Showing 10

Baking Jobs in Bahrain

Head Baker

Marriott International

Prepare and bake various breads and pastries, maintain food safety compliance, assist in employee management, and uphold quality standards.

Employer Active3 Dec
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Baker

Client of Grand Placement & General Services Corporation

  • 2 - 4 Years
  • Bahrain - Bahrain

Responsibilities include baking bread rolls and kubos, ensuring food safety, and providing excellent customer service with a vocational diploma required.

Easy Apply6 Nov

Commis III - Bakery

Hilton Hotels

Responsible for preparing high quality breads and pastries, ensuring food safety, maintaining cleanliness, and achieving departmental targets with a positive attitude.

30+ days ago

Chef / Pastry Chef

Reviive Cafe

  • 1 - 7 Years
  • Manama - Bahrain

Seeking a Chef to manage kitchen operations, ensure food quality, and a Pastry Chef to create desserts and baked goods.

17 Nov

Talent Acquisition Specialist

Client of Hire Fellows

  • 1 - 3 Years
  • Manama - Bahrain

The role involves managing high-volume recruitment for kitchen positions, creating job descriptions, and supporting onboarding while ensuring compliance with labor laws.

19 Nov

Commis 2 - Pastry

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

7 Nov

Commis 2

Marriott International

Prepare and cook food according to recipes and quality standards, ensuring proper food safety and cleanliness in the kitchen.

12 Nov

Commis 2

Marriott International

Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals while following safety procedures.

30+ days ago

Commi 2 - Middle Eastern & Moroccan cuisine

AccorHotel

  • 1 - 3 Years
  • Manama - Bahrain

Assists Chef de Partie in food preparation, maintains cleanliness, and demonstrates creativity and teamwork in a high-pressure environment.

30+ days ago

Chef de partie - Pastry

RAFFLES

Responsible for producing high-quality pastries, supervising colleagues, maintaining hygiene standards, and fostering a positive team environment with relevant pastry experience.

10 Nov

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