Breakfast Chef Jobs in Riyadh

• 4 - 9 Years
• Riyadh - Saudi Arabia

Responsible for kitchen operations, leading staff, ensuring food quality, managing budgets, and delivering exceptional customer service in culinary settings.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Responsible for cooking daily meals, food preparation, maintaining hygiene, and managing inventory for a private household, requiring English literacy.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Prepare and serve Arabic and Asian meals, manage kitchen operations, and maintain cleanliness while possessing relevant culinary experience and communication skills.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Prepare and produce chocolate products, manage ingredients, ensure quality control, and collaborate on recipe development while adhering to food safety standards.

• 3 - 8 Years
• Riyadh - Saudi Arabia

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...

• 5 - 7 Years
• Riyadh - Saudi Arabia

Assist in kitchen operations, ensure food quality, lead culinary teams, manage costs, and innovate menu planning while adhering to safety regulations.

• 5 - 10 Years
• Riyadh - Saudi Arabia

About Calo Launched in November 2019, Calo is on a mission to make healthy easy. We provide better, faster, and more accessible ways to enjoy nutritious food through technology-...

• 5 - 30 Years
• Riyadh - Saudi Arabia

Seeking a visionary culinary leader to oversee kitchen operations, ensure food quality, mentor teams, and innovate menu planning while maintaining safety standards.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Manage kitchen section, ensure dish preparation meets culinary standards, maintain equipment, collaborate with team, and adhere to hygiene and safety policies.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Seeking passionate culinary professionals with proven experience in authentic Moroccan cuisine, high culinary standards, and commitment to food safety.

• 2 - 4 Years
• Riyadh - Saudi Arabia

Responsible for kitchen operations, ensuring culinary standards, leading staff, managing food functions, and achieving customer satisfaction and budget goals.

• 8 - 12 Years
• Riyadh - Saudi Arabia

Role Overview As Executive Chef , you will lead all culinary operations at Basiqat Resort by Mantis , shaping a distinctive food philosophy that reflects the brand s commitment ...

• 10 - 15 Years
• Riyadh - Saudi Arabia

Company Description Raffles Diriyah is a glamourous new landmark in Diriyah Saudi Arabia s City of Earth . Set against the UNESCO World Heritage site of Al-Tuarif and the scenic...

• 1 - 7 Years
• Riyadh - Saudi Arabia

Oversee culinary standards, manage kitchen operations, ensure exceptional customer service, and lead team development while maintaining food quality and safety.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for overseeing kitchen sections, ensuring quality dishes, maintaining food safety, training staff, and supporting menu development in a luxury hotel.

• 1 - 3 Years
• Riyadh - Saudi Arabia

The role involves assisting in food preparation, ensuring quality standards, and mastering culinary techniques while adhering to safety regulations.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead kitchen operations, develop innovative menus, ensure food quality, train staff, and enhance guest experiences in a luxury hotel setting.

• 3 - 7 Years
• Riyadh - Saudi Arabia

Assist in kitchen operations, ensure food quality and hygiene, supervise staff, manage inventory, and uphold luxury standards for guest satisfaction.

• 3 - 7 Years
• Riyadh - Saudi Arabia

Assist in preparing and presenting Saudi dishes, ensure food safety compliance, supervise junior chefs, and support inventory management in a luxury dining environment.

• 5 - 12 Years
• Riyadh - Saudi Arabia

Oversee culinary operations, ensure luxury standards, lead teams, manage costs, and execute events while maintaining food safety and quality.

• 7 - 12 Years
• Riyadh - Saudi Arabia

Oversee kitchen operations, ensure food safety, lead culinary staff, manage inventory, and uphold luxury dining standards in Saudi cuisine.

• 5 - 9 Years
• Riyadh - Saudi Arabia

Oversee pastry production, develop creative concepts, ensure food safety compliance, lead teams, manage costs, and deliver exceptional desserts for events.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Seeking a Sous Chef with seafood expertise, strong culinary leadership, and English proficiency for a high-end culinary team on-site.

• 4 - 9 Years
• Jeddah , Riyadh - Saudi Arabia

Oversee inventory management, analyze sales, standardize recipes, implement Standard Operating Procedures, and lead teams across multiple locations for operational efficiency.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Responsible for ordering, receiving, and inventory management while ensuring compliance and profitability in food and beverage operations.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Prepare and serve drinks, maintain bar cleanliness, manage supplies, process payments, and ensure guest satisfaction while adhering to safety standards.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Supervise restaurant staff, ensure service quality, manage inventory, and train new employees while possessing culinary expertise and strong organizational skills.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Craft high-quality coffee beverages, engage with customers, maintain workspace cleanliness, manage inventory; requires passion for coffee and strong communication skills.

• 0 - 2 Years
• Riyadh - Saudi Arabia

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, handle payments, and possess knowledge of coffee brewing and customer service.

• 4 - 9 Years
• Jeddah , Riyadh - Saudi Arabia

Manage bakery production, ensure quality and safety standards, lead team development, control costs, and implement operational procedures.