Bakery And Pastry Chef Cake shop

Posted on 20 Feb

Experience

2 - 4 Years

Monthly Salary

AED 2,100 - 3,600 ($568 - $973)

Job Location

Dubai - United Arab Emirates (UAE)

Education

Secondary School(Commercial)

Nationality

Any Nationality

Gender

Any

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

  • Craft and innovate a diverse range of baked goods, including artisanal breads, pastries, and confections, ensuring each item meets the highest standards of quality and creativity.
  • Develop and test new recipes, adjusting ingredients and techniques to achieve desired flavors and textures while maintaining consistency in production.
  • Manage inventory of baking supplies, ensuring timely replenishment and minimizing waste through effective stock management and ordering processes.
  • Oversee the daily operations of the bakery, including staff supervision, training, and scheduling to maintain an efficient and motivated team.

Desired Candidate Profile

  • Formal culinary education in baking and pastry arts, typically a diploma or degree from a recognized institution.
  • A minimum of 3-5 years of hands-on experience in a professional bakery or pastry kitchen, showcasing a solid understanding of baking techniques.
  • Certifications such as Certified Master Baker or similar credentials that demonstrate expertise and commitment to the profession.
  • Experience in high-volume production environments, capable of maintaining quality standards under pressure.

Employment Type

    Full Time

Company Industry

Department / Functional Area

Keywords

  • Artisan Bread
  • Pastry Arts
  • Culinary Artist
  • Confectionery Skills
  • Food Safety
  • Culinary Specialist
  • Creative Presentation

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Cake shop

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