Chef De Partie Trainee Jobs in Riyadh

• 3 - 8 Years
• Riyadh , Dammam , Jeddah - Saudi Arabia

Seeking experienced chefs with culinary qualifications and continental cuisine expertise, fluent in English, for exciting opportunities in Ireland's hospitality sector.

• 1 - 3 Years
• Riyadh - Saudi Arabia

The role involves assisting in food preparation, managing kitchen stations, ensuring quality standards, and adhering to safety regulations, requiring culinary education and team...

• 1 - 5 Years
• Riyadh - Saudi Arabia

Responsible for food quality, kitchen supervision, compliance with standards, training support, and assisting in culinary operations and events.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Oversee bakery operations, ensure high-quality production, maintain food safety, manage inventory, and support team development for exceptional guest satisfaction.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for overseeing kitchen sections, ensuring quality dishes, maintaining hygiene standards, training staff, and supporting menu development in a luxury hotel.

• 4 - 6 Years
• Riyadh - Saudi Arabia

Lead the pastry production team, plan production, enforce recipes, and ensure food safety; requires strong experience in desserts and team leadership.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Assist with IT support, troubleshooting, and user access while requiring a Bachelor's degree in Information Technology and basic technical knowledge.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Join a Cooperative Training Program to gain real-world experience in IT, Marketing, Product Management, or Sales, requiring strong communication skills and commitment.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Assist with HR operations, including document translation, onboarding support, and maintaining HR records; requires a Bachelor's degree and English fluency.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Provide support to Fund Services teams, ensuring operational efficiency, compliance, and client relationships while possessing strong accounting skills and communication abilities.

• 0 - 3 Years
• Riyadh - Saudi Arabia

Provide support to Fund Services teams, ensuring operational efficiency, compliance, and strong communication skills while maintaining financial statements and cash flows.

• 2 - 6 Years
• Riyadh - Saudi Arabia

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff a...

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead kitchen operations, develop innovative menus, ensure food quality and safety, and train culinary staff to deliver exceptional dining experiences.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Design, develop, and execute authentic Moroccan menus while managing kitchen operations, ensuring food safety, and leading team development in a high-end culinary environment.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Support kitchen operations by preparing high-quality dishes, following recipes, maintaining hygiene standards, and collaborating with culinary team members.

• 7 - 10 Years
• Riyadh - Saudi Arabia

The role involves overseeing kitchen operations, managing production, ensuring quality standards, and leading a multi-section kitchen team in a fast-paced environment.

• 7 - 13 Years
• Riyadh Region - Saudi Arabia

Lead culinary operations, develop high-end menus, ensure food safety, manage costs, and build a strong kitchen team for exceptional guest experiences.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Ensure food quality and safety, supervise pastry teams, manage inventory and budget, and provide training while fostering communication and collaboration.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Lead authentic Moroccan culinary operations, ensuring high food quality and hygiene while managing kitchen staff and financial performance in a 5-star environment.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Responsible for kitchen operations, culinary standards, team leadership, customer service, and staff development while ensuring food safety and budget compliance.

• 1 - 5 Years
• Riyadh - Saudi Arabia

The Sous Chef Banquet is responsible for kitchen operations, food safety, training, and maintaining high-quality standards while supporting events and culinary trends.

• 3 - 7 Years
• Riyadh - Saudi Arabia

Assist in kitchen operations, uphold food safety standards, supervise staff, manage inventory, and ensure guest satisfaction in a luxury culinary environment.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Support learning activities, oversee pastry operations, assist in menu planning, ensure recipe costings, and stay updated with food trends.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Seeking a creative culinary leader to manage diverse menu development, maintain food quality, and train kitchen staff in a high-volume environment.

• 2 - 5 Years
• Riyadh - Saudi Arabia

We are seeking a skilled and passionate Pizza Chef (Italian Pizzaiolo Style) to join our culinary team. The ideal candidate will have proven experience preparing authentic, high...

• 1 - 5 Years
• Riyadh - Saudi Arabia

Develop and deliver culinary classes, manage kitchen operations, supervise participants, and create engaging instructional materials while ensuring a positive learning environment.

• 3 - 7 Years
• Riyadh - Saudi Arabia

Assist in preparing and presenting Saudi dishes, ensure food safety compliance, supervise junior chefs, and maintain high culinary standards.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Responsible for business development and marketing in industrial waste management, requiring negotiation skills, product knowledge, and client relationship management.

• 2 - 6 Years
• Riyadh , Jeddah - Saudi Arabia

Oversee food preparation, ensure quality control, train staff, monitor inventory, enforce hygiene standards, and require food safety certification with strong leadership skills.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Execute mise en place, master cooking techniques, maintain hygiene, assist chefs, manage inventory, and contribute to a collaborative kitchen environment.