286 Job openings in Accor

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Oversee Mediterranean restaurant operations, ensuring service excellence, team leadership, financial performance, and compliance with health standards while fostering guest rela...

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Support kitchen team by maintaining mise en place, ensuring quality and hygiene, while possessing culinary knowledge and understanding luxury guest expectations.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Deliver fitness sessions, ensure facility safety, provide personalized wellness guidance, and collaborate with teams to enhance guest experiences in a luxury environment.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Provide professional guest service, ensure food preparation consistency, maintain cleanliness, and possess culinary experience with strong teamwork and problem-solving skills.

• 8 - 13 Years
• Saudi Arabia - Saudi Arabia

Lead culinary operations, design refined menus, mentor a diverse team, ensure high standards, and create personalized dining experiences with a focus on Mediterranean cuisine.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Supervise spa operations, ensure guest satisfaction, lead wellness team, maintain standards, and support revenue generation in a luxury environment.

• 2 - 6 Years
• Morocco - Morocco

Develop and execute marketing strategies, manage brand presence, oversee digital marketing, and enhance guest experiences in luxury hospitality.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Manage a kitchen section, ensure food quality and safety, supervise junior chefs, and assist in menu planning in a luxury environment.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Oversee operations and ensure quality service in a Singaporean specialty restaurant, focusing on guest experience, team leadership, and financial performance.

• 3 - 7 Years
• Saudi Arabia - Saudi Arabia

Oversee Turkish restaurant operations, ensure guest satisfaction, lead a high-performing team, and drive financial performance while maintaining brand standards.

• 3 - 5 Years
• Egypt - Egypt

Inspect and maintain dishwashing operations, ensure cleanliness, assist seniors, manage waste, and uphold food safety standards with required skills.

• 5 - 10 Years
• Alexandria - Egypt

Oversee spa operations, lead staff, enhance customer experience, manage finances, develop marketing strategies, and ensure compliance with safety regulations.

• 1 - 5 Years
• Egypt - Egypt

Coordinate food and beverage operations, maintain records, assist with event logistics, and ensure compliance with standards while possessing strong organizational skills.

• 1 - 7 Years
• Riyadh - Saudi Arabia

The role involves monitoring and securing facilities, responding to alarms, and maintaining detailed reports, requiring strong observational skills and proficiency in security s...

• 2 - 7 Years
• Cairo - Egypt

Oversee daily retail operations, drive sales performance, manage staff, ensure customer satisfaction, and maintain compliance with safety regulations.

• 1 - 3 Years
• Egypt - Egypt

Responsible for strategic planning, sourcing talent, managing candidates, and ensuring compliance while utilizing strong communication and analytical skills.

• 8 - 13 Years
• Lebanon - Lebanon

Ensure food quality and presentation, coordinate kitchen operations, conduct staff training, and maintain HACCP compliance with strong culinary leadership.

• 2 - 4 Years
• Egypt - Egypt

Manage full recruitment cycle, coordinate with managers, source candidates, ensure positive experience, and support employer branding with strong communication skills.

• 5 - 7 Years
• Egypt - Egypt

Develop innovative dessert menus, oversee pastry production, manage staff, control budgets, ensure food safety, and collaborate with culinary teams.

• 0 - 2 Years
• Dubai - United Arab Emirates

The role involves strategic procurement, project management, market analysis, and supplier relationship management, requiring strong analytical, communication, and interpersonal...