Showing 37

Bar Manager Jobs in Qatar

Assistant Bar Manager

Hilton Hotels

Manage food and beverage service, ensure high customer service standards, supervise team, and maximize sales opportunities in a dynamic environment.

2 Jan
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Bar Captain

ACCOR

Lead bar staff, ensure quality service, manage inventory, and handle guest inquiries while possessing strong leadership and mixology knowledge.

24 Dec 25

Bar Waiter

ACCOR

Greet guests, take drink orders, serve beverages, ensure cleanliness, assist bartenders, handle requests, and support cash handling in a fast-paced environment.

18 Dec 25

Bar Supervisor

ACCOR

Supervise bar operations, ensure customer satisfaction, train staff, manage inventory, and comply with health regulations; requires strong leadership and beverage knowledge.

18 Dec 25

Restaurant Supervisor

FLORANZA INTERNATIONAL NURSERY
  • 3 - 5 Years
  • Doha - Qatar

Oversee restaurant operations, train staff, manage inventory, ensure health standards, requiring time management, customer relations, and team leadership skills.

Easy ApplyEmployer Active25 Dec 25

Waiter

Confidential Company

  • 1 - 2 Years
  • Doha - Qatar

Provide exceptional customer service, manage orders, upsell menu items, and maintain dining area cleanliness while possessing strong interpersonal skills and physical endurance.

Easy ApplyMultiple Vacancies26 Dec 25

Quantity Surveyor- Post Contract (Contracts & Billing)

One Thousand Walls Interiors & Decoration W.L.L
  • 3 - 5 Years
  • Doha - Qatar

Responsible for post-contract activities including measurement, valuation, billing, cost control, and contract administration with strong analytical skills and QS software knowl...

Easy ApplyEmployer Active8 Dec 25

Waiter & Waitress - Catering

Teyseer Services company

Enthusiastic Waiters and Waitresses needed for catering, responsible for excellent customer service, food and beverage service, and event organization.

Easy ApplyMultiple Vacancies10 Dec 25

North Indian cook

North Indian Restaurant
  • 1 - 3 Years
  • Doha - Qatar

Prepare and demonstrate expertise in North Indian dishes, maintain a culinary portfolio, and possess experience in Indian cuisine and food preparation.

Easy Apply21 Dec 25

Assistant Restaurant Manager

Rosewood Hotels and Resorts

Ensure guest satisfaction through excellent service, manage operations and finance, mentor associates, and uphold brand standards in a hospitality environment.

30+ days ago

Restaurant Manager

Confidential Company

  • 5 - 10 Years
  • Doha - Qatar

Oversee restaurant operations, manage staff, ensure customer satisfaction, control finances, maintain hygiene standards, and handle administrative tasks.

Easy Apply30+ days ago

Quantity Surveyor

Confidential Company

  • 6 - 8 Years
  • Doha - Qatar

Manage cost elements of civil projects, ensuring efficiency and compliance, with strong skills in CCS Candy, Bill of Quantities, and contract administration.

Easy Apply30+ days ago

Production Manager - Bakery & Restaurant

Client of 2COMs

  • 5 - 10 Years
  • Qatar - Qatar

Oversee production management, ensure quality compliance, lead teams, manage costs, and drive innovation in bakery operations with strong leadership skills.

30 Dec 25

Restaurant General Manager

Hilton Hotels

Manage restaurant operations, ensure exceptional customer service, recruit and develop team members, and meet financial targets while adhering to budget guidelines.

11 Dec 25

Restaurant Supervisor

Rosewood Hotels and Resorts

Assist management in efficient restaurant operations, ensuring guest satisfaction, team leadership, and adherence to service standards through training and support.

29 Dec 25

Assistant Restaurant Manager

Hilton Hotels

Manage food and beverage service, supervise team, ensure customer satisfaction, and maximize sales opportunities while maintaining brand standards.

10 Dec 25

Restaurant General Manager

Kempinski Hotel

Ensure high-quality service, manage operations, train staff, handle guest complaints, and maintain cleanliness while driving revenue in a restaurant setting.

Easy Apply30+ days ago

Head Bartender

Client of Recruit for Africa

  • 3 - 5 Years
  • Doha - Qatar

Oversee bar operations, prepare cocktails, manage inventory, supervise staff, and ensure quality standards while possessing strong mixology and leadership skills.

11 Dec 25

Commis I - Employee Restaurant

ACCOR

Prepare supplies for daily kitchen operations, communicate updates, ensure HACCP compliance, and possess food preparation knowledge in a fast-paced environment.

15 Dec 25

Restaurant Manager

RAFFLES

Ensure smooth restaurant operations, maintain financial targets, lead and train staff, and enhance guest satisfaction through effective communication and creativity.

30+ days ago

Assistant Restaurant Manager (Italian)

PULLMAN

Manage daily restaurant operations, ensure high food quality and customer satisfaction, lead staff, and maintain inventory with strong Italian cuisine knowledge.

30+ days ago

Spanish Restaurant Manager

Hyatt Hotel

Ensure smooth operations and exceptional service in a Spanish restaurant, managing staff, budgets, and guest satisfaction while adhering to hospitality standards.

30+ days ago

Restaurant Manager

RAFFLES

Ensure smooth restaurant operations, achieve financial targets, maintain service standards, and develop team skills with strong leadership and communication abilities.

30+ days ago

Restaurant Supervisor

RAFFLES

Supervise restaurant operations, ensure guest satisfaction, support team training, and maintain luxury service standards while managing inventory and feedback.

30+ days ago

Bartender (Italian Restaurant)

Hilton Hotels

Responsible for engaging guests, serving beverages and food, managing accounts, and maintaining service standards with a passion for guest service.

30+ days ago

Assistant Manager - Japanese Restaurant

Hyatt Hotel

Support daily operations, ensure guest satisfaction, and guide staff in a fine-dining Japanese restaurant with strong leadership and communication skills.

30+ days ago

Commis Chef - Colleague Restaurant

Hyatt Hotel

Responsibilities include learning cooking methods, cleaning kitchen tools, assisting in meal preparation, and managing food deliveries; requires culinary diploma and multitaskin...

30+ days ago

Team Leader - Restaurant

Hyatt Hotel

Supervise daily restaurant operations, lead service team, ensure guest satisfaction, and possess strong communication skills and knowledge of POS systems.

30+ days ago

Chef de Partie - Restaurant

Hyatt Hotel

Responsible for managing kitchen sections, ensuring high standards in food preparation, with strong culinary knowledge and leadership skills required.

30+ days ago

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