Banquet Manager Jobs in Lebanon

• 3 - 7 Years
• Beirut - Lebanon

Plan and execute banquet events, supervise staff, manage inventory, and ensure quality service while controlling costs and maximizing revenue.

• 3 - 7 Years
• Lebanon - Lebanon

Develop banquet sales strategies, build client relationships, coordinate events, negotiate contracts, and monitor market trends; requires strong communication and organizational...

• 10 - 12 Years
• Lebanon - Lebanon

Oversee restaurant operations, manage staff performance, ensure food quality, analyze reports, and drive towards achieving organizational goals.

• 3 - 8 Years
• Lebanon - Lebanon

Lead restaurant operations, menu development, branding, staffing, financial management, and problem-solving while ensuring high service standards and compliance.

• 2 - 6 Years
• Lebanon - Lebanon

Ensure operational compliance, enforce sanitary practices, manage finances, implement marketing, handle customer complaints, recruit staff, and develop team members.

• 1 - 3 Years
• Lebanon - Lebanon

Support daily restaurant operations, supervise staff, ensure customer service excellence, and maintain operational standards with strong leadership skills.

• 1 - 5 Years
• Lebanon - Lebanon

Ensure employee and customer safety, manage operations, achieve sales targets, and maintain high hospitality standards in the restaurant.

• 3 - 5 Years
• Beirut - Lebanon

Ensure adherence to hotel standards, promote values, deliver exceptional service, and foster team development for achieving hotel goals.