Showing 7

accor Jobs in Jeddah

Waiter or Waitress (Saudi National Only)

SWISSOTEL

Responsible for delivering professional food and beverage service, ensuring guest satisfaction, and adhering to safety and hygiene standards while being a team player.

22 Jan
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Tamayyaz - Accounts Receivable

SWISSOTEL

Manage daily invoicing and accounts receivable, support finance inquiries, and ensure compliance while possessing strong communication and teamwork skills.

21 Jan

Waiter/Waitress

IBIS

Welcomes guests, manages orders and payments, maintains inventory, and ensures service quality with strong interpersonal skills.

16 Jan

Commis

IBIS

Prepare ingredients, assist in cooking, maintain kitchen cleanliness, follow hygiene standards, and support chefs; candidates must be Saudi Nationals with basic English skills.

15 Jan

Commis - Saudi Only

SWISSOTEL

The role requires managing multiple culinary tasks, maintaining cleanliness, ensuring quality, and effective communication, suitable for passionate Saudi candidates.

30+ days ago

Spa Therapist

RAFFLES

Seeking a skilled Spa Therapist to deliver rejuvenating treatments, maintain a serene environment, and provide exceptional customer service with expertise in massage techniques.

30+ days ago

Chief Steward

SWISSOTEL

Oversee stewarding operations, ensure hygiene standards, manage team, and collaborate with Culinary and Food & Beverage for efficient kitchen management.

30+ days ago
23 more jobs from similar companies

Assistant Learning & Development Manager

Hilton Hotels

Responsible for employee record maintenance, training coordination, recruitment assistance, and data tracking with strong organizational and communication skills.

Employer Active13 Feb

Assistant Sales Manager

Hilton Hotels

The role involves analyzing market trends, maximizing revenue, developing the sales team, and ensuring high customer service standards.

9 Feb

Concierge

Hilton Hotels

The Concierge serves as a key contact for Guests, providing information and booking services while ensuring high customer service and safety standards.

6 Feb

Waiter/ess (Server)

Hilton Hotels

Responsible for serving guests efficiently, ensuring menu knowledge, and maintaining high customer service standards with excellent grooming and communication skills.

6 Feb

Assistant Front Office Manager

Hilton Hotels

Assist in supervising the Front Office Team, ensuring guest satisfaction, managing operations, and training staff while promoting hotel services and maintaining high standards.

6 Feb

Sous Chef

Hilton Hotels

The Sous Chef manages kitchen operations, ensures food quality, assists guests, controls costs, and requires strong planning, supervisory skills, and relevant qualifications.

6 Feb

Revenue Manager

Rosewood Hotels and Resorts

Ensure optimal revenue through occupancy management, team training, customer service excellence, and operational standards while identifying new revenue opportunities.

3 Feb

Front Office Manager

Rosewood Hotels and Resorts

Responsible for front office operations, staff management, guest satisfaction, and maintaining hygiene and service standards in a hospitality environment.

2 Feb

Executive Housekeeper

Hilton Hotels

Responsible for overseeing housekeeping and laundry operations, evaluating guest satisfaction, managing budgets, and leading a large team to ensure exceptional service.

27 Jan

IT Manager

Hilton Hotels

The IT Manager oversees IT systems support, ensuring operational efficiency, legal compliance, and strong team collaboration while possessing technical expertise and interperson...

27 Jan

Executive Chef

Hilton Hotels

The role involves leading a kitchen brigade, creating innovative menus, managing operations, and ensuring high-quality food and customer relations.

27 Jan

Food and Beverage Manager

Hilton Hotels

Responsible for managing Food and Beverage operations, ensuring customer service excellence, team development, and compliance with budget and brand standards.

27 Jan

Cluster Chief Accountant RTR

Hilton Hotels

The role involves supervising financial accounting, ensuring compliance with regulations, preparing reports, and supporting management decisions in the hospitality industry.

19 Jan

Hostess / Hostess

Hilton Hotels

The role involves welcoming guests, managing queries, ensuring menu knowledge, and delivering high customer service with excellent grooming standards.

19 Jan

Chef De Cuisine

Hilton Hotels

Responsible for creating an authentic Persian menu, managing kitchen staff, ensuring food quality, and maintaining cost controls while delivering exceptional guest experiences.

19 Jan

Food Operations Manager (Pre-Opening)

Hilton Hotels

Manage food and beverage operations, enhance guest satisfaction, drive operational efficiency, and lead a high-performing team while ensuring compliance and financial management.

16 Jan

Security Manager (Pre-Opening)

Hilton Hotels

Lead security operations, manage team recruitment and training, ensure compliance with safety protocols, and oversee emergency responses for hotel pre-opening.

16 Jan

Bartender

Marriott International

Prepare and serve drinks, maintain bar cleanliness, process payments, and ensure guest satisfaction while adhering to safety and quality standards.

30+ days ago

Housekeeping Attendant

Marriott International

Responsible for cleaning guest rooms, replacing amenities, and ensuring guest satisfaction while adhering to safety and quality standards.

30+ days ago

Lobby Ambassador - The Jeddah EDITION

Marriott International

Our jobs aren t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Service Representative...

30+ days ago

Sous Chef - Pastry

Hyatt Hotel

The Pastry Sous Chef manages pastry production, ensuring quality and creativity, requiring expertise in French pastry techniques and a professional diploma in Food Production.

30+ days ago

Electrician - The Jeddah EDITION

Marriott International

Respond to guest repair requests, perform preventive maintenance, troubleshoot equipment, and maintain inventory with basic knowledge in various systems.

30+ days ago

Commis 1 - Pastry

Marriott International

Prepare and bake pastries, maintain food safety standards, assist in employee management, and ensure quality and presentation of baked goods.

30+ days ago

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