Chef De Cusine Jobs in UAE

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates (UAE)

Plan and implement menus, supervise kitchen activities, ensure food safety, manage staff, and maintain high standards in Arabic cuisine.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee dish preparation, collaborate on menus, train staff, and maintain hygiene standards while demonstrating culinary skills and team leadership.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Arabic hot dishes, assist in food preparation, ensure food safety, and maintain kitchen cleanliness and organization.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Arabic hot dishes, assist in food preparation, ensure food quality, and maintain kitchen cleanliness and safety standards.

• 1 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Greet guests, take orders, serve food, and ensure satisfaction while utilizing customer service skills and menu knowledge in a restaurant setting.

• 2 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Craft exceptional coffee beverages, maintain cleanliness, engage customers, handle payments; requires barista experience, certification, and knowledge of coffee techniques.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Lead daily operations, manage a diverse team, ensure exceptional guest experiences, and drive revenue in a premium Korean dining environment.

• 0 - 1 Year
• Abu Dhabi - United Arab Emirates (UAE)

Perform general cleaning, sanitization, and maintenance duties while ensuring hygiene and safety, with good teamwork and time management skills.

• 0 Year
• Dubai - United Arab Emirates (UAE)

Ensure cleanliness of guest rooms and common areas, manage laundry, restock supplies, and provide exceptional guest service.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Candidates must be Dubai residents with their own visa, speak basic English, and understand waiter duties in a five-star hotel.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Provide professional service, take orders, maintain cleanliness, and assist guests while ensuring food safety and hygiene standards.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Supervise restaurant section, ensure excellent customer service, coordinate with kitchen, and train staff; requires hospitality experience and strong communication skills.

• 2 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Expertly cut and prepare meat while ensuring food safety, providing customer service, and showcasing technical proficiency in butchering tools.

• 0 - 1 Year
• Abu Dhabi - United Arab Emirates (UAE)

Provide five-star dining experiences, supervise service standards, and ensure excellent guest relations with strong leadership and communication skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Collect, sort, and process laundry items using commercial equipment while maintaining hygiene standards and supporting stock control in a fast-paced environment.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Maintain cleanliness and hygiene in kitchen areas, efficiently wash dishes, operate dishwashing machines, and organize supplies while ensuring food safety.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Supervise food and beverage service, ensure guest satisfaction, support team operations, and maintain service standards with strong communication skills.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Coordinate production, warehouse, and procurement activities, ensuring quality and accuracy while supporting process improvements in a bakery environment.

• 1 - 2 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Ensure timely and safe transportation, vehicle maintenance, and staff performance management while possessing strong communication and problem-solving skills.

• 6 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Requires strong knowledge of HSE systems, water chemistry, and leadership skills; Bachelor's degree and NEBOSH certification preferred.

• 1 - 3 Years
• Al Ain - United Arab Emirates (UAE)

Lead recruitment and onboarding for retail talent, manage compensation and employee relations, ensuring a positive work environment and compliance.

• 3 - 4 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead culinary team, manage kitchen operations, ensure food safety, develop recipes, train staff, and maintain high standards of quality and cleanliness.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Running kitchen operations independently when the Head Chef is off Managing prep, service, and kitchen workflow end-to-end Maintaining quality, hygiene, and consistency across e...

• 5 - 6 Years
• Dubai - United Arab Emirates (UAE)

Manage and oversee a specific section of the kitchen, ensuring that dishes are prepared to the highest standards and in a timely manner. Collaborate closely with the head chef t...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food according to standards, maintain quality, assist in training staff, and ensure adherence to safety policies.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction while following safety procedures.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook Mediterranean cuisine, ensure food quality, assist in training staff, and maintain safety standards while fostering teamwork.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest satisfaction while adhering to safety policies.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.