Banquet Sales Manager Jobs

• 2 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Oversee banquet events, lead team, ensure operational efficiency, and provide excellent customer service with a high school diploma and hospitality experience.

• 10 - 15 Years
• Kuwait - Kuwait

Seeking a Sales Manager Banquet with over ten years of hotel experience, fluent in Arabic and English.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Arabic Banquet Chef with strong cold kitchen skills for large-scale banquet operations in a fast-paced luxury environment.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while delivering high customer satisfaction.

• 3 - 8 Years
• Doha - Qatar

Enthusiastic Waiters and Waitresses needed for catering, providing excellent customer service, maintaining cleanliness, and collaborating with staff during events.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee banquet operations, lead team, manage logistics, uphold service standards; requires degree in Hospitality Management and experience in luxury catering.

• 3 - 8 Years
• Al Ain - United Arab Emirates (UAE)

Oversee operations of accommodation facilities, supervise teams, ensure compliance with standards, handle complaints, and maintain records while training staff.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee hotel operations, ensuring high service standards, cost control, and guest satisfaction while managing departments and implementing strategic plans.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Manage kitchen operations, ensure culinary standards, provide exceptional customer service, and lead team development in a banquet setting.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Ensure team collaboration, guest satisfaction, and event arrangements while maintaining cleanliness and safety standards; requires supervisory and related work experience.

• 1 - 7 Years
• Dubai - United Arab Emirates

Lead daily hotel operations, ensuring guest experience and financial targets are met while maintaining luxury service standards and developing strong teams.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Directs banquet operations, ensures exceptional customer service, manages team performance, and oversees financial responsibilities while fostering guest satisfaction.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Develop and execute sales strategies, maximize revenue, ensure exceptional customer service, and build relationships while managing human resources in the hospitality sector.

• 1 - 2 Years
• Saudi Arabia - Saudi Arabia

Ensure teamwork, inspect staff grooming, communicate with guests, assist in hiring and training, maintain cleanliness, and adhere to safety standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Manage reservations, oversee profitable operations, ensure smooth events, handle billing, and lead the food and beverage team effectively.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage banquet services, ensuring high-quality guest experiences, effective team leadership, and strong communication with culinary and sales departments.

• 1 - 3 Years
• Eastern Province - Saudi Arabia

Assist in managing banqueting events, ensuring compliance with health regulations, coordinating food and beverage preparation, and resolving customer complaints.

• 1 - 3 Years
• Cairo - Egypt

Manage and train the banqueting kitchen team, ensure food quality and hygiene, and control food costs while delivering excellent customer service.

• 1 - 7 Years
• Kuwait - Kuwait

Assist in managing Conference and Banqueting operations, ensuring customer service, optimizing sales, and providing effective leadership to achieve targets.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage banquet operations, lead teams, ensure customer satisfaction, control expenses, and conduct human resources activities for exceptional service.

• 1 - 2 Years
• Doha - Qatar

Ensure smooth banquet operations, train team members, manage supplies, enhance customer satisfaction, and comply with health standards while demonstrating leadership and communi...

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Assist in managing kitchen operations, ensuring guest satisfaction, with knowledge of hygiene practices and basic computer skills preferred.

• 3 - 5 Years
• Dubai - United Arab Emirates

Manage hotel operations, ensure guest satisfaction, develop revenue strategies, lead a team, and maintain compliance with standards and regulations.

• 3 - 8 Years
• Lebanon - Lebanon

Oversee hotel operations, manage staff performance, ensure customer satisfaction, and implement marketing strategies; requires a bachelor's degree and strong leadership skills.

• 3 - 8 Years
• Iraq - Iraq

The role involves managing hotel operations, requiring experience in hospitality management and strong leadership skills.