Cake Jobs

• 3 - 6 Years
• Dubai - United Arab Emirates (UAE)

The role involves producing and decorating a variety of cakes, requiring strong baking skills, attention to detail, and creativity in cake design.

• 1 - 7 Years
• Beirut - Lebanon

Manage daily 3D cake orders, create decorations, coordinate with Head Chef, and prepare holiday collections for various occasions.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Production Chef for Honey Cakes to manage production, ensure quality, lead a team, and innovate recipes with baking expertise.

• 3 - 8 Years
• Qatar - Qatar

Design and decorating custom cakes based on client requirements. Create high-quality fondant, buttercream, and specialty cake finishes. Ensure consistency in taste, presentation...

• 1 - 5 Years
• Lebanon - Lebanon

Cake Decorator 3D Looking for 3D cake decorator with experience. Company:Recruiting For You By Grace Antoun Job Type:Other Location:Lebanon

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training, and ensure adherence to safety policies while fostering positive team relationships.

• 0 - 5 Years
• Al Kuwait - Kuwait

Urgently hiring a Designer and 3D Cake Artist for an online position with a salary of 300-400 KD and 9 hours of duty.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist customers with cake orders and inquiries, manage invoicing and delivery, requiring strong communication skills and knowledge of desserts.

• 4 - 9 Years
• Ajman - United Arab Emirates (UAE)

Create innovative dessert recipes, master pastry techniques, ensure food safety, and lead a team in a high-volume bakery environment.

• 0 - 5 Years
• Aqaba - Jordan

Assist in daily pastry preparation, maintain hygiene standards, ensure quality, and support team in a fast-paced kitchen environment.

• 0 - 5 Years
• Alexandria - Egypt

Operate and maintain equipment using autonomous maintenance standards, lead standard work processes, and ensure safety and quality in manufacturing.

• 3 - 8 Years
• Al Kuwait - Kuwait

Prepare and decorate high-quality pastries and desserts, ensuring consistency and hygiene, while possessing strong baking knowledge and creativity.

• 0 - 5 Years
• Doha - Qatar

Create artistic fruit and vegetable carvings, ice sculptures, and themed culinary displays while ensuring quality, hygiene, and collaboration with culinary teams.

• 3 - 6 Years
• Dubai - United Arab Emirates

Prepare and present pastries and desserts, assist in kitchen operations, maintain hygiene standards, and contribute creativity; requires culinary degree and attention to detail.

• 0 - 3 Years
• Cairo - Egypt

Ensure VIP guest welcome, maintain lobby cleanliness, manage guest requests, and possess strong communication skills with a background in tourism or related fields.

• 0 - 5 Years
• Doha - Qatar

Create artistic fruit and vegetable carvings, ice sculptures, and pastries while maintaining hygiene and safety standards, collaborating with culinary teams.

• 3 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Develop and refine recipes, oversee baking operations, manage inventory, and train junior staff while ensuring quality and customer satisfaction.

• 0 - 5 Years
• Beirut - Lebanon

Manage daily 3D cake orders, create decorations, coordinate preparation, and develop holiday collections for various occasions.

• 0 - 5 Years
• Dubai - United Arab Emirates

Support pastry operations by ensuring quality, managing production, leading teams, and driving innovation in a luxury hospitality environment.

• 2 - 7 Years
• Alexandria - Egypt

Responsible for guest satisfaction, handling complaints, coordinating with departments, and ensuring timely service for requests while possessing strong communication and techni...

• 1 - 6 Years
• Doha - Qatar

Manage pastry kitchen operations, prepare baked goods, supervise staff, ensure quality and safety, and possess strong pastry knowledge and creativity.

• 1 - 3 Years
• Bahrain - Bahrain

Assist in preparing high-quality pastries and desserts, ensuring food safety and consistency while collaborating with the pastry team and maintaining Four Seasons standards.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Seeking a skilled Female Pastry Chef with 2+ years of experience in baking, food hygiene, and dessert preparation for a home-based business.

• 4 - 9 Years
• Al Kuwait - Kuwait

Oversee pastry production, train kitchen teams, ensure quality and compliance, and support new product launches in a fast-paced environment.

• 1 - 6 Years
• Beirut - Lebanon

Responsible for ensuring quality in baking, monitoring equipment, decorating cakes, managing supplies, and maintaining hygiene standards.

• 2 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Seeking a skilled Female Pastry Chef with strong baking, decorating, and hygiene knowledge to prepare high-quality desserts in a home-based environment.

• 0 - 5 Years
• Algiers - Algeria

Responsible for early morning production, bread and pastry making, sales, and management; requires bakery training and professional experience.

• 0 - 5 Years
• Doha - Qatar

Manage pastry kitchen operations, prepare baked goods, ensure quality, train staff, control inventory, and maintain hygiene standards with creativity and teamwork.

• 7 - 10 Years
• Doha - Qatar

Seeking an experienced Sous Chef to manage kitchen operations, oversee production, ensure quality standards, and lead a multi-section team in a fast-paced environment.

• 1 - 6 Years
• United Arab Emirates - United Arab Emirates

Support daily pastry production, ensure quality and hygiene standards, supervise team, and possess culinary qualification with strong organizational skills.