Bar Steward Jobs in UAE

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality dishes, supervise kitchen staff, manage inventory, and collaborate on seasonal menus; requires culinary experience and food safety certification.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality dish preparation, supervise kitchen staff, maintain hygiene standards, and manage inventory with a culinary degree and food safety knowledge.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Engage guests warmly, take accurate orders, deliver food promptly, and ensure high standards of service with strong customer service skills and teamwork.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Engage guests, take accurate orders, deliver food promptly, and maintain high standards of service in a fast-paced restaurant environment.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Engage guests, take accurate orders, deliver food promptly, and maintain high standards of service with strong customer service skills and teamwork.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Welcome clients, serve refreshments, maintain cleanliness, support luxurious experiences, and possess strong communication skills in hospitality settings.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, take orders, serve meals, maintain cleanliness, and uphold hygiene standards; requires customer service skills and English proficiency.

• 2 - 8 Years
• Ajman - United Arab Emirates (UAE)

Prepare specialty drinks, serve orders, maintain cleanliness, and provide customer service; requires strong brewing skills and café experience.

• 0 - 1 Year
• Dubai - India

Greet and seat guests, take orders, serve food, monitor satisfaction; requires customer service, teamwork, and strong interpersonal skills.

• 0 - 1 Year
• Dubai - India

Greet and serve guests, manage orders, ensure satisfaction, and demonstrate strong customer service and teamwork skills in a fast-paced environment.

• 4 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Oversee dish preparation, manage inventory, train junior staff, and ensure hygiene standards while demonstrating culinary skills and knowledge.

• 6 - 10 Years
• Sharjah - United Arab Emirates (UAE)

Assist the Executive Chef in menu creation, ensuring seasonal ingredients and innovative dishes are prioritized. Supervise kitchen staff, fostering a collaborative environment a...

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Prepare and serve refreshments, maintain cleanliness, assist clients, support office operations, and perform administrative tasks in a fast-paced environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for cleaning and servicing guest rooms, maintaining hygiene standards, and supporting guest services with attention to detail and effective communication.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for cleaning and preparing guest rooms, handling supplies, ensuring hygiene standards, and providing excellent guest services in a hospitality environment.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare premium beverages, provide exceptional customer service, maintain cleanliness, and support hospitality events while ensuring food safety and compliance.

• 3 - 5 Years
• Abu Dhabi , Dubai , Ajman - United Arab Emirates (UAE)

Hiring Operations and Culinary professionals for various positions; candidates should have hotel and catering experience and speak Tagalog, Arabic, English, or Hindi.

• 3 - 6 Years
• Dubai - United Arab Emirates (UAE)

Responsible for producing high-quality bakery items, supporting production schedules, maintaining hygiene, and guiding junior team members in a fast-paced environment.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Welcome guests, take orders, serve food and beverages, promote menu items, and ensure excellent customer service with strong communication skills.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Craft innovative menus, oversee kitchen operations, ensure food safety, and mentor staff; requires culinary degree, leadership skills, and food safety certification.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide personalized service to VVIP guests, accurately take orders, and handle requests with discretion; requires strong communication and etiquette skills.

• 0 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Welcome guests, take orders, serve meals, manage payments, and maintain cleanliness while ensuring excellent customer service and food safety.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Seeking a passionate leader with expertise in specialty coffee preparation, team management, beverage innovation, and strong communication skills for quality control.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Craft high-quality coffee beverages, provide personalized customer service, maintain workspace cleanliness, manage inventory, and possess strong communication skills.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Responsibilities include providing customer service, maintaining office cleanliness, supporting staff, and managing supplies; candidates must be male, fluent in English, and pos...

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Supervise restaurant section, ensure excellent customer service, coordinate with kitchen, and train staff; requires hospitality experience and strong communication skills.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Provide professional service, take orders, maintain cleanliness, and assist guests while ensuring food safety and hygiene standards.

• 2 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Greet guests, take orders, serve food, process payments, maintain cleanliness, and collaborate with team members in a fast-paced food service environment.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Candidates must be Dubai residents with their own visa, speak basic English, and understand waiter duties in a five-star hotel.

• 1 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Greet guests, take orders, serve food, and ensure satisfaction while utilizing customer service skills and menu knowledge in a restaurant setting.