Assistant Outlet Manager Jobs

• 2 - 7 Years
• Dubai - United Arab Emirates

Lead and inspire food and beverage teams, ensuring guest service excellence, operational efficiency, and compliance while managing budgets and training staff.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Oversee Food and Beverage operations, manage service quality, control customer flow, and ensure team performance while maintaining brand standards.

• 2 - 7 Years
• Cairo - Egypt

Assist in managing restaurant operations, ensuring service quality, training staff, handling complaints, and contributing to marketing initiatives with a hospitality management ...

• 3 - 7 Years
• United Arab Emirates - United Arab Emirates

Assist in leading food and beverage operations, ensuring quality service, compliance, and revenue growth while possessing strong leadership and communication skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Lead and mentor the Food and Beverage Operations team, ensuring brand standards and high food quality while possessing strong interpersonal skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role requires hospitality experience, strong growth potential, and availability for face-to-face interviews in the UAE.

• 5 - 7 Years
• Abu Dhabi - United Arab Emirates

Manage food and beverage operations, ensure high service standards, supervise team, and handle customer inquiries effectively.

• 2 - 7 Years
• Morocco - Morocco

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance operational efficiency.

• 1 - 3 Years
• Dubai - United Arab Emirates

Support Food and Beverage operations, ensure guest satisfaction, maintain quality standards, and foster teamwork with excellent service skills.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain safety standards, and enhance organizational efficiency.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations of a fast food brand, lead menu development, ensure food safety, and drive marketing while recruiting a passionate team.

• 1 - 2 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, ensure customer satisfaction, and lead a diverse team while adhering to hygiene standards.

• 3 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Oversee operations of multiple food and beverage outlets, lead teams, manage finances, ensure compliance, and enhance customer experience.

• 3 - 8 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Ensure seamless service, manage inventory, lead team training, and analyze financial performance in an Egyptian restaurant setting.

• 2 - 4 Years
• Ajman - United Arab Emirates (UAE)

Process customer transactions accurately, provide excellent customer service, maintain cleanliness, and handle cash reconciliation with strong problem-solving skills.

• 2 - 4 Years
• Ajman - United Arab Emirates (UAE)

Process customer transactions accurately, provide excellent customer service, maintain cleanliness, and handle cash reconciliation in a restaurant environment.

• 3 - 7 Years
• Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage staff, ensure food quality and hygiene, and maintain customer satisfaction through effective service.

• 3 - 7 Years
• Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage staff, ensure food quality and hygiene, and handle customer service to maintain satisfaction.

• 3 - 7 Years
• Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage staff, ensure food quality and hygiene, and maintain customer satisfaction and safety standards.

• 0 - 6 Years
• Cairo , Alexandria , Al Mansurah - Egypt

Oversee restaurant operations, manage staff, handle customer feedback, enforce hygiene standards, and ensure efficient service and inventory management.

• 2 - 7 Years
• Ajman - United Arab Emirates (UAE)

Responsible for cash handling, customer service, inventory management, and coordinating between customers and kitchen staff; requires experience and bilingual skills.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, train staff, ensure customer satisfaction, manage inventory, and maintain health standards, requiring strong leadership and hospitality management...

• 5 - 10 Years
• Al Ain - United Arab Emirates (UAE)

Oversee restaurant operations, train staff, manage inventory, ensure customer satisfaction, and possess hospitality management education with strong customer service skills.

• 7 - 14 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, develop marketing strategies, maintain food safety standards, and manage inventory while ensuring excellent customer service and team leadership.

• 1 - 4 Years
• milan - Italy

Ensure exceptional guest experiences through relationship management, banquet coordination, and training staff while addressing complaints and special events.

• 2 - 5 Years
• Manama - Bahrain

Seeking a technician with troubleshooting skills in refrigeration and restaurant equipment, valid driver's license, and ability to work under pressure and in shifts.

• 5 - 6 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Manage guest relations, ensure customer satisfaction, oversee service operations, maintain compliance, and train staff in a restaurant environment.

• 3 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Oversee catering operations, manage staff, ensure food safety compliance, and develop client relationships while controlling budgets and optimizing profitability.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage staff training, inventory, and customer service, while ensuring compliance with health standards and enhancing dining experiences.

• 2 - 5 Years
• Jeddah - Saudi Arabia

Lead content creation and audience engagement for a restaurant brand, utilizing social media platforms and analytics tools, fluent in Arabic and English.