Chef De Partie Pastry Jobs in Dubai

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare and present dishes, ensure food safety, collaborate with kitchen team, and possess strong cooking and hygiene knowledge.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality standards, assist in training staff, maintain safety procedures, and develop positive relationships with team members.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage Pastry/Bakery kitchen section, ensuring quality and consistency, while maintaining hygiene and equipment standards; requires culinary certification and strong organizatio...

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food preparation, presentation, and hygiene standards in a high-volume kitchen, requiring culinary certification and strong HACCP knowledge.

• 3 - 7 Years
• Dubai - United Arab Emirates

Oversee kitchen operations, ensure food quality and safety, train staff, manage inventory, and contribute to menu development in a dynamic culinary environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 4 - 9 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards while fostering teamwork.

• 4 - 9 Years
• Dubai - United Arab Emirates

Prepares pastry items ensuring quality and presentation, supports kitchen operations, and maintains food safety standards with basic English communication skills.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist management, ensure safety compliance, and foster positive team relationships.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, ensure safety compliance, and develop positive relationships while adhering to company policies.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled tailor with expertise in bridal and evening dresses, luxury fabrics, and high precision, creativity, and customer service.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Create innovative dessert recipes, master pastry techniques, ensure food safety, and lead a team in a high-volume environment.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Craft exquisite pastries and pasta using various techniques, manage inventory, and maintain hygiene standards while possessing culinary education and food safety certifications.

• 1 - 4 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality standards, maintain kitchen cleanliness, and support team collaboration while adhering to safety policies.

• 10 - 30 Years
• Dubai - United Arab Emirates

Lead pastry and bakery identity, ensure high standards, coach chefs, and manage costs while creating luxury desserts and baked goods.

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist in managing the pastry kitchen, ensuring culinary standards, cost control, team development, and creating innovative dessert offerings.

• 1 - 6 Years
• Dubai - United Arab Emirates

Lead and manage pastry operations, develop high-quality desserts, ensure compliance with food safety standards, and mentor pastry team members.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates , Dubai - United Arab Emirates

Responsible for preparing breads, cakes, and pastries while ensuring food safety standards in a bakery or catering environment.

• 4 - 6 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and foster positive team relationships.

• 2 - 7 Years
• Dubai - United Arab Emirates

Prepare and bake pastries, maintain food safety compliance, assist in employee training, and ensure quality standards in a professional kitchen environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Safely operate delivery vehicles, manage cargo, maintain records, and possess strong communication skills; high school diploma and valid driver's license required.

• 3 - 6 Years
• Dubai - United Arab Emirates (UAE)

Responsible for producing high-quality bakery items, supporting production schedules, maintaining hygiene, and guiding junior team members in a fast-paced environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

The role involves preparing and presenting dishes, managing kitchen operations, ensuring food safety, and mentoring junior staff in a fast-paced environment.

• 3 - 6 Years
• Dubai - United Arab Emirates

The Chef de Partie is responsible for food quality, presentation, kitchen supervision, ingredient ordering, and maintaining hygiene and safety standards.

• 2 - 4 Years
• Dubai - United Arab Emirates

The role involves food preparation, cooking, section management, supervision of Commis, and ensuring quality control in a kitchen environment.

• 5 - 10 Years
• Dubai - United Arab Emirates

Prepare high-quality international dishes, support menu planning, maintain hygiene standards, and collaborate with a kitchen team; culinary certification preferred.

• 3 - 8 Years
• Dubai - United Arab Emirates

Lead cold kitchen operations, develop menus, mentor staff, ensure food safety, and maintain high-quality standards in a fast-paced culinary environment.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality dishes, supervise kitchen staff, manage inventory, and collaborate on seasonal menus; requires culinary experience and food safety certification.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality dish preparation, supervise kitchen staff, maintain hygiene standards, and manage inventory with a culinary degree and food safety knowledge.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare salads and cold dishes while maintaining cleanliness and food safety in the cold kitchen; requires culinary experience and HACCP certification.