Showing 30

Breakfast Chef Jobs in Jeddah

Executive Chef

NORT Business Solutions and Services
  • 10 - 15 Years
  • Jeddah - Saudi Arabia

The role involves overseeing kitchen operations, menu design, staff management, and ensuring food safety while leading high-volume catering services.

Easy Apply14 Nov
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Executive Chef

Rodina Global
  • 5 - 10 Years
  • Jeddah - Saudi Arabia

Design and implement innovative menus, oversee kitchen operations, manage food costs, train staff, and ensure compliance with health regulations.

Easy ApplyEmployer Active23 Nov

Pastry Chef

NORT Business Solutions and Services
  • 10 - 15 Years
  • Jeddah - Saudi Arabia

The role involves leading pastry production, developing creative menus, ensuring food safety, and supervising staff with expertise in baking techniques.

Easy ApplyMultiple Vacancies14 Nov

Service Crew - KSA National

Epik Foods

Deliver exceptional customer service, maintain cleanliness, prepare food, handle payments, and support operations with strong communication skills in a fast-paced environment.

Easy ApplyMultiple Vacancies30+ days ago

Catering Supervisor

Rodina Global
  • 2 - 5 Years
  • Jeddah - Saudi Arabia

Oversee catering operations, manage client relationships, ensure food safety, supervise staff, and handle budgets while demonstrating strong leadership and communication skills.

Easy ApplyEmployer Active19 Nov

Food Safety Officer

Rodina Global
  • 2 - 8 Years
  • Jeddah - Saudi Arabia

Conduct inspections and training on food safety, analyze data, ensure compliance, and possess certification in Food Safety Management Systems.

Easy Apply15 Nov

Social Media Manager – Restaurant Sector (Jeddah Only)

FATT Restaurant
  • 2 - 5 Years
  • Jeddah - Saudi Arabia

Lead content creation and audience engagement for a restaurant brand, utilizing social media platforms and analytics tools, fluent in Arabic and English.

Easy ApplyMultiple Vacancies30+ days ago

Sous Chef - Pastry

Hyatt Hotel

The Pastry Sous Chef manages pastry production, ensuring quality and creativity, requiring a diploma in Food Production and expertise in French pastry techniques.

19 Nov

Chef de Cuisine (Korean speciality)

Hyatt Hotel

Responsible for managing the kitchen, ensuring guest satisfaction, adhering to hygiene standards, and possessing knowledge of kitchen management and computer skills.

19 Nov

Bakery Chef De Partie

Calo Inc.

Lead and manage bakery team, ensure compliance with health codes, create innovative desserts, and possess exceptional kitchen management and communication skills.

30+ days ago

Commis 1 - Pastry

Marriott International

Prepare and bake pastries, maintain food safety standards, assist in employee management, and ensure quality and presentation of baked goods.

30+ days ago

Baker - CDP

Marriott International

Prepare and cook food according to standards, ensure food safety compliance, maintain cleanliness, and develop positive relationships with team members.

14 Nov

Guest Experience Expert

Marriott International

Guest Experience Experts deliver memorable services, manage guest requests, and ensure smooth operations while being physically active and engaging.

Employer Active28 Nov

Guest Experience Expert - At Your Service

Marriott International

Guest Experience Experts deliver memorable services, ensuring guest satisfaction, maintaining professionalism, and adhering to company standards throughout their stay.

12 Nov

Hostess

Marriott International

Greet and seat guests, maintain cleanliness, ensure proper place settings, follow safety procedures, and develop positive relationships with team members.

6 Nov

Housekeeping Attendant

Marriott International

Ensure cleanliness and professionalism while responding to guest needs, maintaining safety standards, and performing various housekeeping duties efficiently.

30+ days ago

Bellman - The Jeddah EDITION

Marriott International

Greet and assist guests, transport luggage, provide directions, and arrange transportation while maintaining professionalism and adhering to company policies.

30+ days ago

Agent At Your Service - The Jeddah EDITION

Marriott International

Handle guest requests through various communication channels, provide information on amenities, and maintain professional relationships while adhering to company standards.

30+ days ago

F&B Director

Lead food and beverage operations, drive revenue growth, ensure exceptional guest service, and develop team through strategic management and operational excellence.

30+ days ago

Massage Therapist

MOVENPICK

Seeking a skilled Massage Therapist to provide personalized care, perform various massage therapies, and maintain a hygienic environment while respecting client privacy.

25 Nov

Guest Service Officer

Hyatt Hotel

Provide excellent customer service, welcome guests, and ensure a smooth reception operation; requires hospitality degree and strong communication skills.

19 Nov

Chief Steward

SWISSOTEL

Oversee stewarding operations, ensure hygiene compliance, manage team, and collaborate with culinary staff while possessing leadership and cleaning expertise.

10 Nov

Concierge

RAFFLES

Provide exceptional guest service by managing reservations, anticipating needs, and offering local recommendations while maintaining professionalism and attention to detail.

30+ days ago

Meeting & Events Executive

The role involves guest service, event operations, and administrative support, requiring strong communication, organizational skills, and proficiency in event software.

30+ days ago

Commis (Pastry)

ACCOR

The role involves executing culinary tasks, maintaining cleanliness, managing orders, and delivering exceptional customer service with a focus on teamwork and quality.

30+ days ago

Assistant General Manager

Client of Cutting Edge Recruitment

  • 5 - 10 Years
  • Jeddah - Saudi Arabia

Assist in overseeing restaurant operations, ensuring quality service, managing budgets, and enhancing customer experience while leading and developing staff.

18 Nov

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