliness while collaborating with the team.

23 Oct

Sous Chef - Hot Line

Radisson Hotel Group

  • 7 - 12 Years
  • Doha - Qatar

Oversee kitchen operations, maintain culinary standards, lead training, and ensure guest satisfaction with advanced culinary skills in diverse cuisines.

16 Oct

Demi Chef De Partie

Assists in food production, maintains hygiene standards, supports team training, and ensures excellent guest service while adhering to safety regulations.

23 Oct

Kitchen Commis

ACCOR

Seeking a dedicated Kitchen Commis to assist in food preparation, maintain hygiene standards, and support kitchen operations in a fast-paced environment.

22 Oct

Kitchen Commis

AccorHotel

  • 0 - 2 Years
  • Doha - Qatar

Assist in food preparation, maintain hygiene standards, operate kitchen equipment, and support culinary team with a willingness to learn and develop skills.

22 Oct

Commis I - Nigerian Cuisine

Radisson Hotel Group

  • 1 - 3 Years
  • Doha - Qatar

Assist in preparing traditional Nigerian dishes, maintain kitchen hygiene, follow food safety standards, and possess knowledge of Nigerian cuisine and cooking techniques.

20 Oct

Sous Chef

Oversee daily kitchen operations, ensure food quality, manage staff, maintain hygiene standards, and provide exceptional guest service in a luxury setting.

23 Oct

Commis I

Responsible for culinary operations, preparing food items, maintaining hygiene, and ensuring guest satisfaction with strong culinary skills and teamwork.

29 Sep

Executive Chef

Teyseer Services company

Oversee culinary operations, manage food quality and safety, develop menus, control costs, and lead culinary teams to ensure client satisfaction.

Easy Apply30+ days ago

Chef de Partie CDP - Burger

The role involves preparing gourmet burgers, ensuring quality and consistency in a high-volume kitchen, requiring strong culinary skills and teamwork.

30+ days ago

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