Butler Activities Jobs in Saudi Arabia

• 0 - 5 Years
• Saudi Arabia - Saudi Arabia

Guest Experience Experts deliver memorable services, ensuring guest satisfaction while maintaining professionalism and safety standards in a dynamic environment.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Responsibilities include creating a safe workplace, following policies, maintaining quality standards, and performing physical tasks to support guest satisfaction.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance operational efficiency in a restaurant setting.

• 0 - 2 Years
• Saudi Arabia - Saudi Arabia

Greet and seat guests, maintain cleanliness, ensure proper place settings, and follow safety procedures while developing positive relationships with team members.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Ensure team collaboration for optimal service, maintain cleanliness, assist in hiring and training, and uphold safety standards with a high school diploma.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a Latino restaurant.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Oversee restaurant operations, manage finances, ensure customer satisfaction, and lead staff while implementing marketing strategies and maintaining service standards.

• 0 - 5 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts are responsible for creating memorable dining experiences, ensuring safety, professionalism, and effective communication while serving guests.

• 0 - 2 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts ensure memorable dining experiences by serving guests, managing menus, and maintaining a professional appearance in a safe environment.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Guest Service Experts provide memorable dining experiences by serving guests, managing the menu, and maintaining a safe and professional environment.

• 2 - 4 Years
• Riyadh - Saudi Arabia

Department: FOH Reporting to: Supervisor Purpose of the role: To work sections as assigned, under the guidance of Supervisor and/or Assistant Manager, to the best of abilities a...

• 2 - 4 Years
• Jeddah - Saudi Arabia

The role involves providing exceptional personalized service to VIP guests, managing their preferences, and ensuring a seamless luxury experience in hospitality.

• 1 - 5 Years
• Saudi Arabia - Saudi Arabia

Seeking Captain Waiters to lead service teams, deliver exceptional guest experiences, and train staff with strong communication skills in a fast-paced environment.

• 2 - 6 Years
• Riyadh , Jeddah , Al Khobar - Saudi Arabia

Supervise restaurant staff, ensure excellent guest experience, manage daily operations, and uphold food safety and hygiene standards with strong leadership skills.

• 3 - 5 Years
• Riyadh , Dammam , Al Khobar - Saudi Arabia

Oversee restaurant operations, manage staff, drive sales, ensure customer satisfaction, and maintain compliance with health regulations and financial procedures.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Manage restaurant operations, deliver exceptional customer service, recruit and develop team members, and meet financial targets while ensuring compliance with standards.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing food and beverage operations, achieving budgeted revenues, ensuring security, and maintaining standards in a luxury hotel setting.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing food and beverage operations, achieving budgeted revenues, ensuring compliance, and possessing hospitality management qualifications and experience.

• 8 - 10 Years
• Riyadh - Saudi Arabia

Lead restaurant operations, ensuring exceptional customer service, financial management, staff training, and compliance with safety standards while fostering a positive environm...

• 1 - 3 Years
• Jeddah - Saudi Arabia

Implement brand standards, enhance guest experience, ensure quality assurance, manage operations, and analyze market trends while maintaining cleanliness.

• 3 - 7 Years
• Riyadh - Saudi Arabia

Lead and develop restaurant team, drive revenue, ensure guest satisfaction, maintain standards, and possess strong leadership and communication skills.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Oversee restaurant operations, manage staff, ensure food safety, enhance customer satisfaction, and optimize financial performance while collaborating with culinary teams.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Assist in pre-opening activities, support daily restaurant operations, lead team performance, and ensure exceptional guest experiences in a luxury dining environment.

• 5 - 8 Years
• Riyadh - Saudi Arabia

Lead daily restaurant operations, manage team performance, ensure service quality, and achieve financial targets while fostering a positive environment.

• 3 - 6 Years
• Riyadh - Saudi Arabia

Support daily restaurant operations, manage staff performance, ensure guest satisfaction, and maintain service standards in a fast-paced environment.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for overseeing culinary operations, ensuring compliance with policies, managing staff meetings, and maintaining food quality and safety standards.

• 3 - 6 Years
• Riyadh - Saudi Arabia

Manage daily restaurant operations, ensure guest satisfaction, conduct training, analyze financial performance, and uphold brand standards.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Lead and develop a team, ensure exceptional guest experiences, uphold restaurant standards, and possess a degree in Hotel Management or Culinary Arts.

• 3 - 7 Years
• Makkah Al Mukarramah - Saudi Arabia

Oversee restaurant operations, manage staff, control costs, and develop marketing strategies; requires degree in Hospitality Management and food safety certifications.