Assistant Outlet Manager Jobs

• 2 - 7 Years
• Amman - Jordan

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficie...

• 6 - 8 Years
• Saudi Arabia - Saudi Arabia

The role involves providing exceptional guest service, managing team performance, and collaborating on culinary events while requiring relevant qualifications and HACCP training.

• 6 - 11 Years
• Saudi Arabia - Saudi Arabia

Ensure exceptional guest service, manage team performance, assist in culinary events, and possess relevant qualifications and HACCP training.

• 5 - 12 Years
• Saudi Arabia - Saudi Arabia

Responsible for budgeting, staffing, operations, and training in a hospitality setting, requiring strong leadership, communication, and organizational skills.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

OUR PURPOSE AND CULTURE We are driven to create a future where people and place enrich one another. We are wholly committed to rooting ourselves more deeply in every place we ar...

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare dining areas by setting tables, polishing silverware, and ensuring cleanliness to create an inviting atmosphere for guests. Assist waiters in taking and serving food and...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Café Manager Job Title: Café Manager Location: UAE Department: Operations Employment Type: Full-Time Preferred Nationality: Filipino, Indian, Sri Lankan Job Summary We are looki...

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Assemble and organize catering items, ensure compliance with specifications, maintain cleanliness, and support operational needs with strong attention to detail.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an organized Restaurant Administrator for operations support, vendor management, HR documentation, and compliance in a fast-paced environment with fluent Hindi and English.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

The role involves driving revenue through client acquisition and catering sales while managing restaurant operations, requiring strong sales, communication, and leadership skills.

• 6 - 10 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Assist in daily operations, manage inventory, enhance customer satisfaction, and support staff training in a restaurant environment with a focus on operational efficiency.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an organized Restaurant Administrator with vendor management, inventory control, and HR skills, fluent in Hindi and English, with UAE experience.

• 8 - 15 Years
• Riyadh - Saudi Arabia

Manage daily operations, ensure high food quality and service, lead staff, and maintain authentic Italian dining experience with strong leadership skills.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Responsibilities include greeting guests, taking orders, serving food, processing transactions, with skills in customer service, teamwork, and time management.

• 12 - 20 Years
• Doha - Qatar

Responsible for managing culinary operations, ensuring food safety, cost control, and client satisfaction while leading and mentoring culinary teams.

• 1 - 5 Years
• Ajman - United Arab Emirates (UAE)

The role involves maintaining financial records, preparing reports, managing accounts, and requires a Bachelor's degree in Accounting and proficiency in Microsoft Excel.

• 5 - 10 Years
• Al Khobar - Saudi Arabia

Manage marketing initiatives, conduct market research, execute campaigns, oversee digital marketing, and develop partnerships in the HORECA industry.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Manage operations and team leadership in food and beverage, ensuring customer service, cost control, and compliance with food safety standards.

• 5 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage restaurant operations, ensuring compliance with standards, food quality, and customer service while leading staff and controlling costs.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, train staff, and resolve customer issues while ensuring health standards and excellent service.

• 3 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Seeking a dynamic individual to manage restaurant operations, ensure customer satisfaction, and lead staff with strong leadership and communication skills.

• 3 - 8 Years
• Doha - Qatar

Oversee daily restaurant operations, lead teams, ensure customer service excellence, and manage costs while driving business growth and compliance.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring a seamless guest experience while managing staff effectively. Implement and uphold food safety and sanitation standards, conducting...

• 4 - 6 Years
• Hafar al batin - Saudi Arabia

Deliver exceptional customer service, manage orders, maintain cleanliness, and assist with menu knowledge in a fast-paced restaurant environment.

• 5 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage operations, ensure service excellence, train staff, comply with health standards, and enhance guest experiences.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Execute sales activities in HoReCa accounts, maintain relationships, generate orders, and ensure product visibility while monitoring market trends and compliance.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Maintain vehicle cleanliness and perform routine maintenance; seeking a Private Driver with 3 years experience and knowledge of local routes.

• 8 - 12 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage stewarding activities, ensure hygiene standards, lead a team, and provide high-quality service in formal dining and events.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft high-quality coffee beverages, provide personalized customer service, maintain cleanliness, manage inventory, and possess strong communication skills with a passion for co...

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and bake traditional flatbreads, maintain quality standards, assist in production, and ensure food safety in a fast-paced kitchen.