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Banqueting Manager Jobs in Jeddah

Pastry Chef

Da Hospitality

  • 2 - 7 Years
  • Jeddah - Saudi Arabia

Responsible for creating and producing high-quality pastries and desserts, overseeing production, training team members, and ensuring food safety compliance.

Easy Apply30+ days ago
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Sous Chef - Pastry

Hyatt Hotel

The Pastry Sous Chef manages pastry production, ensuring quality and creativity while requiring a diploma in Food Production and expertise in French pastry techniques.

30+ days ago

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