Showing 110

5 Star Cook Jobs in Qatar

Cook – Arabic Cuisines (Catering)

Teyseer Services company

Responsible for preparing authentic Arabic dishes in catering, ensuring quality, hygiene, and food safety while supervising kitchen staff and managing menu planning.

Easy ApplyMultiple Vacancies19 Jul
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Cook

SHAQAB

Responsible for cooking and catering with three years of experience required, willing to stay in Ras Laffan.

Easy Apply16 Jul

Filipino Chef / cook

Teyseer Services Company W.L.L.

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

Easy ApplyMultiple Vacancies30+ days ago

Chief cook - Catering

Teyseer Services Company W.L.L.

Job Summary: The Chief Cook is responsible for leading the culinary operations of a catering service of a particular site. This includes menu development, food preparation, team...

Easy ApplyMultiple VacanciesEmployer Active8 Jul

Cook - Indian / Continental / Arabic cuisines

Teyseer Services company

Job Summary: We are seeking a skilled Cooks with experience in preparing Continental, Indian, and Arabic cuisines to join our catering team. The ideal candidates will be respons...

Easy ApplyMultiple VacanciesEmployer Active28 Jun

Cook - South Indian Cuisines

Teyseer Services Company W.L.L.

Job Summary The Cook – South Indian Cuisine is responsible for preparing authentic South Indian dishes while maintaining the highest standards of food quality, hygiene, presenta...

Easy ApplyMultiple Vacancies5 Jul

shawarma cook

C2HR GLOBAL LLP
  • 2 - 3 Years
  • Doha - Qatar

We are looking for an experienced Shawarma Cook (Male) with 2–3 years of experience in preparing and serving high-quality shawarma. The ideal candidate should have strong knowle...

Easy Apply6 Jul

Filipino Chef / cook

Teyseer Services company

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while focusing on customer satisfaction.

Easy ApplyMultiple Vacancies30+ days ago

Filipino Chef / cook

Teyseer Services Company W.L.L.

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

Easy ApplyMultiple Vacancies30+ days ago

Assistant Cook

Teyseer Services Company W.L.L.

The role involves assisting in meal preparation, maintaining hygiene standards, and supporting kitchen operations in food production and service.

Easy ApplyMultiple Vacancies30+ days ago

Cook I

Mandarin Oriental Hotel Group

Prepare and execute food items while maintaining cleanliness, supporting various operations, and ensuring quality standards with strong organizational skills and culinary knowle...

6 Jul

South Indian Cook

Client of 2COMs

  • 3 - 8 Years
  • Doha - Qatar

Seeking an experienced South Indian Cook skilled in preparing authentic dishes, maintaining hygiene, and ensuring quality in a fast-paced environment.

30+ days ago

Cook II

Mandarin Oriental Hotel Group

The role involves supporting culinary tasks, maintaining hygiene standards, and following recipes while possessing culinary training and good communication skills.

3 Jul

North Indian Cook

2coms

  • 2 - 5 Years
  • Qatar - Qatar

The role involves preparing high-quality parathas, ensuring food hygiene, and supporting kitchen operations, requiring knowledge of dough preparation and food safety.

Easy Apply30+ days ago

North Indian Cook

Client of 2COMs

  • 2 - 5 Years
  • Doha - Qatar

We are hiring experienced North Indian Cook for a reputed food production and restaurant company in Qatar. The candidate will be responsible for preparing high-quality porotas/p...

30+ days ago

PRIVATE CHEF

Excel Fibers
  • 3 - 5 Years
  • Doha - Qatar

Prepare diverse meals, manage kitchen hygiene and inventory, ensure food quality, and maintain professionalism in a private household environment.

Easy Apply29 Jun

Demi Chef De Partie - Italian Cuisine

Radisson Hotel Group

  • 2 - 5 Years
  • Qatar - Qatar

Assist in preparing authentic Italian cuisine, supervise kitchen staff, ensure food safety, and maintain high-quality standards in a luxury environment.

Employer Active20 Jul

Demi Chef De Partie - Chinese Cuisine

Radisson Hotel Group

  • 2 - 3 Years
  • Doha - Qatar

Assist in preparing high-quality Chinese cuisine, supervise kitchen staff, maintain hygiene standards, and support menu development in a luxury hospitality environment.

Employer Active20 Jul

Demi Chef de Partie (Italian Cuisine)

Banyai Consulting India

  • 2 - 7 Years
  • Doha - Qatar

Prepare and cook authentic Italian dishes while assisting in daily operations; candidates should have culinary qualifications and experience in five-star hotels.

Easy ApplyMultiple VacanciesEmployer Active17 hrs ago

Commis III

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety standards.

Employer Active20 Jul

Pastry Chef - Catering

Teyseer Services company

Job purpose: The Pastry Chef is responsible for leading the preparation, production, presentation, and quality control of all pastry, dessert, confectionery, and specialty sweet...

Easy ApplyMultiple Vacancies5 Jul

Commis 1

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

Employer Active20 Jul

Jr. Sous Chef

Marriott International

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and address guest service needs.

Employer Active20 Jul

Demi Chef De Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

Employer Active20 Jul

Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, ensure safety compliance, and develop positive guest relations.

Employer Active20 Jul

Demi Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while supporting team goals.

Employer Active20 Jul

Assistant Chief Steward

Marriott International

Direct and assist Stewards in cleaning, support banquet operations, maintain equipment, ensure safety compliance, and foster positive team relationships.

Employer Active20 Jul

Junior Sous Chef - Pastry

Rosewood Hotels and Resorts

Assist in culinary administration, ensure guest satisfaction, manage kitchen operations, develop innovative recipes, and support talent development in a collaborative environment.

Employer Active20 Jul

Sushi Chef - Nobu

Four Seasons Hotel

The role involves supporting kitchen operations, supervising staff, ensuring food quality and safety, and maintaining high culinary standards.

Employer Active20 Jul

Director of Operations

Kempinski Hotel

As the Director of Operations, you are the strategic leader managing all day-to-day operations of our 5-star luxury resort. Serving as the General Manager s primary second-in-co...

Easy ApplyEmployer Active20 Jul

Membership Coordinator (Spa)

Marriott International

The Membership Coordinator supports spa membership sales, manages member relations, and ensures exceptional service while promoting wellness programs and maintaining accurate re...

Employer Active20 Jul

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