Head Chef Jobs in Bahrain
Sous Chef - International Cuisine
Wyndham Grand Manama- 3 - 5 Years
- Manama - Bahrain
The Sous Chef assists in kitchen operations, supervises staff, ensures food quality and safety, and contributes to menu development and event planning.
Employer Active16 JulSenior Chef De Partie - Pastry
Calo Inc.- 5 - 7 Years
- Bahrain - Bahrain
We are seeking a talented Senior Chef de Partie - Pastry for the Calo Kitchen. You will work closely with the Head Chef to lead the daily operations of the pastry section, overs...
15 JulKitchen Operations Supervisor
Isfahani Restaurant Persian Food- 8 - 15 Years
- Manama - Bahrain
Oversee kitchen operations, manage inventory, ensure food safety, and supervise staff to enhance operational efficiency and cost management.
Easy Apply30+ days agoChef De Partie
Calo Inc.- 4 - 5 Years
- Bahrain - Bahrain
Support kitchen efficiency and safety by preparing high-quality meals, monitoring equipment, and adhering to sanitation regulations in a culinary environment.
30+ days agoFood & Beverage Manager
Wyndham Grand Manama- 3 - 5 Years
- Manama - Bahrain
Manage food and beverage operations, ensuring high service standards, compliance, and guest satisfaction while leading a motivated team and driving profitability.
30+ days agoChef de Partie - Cold Kitchen
SOFITEL- 2 - 7 Years
- Manama - Bahrain
Prepare high-quality cold kitchen dishes, ensure food safety standards, assist with inventory control, and train junior team members in a fast-paced environment.
10 JulChef de Partie - Cold Kitchen
AccorHotel
- 1 - 6 Years
- Manama - Bahrain
Prepare high-quality cold kitchen dishes, ensure food safety standards, assist with inventory control, and train junior team members in a fast-paced environment.
10 JulDemi Chef de Partie - Cold Kitchen
Marriott International- 1 - 3 Years
- Bahrain - Bahrain
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...
3 JulChef de Partie - Cold Kitchen
Marriott International- 3 - 8 Years
- Bahrain - Bahrain
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...
3 JulChef de Partie - Wild
Marriott International- 3 - 8 Years
- Bahrain - Bahrain
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...
3 JulChef de Partie - Butchery
Marriott International- 3 - 8 Years
- Bahrain - Bahrain
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...
3 JulDemi Chef de Partie - IRD / Plums
Marriott International- 3 - 8 Years
- Bahrain - Bahrain
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...
24 JunSous Chef - La Med
Marriott International- 2 - 7 Years
- Bahrain - Bahrain
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all fo...
23 JunSous Chef Nikkei cuisine
ACCOR- 3 - 5 Years
- Bahrain - Bahrain
Support the Executive Chef in managing kitchen operations, ensuring high culinary standards, and leading Nikkei cuisine menu preparation with strong leadership skills.
30+ days agoSous Chef
ACCOR- 3 - 5 Years
- Bahrain - Bahrain
We are seeking an experienced and passionate Sous Chef to join our culinary team. The ideal candidate will be responsible for overseeing daily kitchen operations, ensuring the c...
17 JunCulinary Director
ACCOR- 10 - 15 Years
- Bahrain - Bahrain
Company Description Mantis is a leading, conservation-focused hotel group with eco-lodges, waterways, and curated eco-resorts located all over the world. Sustainable travellers ...
19 JunSous Chef Nikkei cuisine
AccorHotel
- 2 - 5 Years
- Bahrain - Bahrain
Job Description As a Sous Chef Nikkei (Peruvian & Japanese Cuisine), you will support the Executive Chef in overseeing the daily operations of the assigned kitchen while ensurin...
30+ days agoSous Chef
AccorHotel
- 3 - 5 Years
- Bahrain - Bahrain
We are seeking an experienced and passionate Sous Chef to join our culinary team. The ideal candidate will be responsible for overseeing daily kitchen operations, ensuring the c...
30+ days agoCulinary Director
AccorHotel
- 10 - 15 Years
- Bahrain - Bahrain
Oversee culinary operations, develop Italian cuisine concepts, manage teams, ensure food quality, and drive innovation while maintaining guest satisfaction.
19 JunGet Personalised Jobs Recommendations
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